Ethiopian delivery in Berkeley
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Best Ethiopian in Berkeley
19 Ethiopian restaurants in Berkeley
Cafe Colucci
Berkeley • Ethiopian • $$
Cane Coke
$5.00
Cane Sprite
$5.00
Diet Coke
$3.50
Azifa
Looking for something, healthy, organic and delicious? Dig into our refreshing Azifa lentil salad made with whole organic lentils, red onions, jalapeno, fresh lemon juice and Brundo Spice Company's Senafitch (mustard seed) sauce — an Ethiopian take on horseradish. Served with “salata” (salad) and a whole injera. Choose from our House injera or a yummy Gluten Free teff injera. ****Find this recipe at Brundo.com!**** ===All Spices and Herbs are imported from Ethiopia via Brundo Spice Company and available online at brundo.com ===
$13.00
Enssaro Ethiopian Restaurant
Berkeley • Ethiopian • $$
MEAT Sampler for one
Meat sampler: Doro wot, ye beg wot and ye bere Alicha ( chicken, lamb and beef )
$22.00
VEGGIE/VEGAN Sampler for one
Veggie/Vegan sampler (messer wot, kik-alicha, ata-kilt and gomen).
$19.00
KITFO
Rare minced lean beef, mixed with organic spices and Ethiopia ghee. Rare but warm and flavorful. Comes with injera.
$21.00
SPEClAL KITFO
Our house version of kitfo includes cooked minced kale, house made Ethiopian cheese and clarify ghee. Comes with injera.
$23.00
Barcote
Berkeley • Dinner • $$
Meat Combo
Doro wot, beg wot, siga alicha and gomen be siga. Served with injera.
$24.15
Doro Wot Alicha
Tender chicken simmered in turmeric sauce. Served with hard boiled egg. Served with injera and house salad.
$20.85
Vegetarian Combo
Misir wot, ater kik alicha, gomen, atakilt, azifa and buticha. Served with injera and house salad.
$19.75
Barcote's Doro Tibs
Boneless marinated chicken sautéed with onions, garlic, jalapeño, spinach, herbs and spices. Served with injera and house salad.
$20.85
Cafe Romanat
Berkeley • Ethiopian • $$
Timatim Fitfit
Shredded enjera in tomato, red onion, jalapeno, garlic, berbere spice, & olive oil – served cold.
$12.00
Buticha
Chickpeas, garlic, onion, jalapeño, & olive oil.
$12.00
Vegetarian Sambussa
Fried pastry stuffed with lentils, jalapeños, & olive oil.
$12.00
Beef Sambussa
Fried pastry stuffed with beef, lentils, jalapeños, & olive oil.
$9.00
Ethiopia Restaurant
Berkeley • Ethiopian • $$
Samboussa
Three stuffed crust sautéed with either lentils or lean beef.
$7.50
Nenee 'wee (Choose 5 Vegetarian Dishes)
Pick any five vegetarian items from 792 possible vegetarian combinations.
$13.95
Vegetarian Combination
Red lentil, split peas, collard greens, cabbage and potato, string beans and carrots.
$13.95
Meat Combination
Sampler platter of spicy Beef fricassee stew, spicy chicken stew & mild lamb stew.
$17.50
Asmara Restaurant
Berkeley • Ethiopian • $$
Collard Greens
Collard greens slow cooked with onions, garlic and ginger. 100% vegan. Served with fresh salad and injera
$16.95
Yellow Lentils
Yellow spilt peas cooked in a mild and flavorful onion, ginger, garlic and turmeric 100% vegan. Served with fresh salad and injera.
