

Los artículos y platos ordenados más frecuentemente de esta tienda
Dosa: crepe made with fermented lentil flour (below are different flavors of dosa's).
All tandoori dishes are marinated in a spicy sauce and cooked on skewer in tandoori clay oven with mesquite charcoal.
A popular hyderabadi dish containing tender marinated meat or vegetables flavored with exotic spices cooked with basmati rice. All biryani dishes are served with gravy and raitha.
Served with rice.
Served with rice.
Served with two chutneys and sambar (lentil soup). Idly: steamed rice cake made from rice and lentils. Vada: deep-fried donuts made with lentil flour.
Weekdays only(Monday to Thursday). Served with thick raitha.
Uttapam: thick pancake made with lentil and rice flour.
North Indian specials.
Only for kids from five-10 years.