Los artículos y platos ordenados más frecuentemente de esta tienda
The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
Served with miso soup & salad. The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
Served with miso soup, 4 pcs California roll, 2 pcs gyoza salad & white rice. Change to fried rice for an additional charge The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
Served with clear soup, salad & fried rice. The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
Served with clear soup, salad & fried rice. The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
Served with miso soup & salad. The consuming of raw or under cooked meat, seafood, shellfish, eggs or poultry may increase your chance of food bone illness, especially if you have a medical condition.
The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
A la carte (2 pcs per order). The consuming of raw or under cooked meat, seafood, shellfish, eggs or poultry may increase your chance of food bone illness, especially if you have a medical condition.
Grilled meat or seafood served with vegetable & teriyaki sauce come with salad, miso soup & fried rice. The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
Lightly fried in a Japanese batter served with vegetable and tempura sauce. Come with salad, miso soup & fried rice. The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
Choice of vegetables, chicken, beef or shrimp. The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
Served with miso soup, salad & fried rice. The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
Served w. broccoli, mushroom, zucchini, carrot & onion come w. salad, clear soup & fried rice. change to lo mein for an additional charge. The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
For kids' 10 and under only served with clear soup, salad & fried rice. The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
Served with broccoli, mushroom, zucchini, carrot & onion. Come with salad, clear soup & fried rice (Extra charge to change to Lo Mein). The consuming of raw or undercooked meat, seafood, shellfish, eggs or poultry may increase your chance of foodborne illness, especially if you have a medical condition.
