Seafood delivery in Alamo

Super Nachos

With meat.

Tostada

Crispy Taco

Choice of meat, cheese, lettuce and pico de gallo

Tostada

Breakfast Burrito

Your choice of meat, hash browns, 2 eggs and cheese.

Breakfast Super Burrito

Your choice of meat, hash browns, 2 eggs, guacamole, sour cream and cheese.

Tostilocos

Chips topped with pork skin, cucumber, jicama, peanuts, with lime and chile.

Super Quesadilla

Your choice of meat with a side of sour cream, guacamole and pico de gallo.

PARMESAN STRING BEANS

Green & yellow string beans crusted in a parmesan seasoned tempura batter.

BREADED SHRIMP

Succulent shrimp, lightly breaded and quick-fried for a simply delicious classic.

BREADED CALAMARI

Not your basic calamari…these are thick strips, lightly breaded and flash fried. Pair with tangy cocktail sauce from our fresh flavor bar.

SALMON & SWAI COMBO

Our two customer favorites in one dish, served with the toppings of your choice.

Fountain Soda

22 oz. - Coca-Cola Freestyle Machine - Find your flavor online at coca-colafreestyle.com/choices and notate choice in special instructions.

Hawaiian Sun

Please choose a flavor.

Edamame

12 oz.

Dole Whip

Maui Brewing | Big Swell IPA

6.80% ABV | Maui Brewing Company (HI) (12oz Can) Tropical citrus hops burst from this dry-hopped India Pale Ale.

Maui Brewing | Coconut Porter

6.0% ABV | Maui Brewing Company (HI) (12oz Can) A robust dark ale with hand-toasted coconut & hints of mocha.

Golden State Cider, Mighty Dry

6.30% ABV | Freshly cut apple aromatics balanced with a bright, crisp profile. Fresh pressed apple juice is added back into the cider to emphasize a natural and rounded juiciness | Naturally Gluten Free

Hayes Ranch Pinot Grigio BTL

Aromas and flavors of green apple and lime, complemented by a hint of mineral to create a crisp and classic white wine.

MIso Soup and Rice

This heartwarming Japanese staple is a light offering featuring miso soup poured over rice topped with a choice of salmon or tofu. Finished with edamame, wakame and green onions.

Miso Soup

Our made-to-order classic miso soup includes fresh tofu, green onions and seaweed.

Miso Salmon Bowl

A sweet and savory salmon bowl featuring our fresh Scottish salmon combined with grape tomatoes, edamame, cucumber, white and green onions, hijiki seaweed, and masago over rice or salad. Mixed with a blend of sesame oil and house shoyu, topped with furikake. Served with crab salad and seaweed salad.

Tuna Lover Bowl

Craving tuna? This tuna packed bowl combines our three tuna offerings—ahi tuna, spicy tuna, and traditional shoyu tuna—to satisfy your craving. Includes cucumber, white and green onions, masago, and furikake with a blend of sesame oil, house shoyu and citrus ponzu sauce. Served over rice or salad with seaweed salad and crab salad.

Tom Kha Soup Pot

Delicious Thai coconut milk soup with choice of protein, mushroom, onion, galanga and lemongrass. Pot size 30oz.

Tom Yum Soup Pot

Enjoy Hot, Spicy & Sour lemongrass soup with choice of protein, tomato, onion, mushroom and thai spices. Pot size 30oz.

Seafood Po-Tak Soup

Medium Spicy. Seafood combination soup of shrimps, calamari, mussels & filet fish, tomato, mushroom and onion simmered in Thai lemongrass soup accented with fresh basil.

Sweet Sticky Rice with Mango

Thai's favorite dessert of coconut milk flavored sticky rice served with mango.

Kung Po Chicken

Spicy. Dark meat chicken with snap peas, zucchini, bell peppers, and peanuts in chef’s special sauce.

Sweet & Sour Chicken

Crispy chicken nuggets with sweet and sour sauce.

Chow Mein

Available with bbq pork, chicken, beef or vegetables

Beef with Broccoli

Build Your Poke Box

Pineapple Juice

P.O.G. Juice

Passion fruit orange and guava.

Dole soft serve pineapple Float

Choice of pineapple juice or p.o.g. juice (passion fruit orange & guava).

Lettuce Wrapped Chicken

4 pieces.

Dry Cooked String Bean

Spicy.

Mongolian 3 Kinds

Spicy.

Sizzling Rice Soup

Vegetable, chicken, prawns.

Curry Puff

Homemade thai samosa (three pieces). Potato, carrot, curry, and onion in a potsticker wrapper served with fresh cucumber salad.

Ahi Tuna Larb

Seared ahi tuna in roasted rice powder, chili, and spicy lime sauce with a touch of fresh mint, onions and plain organic yogurt.

Satay

Grilled marinated meat on skewers, served with cucumber salad and peanut sauce. Served five.