$16.95
Red Lentils
Red lentils slow cooked and marinated with berbere sauce, onion and garlic. 100% vegan. Served with fresh salad and injera
$16.95
Brown Split Peas
Brown lentils slow cooked with onion, garlic, turmeric and ginger. 100% vegan. Served with fresh salad and injera
$16.95
Cafe Eritrea D'afrique
Berkeley • African • $$
Apple Juice
$3.00
17. Dorho (Chicken) with Rice
Pan Roasted strips of Chicken sautéed with garlic, onions, butter & hot spices served with Rice and Salad
$20.95
18. House Special Sampler
Combination of selected house meats and vegetables; Ziggni(beef), Dorho(chicken) Alicha, Lamb, Potatoes and Salad
$25.95
16. Dorho (Chicken) Alicha
Diced tender fresh chicken breast stir-fried in seasoned butter, hot pepper, onion, garlic, and mild curry spices.
$20.95
Messob Ethiopian Restaurant
Berkeley • Takeout • $$
Vegetarian Sambusa3
Ethiopian style triangular phyllo-dough pockets, stuffed with whole lentils, fresh garlic, jalapeño, and onions.
$5.95
Meat Sambusa
Ethiopian style triangular phyllo-dough pockets, stuffed with beef, fresh garlic, jalapeño, and onions.
$6.00
Shiro Wot
Pureed chick peas cooked with onion, garlic, Ethiopian herbs, and spices.
$15.95
Kitfo
Extra lean, finely chopped tenderloin of beef, traditionally served very rare, warmed only with melted ‘butter kibbe’, Ethiopian purified and spiced butter. This purified butter is further spiced with a special herb called koseret that gives kitfo its unique and distinct flavor. It can be served raw, lightly cooked or well-cooked with ayeb (homemade cheese).
$20.95
Alem's Coffee
Berkeley • Coffee • $$
Shihan Ful
Vegetarian. Spicy. Alem's famous hearty vegetarian stew made of ground softened and ground fava beans, tomatoes onions, olive oil, and Eritrean spices. Served with baked bread roll.
$10.95
Kicha Fit Fit
Vegetarian. Spicy. Shredded kicha berbere and tesmi spice mixed with seasonal and clarified butter. Served with side of yogurt.
$11.00
Umbotito
Vegetarian. Boiled potato vegetarian sandwich, olive oil, onion, green chilies, tomato, slices of potatoes, lettuce, and vinegar.
$7.50
Tibsy Sga
Spicy. A rich spiced Eritrean meat stew. Cubed bread that is stir-fried with beef, lamb sauteed in onion, garlic, pepper, rosemary, tomato, and butter. Served with soft injera bread.
$14.00
Addis Ethiopian Restaurant
Berkeley • Ethiopian • $$
Injera Roll
Vegan, vegetarian. Vegetarian spread rolled in injera.
$12.50
Addis Roll
Gomen and ayib rolled in injera.
$12.50
Mini Kitfo Sliders
Kitfo served in dinner rolls.
$15.50
Kategna
Ethiopian spices butter mixed with berbere and rolled in crispy injera.
$13.50
Blue Nile Ethiopian Restaurants
Berkeley • Vegetarian • $$
Egg Firfir
Vegetarian. Spicy. Ethiopian style eggs scrambled with Ethiopian spice, red onion, tomato, and jalapeño. Served with fresh roll bread.
$14.99
Meat Sambusa
Home made sambusa, fresh garlic pockets stuffed with beef and jalapeño.
$11.99
Doro Tibs
Spicy. Chicken tender pieces of chicken sauteed in a rich mixture of garlic, ginger, onion, bell peppers, and traditional Ethiopian spices.
$19.99
Fish Tibs
Spicy. Tilapia fish tossed with sweet onion, garlic, ginger,lemon juice and spices.
$19.99
Lemat Ethiopian Restaurant and Cafe
Berkeley • Black Owned • $$
Samosa (Lentil)
Triangles shaped pastry shells (made in-house by lemat) stuffed with lentil, onion jalapeño and herbs. This vegan (vegetarian) dish is lightly deep fried in vegetable oil to golden perfection.
$8.50
Samosa (Beef)
Triangles shaped pastry shells (made in-house by lemat) stuffed with minced beef, onion jalapeño and fine herbs. This dish is lightly deep fried in vegetable oil to golden perfection.
