Pagoda Inn
Pagoda Inn

Pagoda Inn

DashPass
Chinese
Store Info
DashPass
$$Chinese
The Pagoda Inn, which has been open since 1966, is one of Rhode Island's oldest Chinese eateries. The ancient structure used to be an inn for tired tourists who rode their horses along Post Road. Some…
Lunch
11:30 a. m.-3:00 p. m.

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$0 delivery fee, first order
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Luncheon Specials

Served from 11:30AM to 3:00PM daily, except Holidays. Served with wonton, hot & sour or egg drop soup. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Pu Pu Platter

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Appetizers

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Soup

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Egg Foo Young

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Fried Rice

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Lo Mein (Soft Noodles)

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Mei-Fun (Rice Noodles)

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Pan Fried Noodles

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Vegetarian

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Sweet and Sour

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Chow Mein

With crunchy noodles. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Chop Suey

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Moo Shi Dishes

Served with five pancakes. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Chicken

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Beef & Pork

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Seafood

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Combination Plates

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Chef's Special Suggestions

Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

Special Diet Dishes

Steamed without oil or salt. Choice of sauce on the side; black bean, brown or spicy garlic sauce. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs, may increase your risk of foodborne illness, especially if you have a medical condition.

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