Chicken Wings

Deep-fried chicken wings served with sweet garlic sauce. Served five.

El pescador (Ya pez)

Fresh Red Snapper. Served with choclo, cancha, & sweet potato.

Ceviche mixto (A su mare)

Fresh catch of the day, calamari, & shrimp in our clasico leche de tigre. Served with choclo, cancha, & sweet potato.

Taro Chips

Made fresh daily, Taro Chips.

Camarón (Langostino)

Poached shrimp in our Rocoto leche de tigre. Served with choclo, cancha, & sweet potato.

Andhra Chicken

Boneless tender pieces of chicken marinated in chef's homemade masala.

Chicken Tikka Masala

Boneless chicken in first cooked in a clay pot and simmered in creamy sauce.

Chicken Makhini

A rich creamy and tangy Indian gravy with succulent chicken pieces cooked in a claypot.

Goat Curry

A traditional mildly spiced Indian curry with tender pieces of goat.

Pad See Ew

Pan – fried rice noodle, egg, Chinese broccoli, cabbage, carrot and broccoli.

Pad Thai

Pan – fried thin rice noodle with your choice of chicken or shrimp, egg, tofu, bean sprout, green onions and ground peanut.

Pineapple Fried Rice

Pan – fried rice, chicken, pork, shrimp, pineapple chunk, egg, cashew nuts, onions, tomatoes and green onion.

Drunken Noodle

Pan – fried rice noodle, egg, baby corns, onions, broccoli, cabbage, carrot, bell pepper and basil with spicy garlic sauce.

A5. Kung Pao 3 Combo(Spicy Peanut)

Hot and spicy. peanut

A16. Kung Fu Spicy Beef

Hot and spicy.

A7. String Beans 3 Combo

Prawns, chicken and beef.

A11. Beef in Iron Plate with Black Pepper(Spicy)

Mexican Coke

Jarritos Pineapple

Topo Chico

Corona

Garlic Edamame

Soy garlic edamame

Baked Mussels (4)

Edamame

House Special Roll

Spicy. Spicy tuna, eel over crab crunch roll, avocado

Chicken Fajitas

Grilled Chicken Breast, bell peppers, onions. Served with Rice, Refried Beans and Tortillas upon request.

Nachos Grandes

Homemade chips with Refried Beans, Jack and Cheddar Cheese. Add Your choice of one meat.

Camarones Garlic con Cilantro

Grilled Shrimp in a creamy garlic cilantro sauce with a hint of lemon. Served with Rice and Beans (Pinto, Black, Refried). Tortillas upon Request.

Enchiladas en Mole Chicken

Two shredded chicken enchiladas covered in delicious dark mole sauce melted with jack cheese. Served with Rice and Beans.

Maui Brewing | Big Swell IPA

6.80% ABV | Maui Brewing Company (HI) (12oz Can) Tropical citrus hops burst from this dry-hopped India Pale Ale.

Maui Brewing | Coconut Porter

6.0% ABV | Maui Brewing Company (HI) (12oz Can) A robust dark ale with hand-toasted coconut & hints of mocha.

Golden State Cider, Mighty Dry

6.30% ABV | Freshly cut apple aromatics balanced with a bright, crisp profile. Fresh pressed apple juice is added back into the cider to emphasize a natural and rounded juiciness | Naturally Gluten Free

Hayes Ranch Pinot Grigio BTL

Aromas and flavors of green apple and lime, complemented by a hint of mineral to create a crisp and classic white wine.

Garlic Naan

Naan smeared with fresh garlic.

Chicken Tikka Kabab

Boneless roasted chicken cubes marinated in mildly spiced sauce.

Chicken Tandoori

With bone roasted chicken cubes marinated in mildly spiced sauce.

Lamb Kabab

Cubes of boneless lamb marinated in mildly spiced sauce.

Mongolian Beef

Hot and spicy tender beef sautéed in a spicy dark sauce with green onions white onions and red chillies.

Szechuan Chicken

Hot and spicy.

Garlic Chicken

Tender pieces of chicken wok tossed with a medley of vegetables in a garlic dark soy sauce.

Cashew Chicken

Contains nuts

Black Beans

Savory black beans. Item is lacto-ovo, allowing for dairy & egg consumption. Preparation methods may lead to cross contact with meat. See ta.co for full details. (50 cal.)

Black Beans and Rice

Black beans served with seasoned rice. Item is lacto-ovo, allowing for dairy & egg consumption. Preparation methods may lead to cross contact with meat. See ta.co for full details. (160 cal.)

Beefy 5-Layer Burrito

A warm tortilla is covered in a layer of warm nacho cheese and topped with seasoned beef, refried beans, cool sour cream and shredded cheddar cheese. Then it's wrapped creating a layer of nacho cheese all around the outside of the burrito. (500 cal.)

