All of our beef is USDA Choice, aged to perfection and hand-cut on premises. Served with •BENIHANA SOUP•HIBACHI VEGETABLE RICE•HIBACHI VEGETABLES
From our table to yours - meals for 2, 4 or even 6!
5 course meals served with •BENIHANA ONION SOUP•BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE•JAPANESE HOT GREEN TEA
5 course meals served with •BENIHANA ONION SOUP •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA
5 course meals served with •BENIHANA ONION SOUP •BENIHANA SALAD •HIBACHI SHRIMP APPETIZER •HIBACHI VEGETABLES •HOMEMADE DIPPING SAUCES •STEAMED RICE •JAPANESE HOT GREEN TEA
Two pieces each of thin sliced fish or seafood laid over a small oval-shaped mound of rice, sometimes held together by a thin band of seaweed.
A Japanese dish containing Six pieces of thinly fresh sliced raw fish or Seafood, traditionally served with soy sauce and wasabi
Just for kids 12 and younger. Entrées served with Japanese onion soup or Benihana salad, shrimp appetizer, vegetables (corn, zucchini and onion) and steamed rice.
