Chef-wife team Lauren Herman and Christina Olufson opened Bossie's Kitchen in the historic Live Oak Dairy building, a landmark location at the corner of Milpas and Canon Perdido in Santa Barbara.
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11:45 a.m.-1:25 p.m.; 5:15 p.m.-7:55 p.m.
Artículos Destacados
$0 delivery fee, first order
precios y tarifas
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Artículos destacados
Gochujang Rice Bowl: Grilled Salmon
$41.00
Grilled Salmon + 1 Side
$30.75
Grass-Fed Grilled Burger
$29.50
Chicken Leg/Thigh + 1 Side
$22.25
Gochujang Rice Bowl: Tofu
$29.50
Gochujang Rice Bowl: Fried Chicken
$32.00
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Made in house from scratch daily. We use organic unbleached flours, non-gmo cane sugar, organic farmers' eggs, kosher salt, farmer's market fruits, and fair trade non-gmo chocolates.