Bean Burrito

Warm flour tortilla filled with refried beans, shredded cheddar cheese, flavorful red sauce and diced onions. Item is lacto-ovo, allowing for dairy & egg consumption. Preparation methods may lead to cross contact with meat. See ta.co for full details. (360 cal.)

Small Poke Bowl

You choice you 1 base preotein and 2 Fish.

Medium Poke Bowl

You choice you 1 base preotein and 3 Fish.

Large Poke Bowl

You choice you 1 base preotein and 4 Fish.

Combo A

Deluxe. Come with miso soup. It has 8 proteins: salmon, tuna, albacore, hamachi, tai, shrimp, scallop and octopus with all sides and toppings.

Drums of Heaven

Eight skinless crispy chicken drummettes.

Tempura Eggplant

Fresh bread-fried oriental eggplant just waiting to be dipped in ginger sauce.

Pot Stickers

Six pork dumplings prepared in our kitchen daily.

Cheese Dumplings

House specialty. Gold crispy dumplings filled with imitation crab meat and cheese. (8 pcs)

Bay Shrimp Cocktail

Shelled prawns served with a cocktail sauce.

Prawn Cocktail

Shellfish.

Prawn Platter (8)

Deep fried w/ diablo and tartar sauce or oven broiled w/ drawn butter.

Brass Door Slider (Each)

Choice beef, cheese, tomato, pickle, and fries.

San Pellegrino

1L

Acqua Panna

1L

Filet Mignon Sandwich

thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted potato baguette

Double Breast of Chicken

all-natural, roasted, white wine, mushroom, leek, and thyme sauce

21. Yum Shrimp

Marinated shrimp or squid with onion, cucumber, bell pepper, scallions, tomatoes, lime juice and seasoning.

22. Laab Pork

Minced and seasoned with lime juice, herbs, onions and spices with a choice of chicken, beef or pork.

23. Nam Sod

Ground pork sautéed with ginger, lime juice, onion, shallots and peanuts, served on a bed of lettuce.

25. Super Papaya Salad (Tum Sua)

Black crab paste, crispy pork, boil egg, fermented pork sausage, vermicelli, and dried shrimp.

French Onion

Sweet onions, melted Gruyère, Parmesan crouton.

Forbes House Salad

Mixed greens, shaved carrots, toy box tomato, cucumber, balsamic vinaigrette

The Wedge Salad

Iceberg lettuce, shaved red onion, point reyes Bleu cheese, pancetta, cherry tomatoes.

Caesar Salad

Hearts of romaine, Spanish white anchovy, house crouton, shaved Parmesan.

Bowtie Special

With grilled chicken and mushrooms in a white wine tomato basil sauce.

Smoked Chicken Artichoke

In a mushroom cream sauce over fettucini.

Seafood Plate

With Prawns and Sea Scallops in a Sherry Cream Sauce over Fettuccini.

Chicken & Spinach Ravioli

With mushroom cream sauce.

Lemon Chicken 檸檬雞

Black Pepper Beef Short Ribs 黑椒牛仔骨

Honey Pepper Angus Ribeye Beef 蜜椒牛柳

Mongolian Beef 蒙古牛肉

Heirloom Tomato & Burrata

Heirloom tomatoes, burrata, pesto, crostini.

French Dip

Smoked prime rib, swiss cheese, au jus, horseradish cream, french roll.

Coop Fried Chicken

Crispy boneless chicken thigh, mashed potatoes, cabbage slaw, and spicy syrup.

Pepsi

Coca-Cola Bottle

Tequeños

Crispy wontons filled with oaxaca cheese, avocado puree, tamarind sauce.

Sweet Potato Fries

With house-made bbq sauce.

Pollo a la Brasa

Cruz De Alba Crianza | D.O Ribera del Duero

Hailing from the Ribera del Duero, Cruz de Alba Crianza is a red wine crafted by the Cruz de Alba winery, a proud member of the Zamora Group. Established in 2003 and situated in Quintanilla de Onesimo (Valladolid), the winery draws inspiration from the chivalrous history of the Leon lands during the Middle Ages, reflected in its name. This Crianza is exclusively made from the Tempranillo grape variety, sourced from the Hoyales plots near Penafiel, cultivated on limestone terraces. The winemaking journey of Cruz de Alba Crianza commences with a manual grape harvest and selection. In the cellar, the wine undergoes maceration and traditional fermentation. Subsequently, the wine matures for 15 months in a blend of French and American oak barrels, followed by a ten-month period of rest in the bottle, culminating in a well-rounded expression of the Tempranillo varietal.

