Chef Peter Rios has served as executive pastry chef at the Fairmont Hotel Chicago, leading a team of ten in the pastry department. He created Asian and worldwide inspired desserts at Aria, the hotel's…
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7:00 a.m.-6:45 p.m.
Artículos Destacados
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Artículos destacados
Sprinkle Cake
$69.99
Dozen Assorted Cupcakes
$57.99
Niagara Cake
$69.99
Carrot Cake
$69.99
Raspberry Ganache Cake
$69.99
German Chocolate Cake
$69.99
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