$9.50
Ye Doro Wot
Chicken stew cooked crockpot at relatively low temperature seasoned with purified and herbal butter mixed in spicy chili powder, onion, garlic and ginger. Traditionally served with one marinated hardboiled egg, one chicken leg, and house-made cheese.
$18.95
Doro Tibs
Boneless, skinless cubed chicken breast sautéed aromatic blend of spices and braised in onions, tomatoes, green peppers and purified butter.
$17.95
Mela Ethiopian Bistro
Berkeley • Pickup • $$
Turmeric Chicken Skewer
Free range chicken breast marinated in turmeric ginger sauce.
$14.50
Sambusa
Vegetarian. Pastry dough, filled with black lentil, onions, ginger, garlic, and jalapeños (four pieces).
$10.50
Chicken & Mushrooms
Free range chicken breast, sautéed with onions, garlic, ginger, jalapeños, shiitake mushrooms and herbs.
$19.00
Lamb Tibs
grass fed lamb sautéed with garlic, ginger, onions, clarified butter (ghee) and herbs.
$20.00
Desta Ethiopian Cafe
Berkeley • Ethiopian • $$
Shewhat Cafe & Restaurant
Berkeley • Pickup • $$
2. Beef Tibsy & Okra
Pan-roasted strips of beef sautéed with okra, garlic, onions, butter and hot or mild spices.
$21.00
9. Chicken Tibsy
Pan-roasted strips of chicken simmered with garlic, onions, butter and mild spices.
$20.00
6. Lamb Tibsy
Pan-roasted strips of lamb simmered with garlic, onions, butter and mild spices.
$22.00
11. Shrimp Tibsy
Shrimp with onions, tomatoes, berbere spices and hot sauces.
$23.00
Admas Eritrean and Ethiopian restaurant
Berkeley • Ethiopian • $$
Ful (Fava Beans)
Middle - eastern vegan breakfast dish, cooked fava beans flavored with lemon juice, and garlic and served with olive oil chopped parsley, and tomatoes.
$12.00
Veggie Combo
Vegetarian. The platter that will have a sample of all vegetarian items, served with injera and house salad.
$16.98
Veggie/Meat Combo
3 veggie items and 3 meat items. Plates come with sambusa.
$21.00
Tea
Green or black.
$3.00
Ras Dashen
Berkeley • Ethiopian • $$
Lentil Sambusa
Three pieces of sambusa comes with our house made spicy sauce.
$7.99
Tibs
Diced beef, onions, tomato, jalapeños with kibe (Ethiopian seasoned butter) and/or olive oil.
$19.99
Kitfo (Mild/Spicy)
Ground beef, mit-mita with kibe (Ethiopian seasoned butter).
$19.99
Gored Gored
Diced beef, onion, and berbere with kibe (Ethiopian seasoned butter).
$15.99
Lula restaurant
Berkeley • Ethiopian • $$
9. Vegetarian Combo
Combo: yemisir wot, yekik alicha, mitten shiro, gomen wot, atkilt wot.
$12.99
10. Kitfo
Freshly minced, very lean beef seasoned with spiced butter and mitmita.
$15.99
12. Awaze Tibs
Stripes of beef sautéed in seasoned butter hot peppers, onions.
$14.99
13. Tibs
Tender chopped beef sauteed to perfection with onions, green pepper tomato, then rapidly fried.
$14.99
Abesha
Berkeley • Ethiopian • $$
Beef Tibs Mild or Spicy
Lightly sautéed tender cubed pieces of beef mixed with onion, garlic, and jalapeño.
$19.95
Abesha (Special) Kitfo
Freshly ground extra lean beef with spiced butter and hot chili powder. Mixed with cottage cheese and collard greens.
$21.95
Lega Tibs
Tender cubed pieces beef mixed with onion, garlic and jalapeño.
$21.95
Yebeg Tibs
Tender pieces of lamb cooked with onions, garlic, and awaze sauce.
$20.95
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