Anna de Codorniu Brut Rosé | D.O Cava

Elegant and subtle. This Cava combines glamour, innovation, and modernity with the experience and history of what is probably Codorniu's most iconic offering, Anna de Codorniu. Delicate cherry color with strawberry tones. Fine and persistent bubbles. Aromas of red fruit, strawberries, cherries and woodland fruits with hints of green apple. Elegant and light on the palate. Well balanced between acidity and sweetness with a refreshing finish. Blend: 70% Pinot Noir & 30% Chardonnay View: Delicate red cherry colour. Fine and persistent bubbles. Palate: It is elegant and light. Well balanced between acidity and sweetness with a refreshing finish.

Muga White, 2019

Since 1932, Muga has been known for their traditional techniques, including the use of oak barrels made in-house. This Rioja Blanco is 90% Viura and 10% Malvasia, fermented slowly in new French oak casks and left on its lees for a further 3 months before bottling. Look for mineral, apple, spice, and floral notes, with great richness and acidity. Perfect for shellfish, tapas, and Octopus La Rioja Style. Sustainable.

Muga Aro, 2016

This blend of 70% Tempranillo and 30% Graciano has very intense, black-cherry colour almost opaque, dense robe and purple hues. It looks very young with little sign of evolution.<br />Sensations of concentration and depth, with loads of nuances which will be heightened by the bottle ageing, and which will become more marked with the passing of time.

Fried Wonton

Twelve pieces.

Wonton Soup

Chicken, fresh shrimp, Chinese vegetable, and wonton in chicken broth.

Orange Peel Chicken

Sesame Chicken

Spicy.

Cebiche Pescado

Fresh fish of the day, aji rocoto leche de tigre.

Pan Con Chicharron

Slice roasted pork loin, fried yams, marinated onions in lime juice, and crema de rocoto.

Pan con Lomo

Stir-fried beef tenderloin, tomatoes, onions, gluten-free soy sauce, and crema de rocoto.

Crispy Chicken

Crispy chicken marinated in aji-amarillo, lemon, sea salt, coleslaw, crema de rocoto, and cilantro.

Cappellini Con IL Pollo

Cappelini pasta with chicken, porcini mushrooms, capers, sun-dried tomato in a light cream sauce.

Fettuccine Alla Puttanesca

Fettuccine pasta with salmon, calamari, prawns, olives, garlic, capers and anchovy in a mild spicy tomato sauce.

Pollo Al Vino Rosso

Chicken breast stuffed with pancetta, sage and provolone cheese in a Chianti wine sauce, served with roasted potatoes and vegetables.

Tiramisu

Lady fingers with imported mascarpone cheese, and espresso served with strawberry sauce.

Crab Fried Rice

Delicious fried rice with real crab claw meat, egg and green onion.

Pad Thai Shrimp

Rice noodle, shrimps, tofu, egg, bean sprouts and green onion stir fried in our homemade Pad Thai sauce. Topped with grounded peanut.

Honey Grilled Pork

Grilled marinated lean pork with honey and Thai spices. Served with sticky rice, salad and sweet dipping sauce.

Fresh Avocado Rolls

Vegetarian Summer Rolls. Soft rice paper rolls of tofu, avocado, noodle, veggies with tamarind sauce, and side peanut sauce.

Couple's Delight / 夫妻肺片

Beef shank beef tripe & beef tendon with chill oil.

Szechuan Style Chicken / 四川口水雞

Chicken Chow Mein / 雞炒麵

Wonton Soup / 雲吞湯

SOUTHWEST SALAD

ICEBERG ARUGLA MIX, AVOCADO, CORN, TOMATO, BLACK BEANS, COTIJA CHEESE, LEMON VINAIGRETTE

Baja

Grilled Salmon, Dungeness crab, Grilled Prawns, Asparagus, Chopped Hard Boiled Eggs, Tomahawk Thousand Islands Dressing

Guacamole

with fresh chips & pico made to order

Mango Ceviche

Fried Onions & Jalapeno w/ Lemon Garlic Aioli

Swai

Serves 10 - 10 pieces of Swai with your choice of topping. Served with white rice and diced zucchini. Be sure to purchase chafing dishes if you'll need them (from the Extras category).

Skewered Shrimp

Serves 10 - 20 skewers with your choice of topping. Served with white rice and diced zucchini. Be sure to purchase chafing dishes if you'll need them (from the Extras category).

Salmon

Serves 10 - 10 Pieces of Salmon with your choice of topping. Served with white rice and diced zucchini. Be sure to purchase chafing dishes if you'll need them (from the Extras category).

Tilapia

Serves 10 - 10 pieces of Tilapia with your choice of topping. Served with white rice and diced zucchini. Be sure to purchase chafing dishes if you'll need them (from the Extras category).

Grilled Pork Loin

w/ Guava Glaze

CHICKEN CHORIZO SAUSAGE 5 PCS

ARGENTINIAN PORK CHORIZO 5 PCS

PORTUGESE PORK LINGUICA SAUSAGE 5 PCS