Noodles delivery in Buffalo

Takoyaki (5)章鱼丸子

Fried dough balls filled with octopus chunks topped with kewpie mayo, eel sauce, and bonito flakes.

Shumai (7) 烧卖

shrimp dumplings and comes with house made dumpling sauce.

Spam Musubi (2)饭团

A block of rice topped with a dash of teriyaki sauce and spam wrapped in seaweed.

Scallion Pancakes 葱油饼

fried and comes with house made dumpling sauce.

S3. Seafood Delight 海鲜大会

Jumbo shrimp, scallops, crab meat, squid and lobster tail with mixed vegetables in white ginger sauce.

S11. Triple Delight炒三样

Jumbo shrimp , chicken and beef with mixed vegetables wok tossed in brown sauce.

Pork Egg Roll (2) 春卷

Teriyaki Chicken On a Stick (2)鸡串

2 pieces.

SP1. Tamarind Duck

Grilled duck breast topped with stir-fried onions, red and green peppers, pineapple, and fresh ginger, served in tamarind sauce.

SP2. Dancing Seafood

Mussels, shrimp, squid, scallops, and fish fillet, stir fried with lemon grass, lime leaves, onions, and red and green peppers in a house special chili-lemon grass sauce.

SP6. Tamarind Catfish

Fried catfish fillet in sweet-and-sour tamarind sauce with shredded ginger, onions, pineapple chunks, peppers, scallions, and basil leaves.

1. Vegan Spring Roll

Shredded onions, carrots, glass noodles, taro, and tofu wrapped in rice papers, deep fried until golden brown, and served with house vegan chili-garlic sauce.

Sweet Potato

Roasted sweet potato.

Maple Bacon Brussels Sprouts

Maple bacon brussels sprouts.

Greek Chicken Wrap

Whole Grain Tortilla (gluten) Grilled chicken, chopped romaine/napa, quinoa, cucumbers, pico, hummus, feta cheese, tzatziki sauce. (egg, dairy) Suggested Sauce: Cucumber Basil (egg, dairy)

Southwest Chicken Wrap

Whole Grain Tortilla (gluten) Grilled chicken, purple rice blend, napa/romaine blend, avocado, pickled jalapenos, pico, black beans, scallions, corn, shredded white cheddar, tortilla strips, lime cilantro jalapeno dressing. (dairy) Suggest Sauce: Red or Green Salsa

Thai Iced Tea

Taro Custard

Yummy sweet dessert with Taro, egg and coconut milk

Red Curry

Hot and spicy. Hot red chili paste and Thai spices simmered in coconut milk with bamboo shoots, squash, bell peppers, peas, carrots, green beans, and basil.

Jungle Curry - Kaeng Pa

Hot and spicy. Thai, Jungle-style hot curry with green eggplant, green beans, bamboo shoot, baby corn, hot peppercorn, galangal root, and kaffir lime leaves.

Fried Rice

Fried Noodle

Yakisoba or Udon

Chicken, shrimp, beef, or veg

Kimchi Udon

S1. Fried Chicken Wings (4)

S1. Fried Chicken Wings, choice of side: beef, shrimp, pork, chicken, veg fried rice, french fries, or plain.

S7. Fried Baby Shrimp (13)

Crispy baby shrimp, choice of plain or paired with different fried rice options including beef, chicken, pork, shrimp, veg, or French fries.

S8. Fried Crab Stick (5)

Fried crab sticks (5 pcs) - Offered with an array of fried rice options including beef, chicken, pork, shrimp, vegetable, or plain. French fries also available.

S12. Teriyaki Chicken (4)

Teriyaki chicken skewers, choice of plain or paired with beef, chicken, pork, shrimp, or veg fried rice; option for french fries available.

L6. Roast Pork Lo Mein

Roast pork lo mein, option for lunch rice or noodle: varied meats or vegatable, including shrimp, with fried or plain options.

L7. Chicken Lo Mein

Chicken lo mein served with a choice of side including various fried rice or lo mein options like beef, chicken, pork, shrimp, vegetable, or white rice.

L32. Black Pepper Chicken

Hot and spicy.

L33. Honey Chicken

Honey chicken, choice of rice or noodles: beef, chicken, pork, shrimp, vegetable varieties, or plain. Includes white rice.

D3. Boneless Spare Ribs, Teriyaki Chicken, Chicken Wings

Boneless spare ribs, teriyaki chicken, and chicken wings. Choice of rice or lo mein, including plain, vegetable, pork, beef, shrimp, or chicken variations.

C10. Bar-B-Q Spare Ribs

C10 - Spareribs seasoned in bar-b-q sauce. Includes a choice of egg, shrimp, or spring roll and a variety of rice/noodle options, from white to shrimp lo mein.

C28. Boneless Spare Rib

Succulent boneless spare ribs served with a choice of egg or shrimp roll and a selection of rice or noodle preparations, including onion, vegetable, chicken, pork, beef, or shrimp flavors.

C33. Orange Chicken

Spicy.

Black Mussels

2 lbs

Seafood Platter

Chef recommended. an assortment of fresh seafood stir-fried in delicious butter lemon garlic sauce.

Wonton Noodle Soup with Veggies

Pad Thai

Thai-style stir-fried noodle dish. made with rice noodles pad thai sauce, garlic, lemongrass, onion, scrambled egg. thai basil, bean sprout and chili give rise to its distinctive spiciness.

Beef Fried Rice

Fried Rice with carrots, onions, peas, egg, and beef.

Beef Skewers

3 pieces.

Tomato Egg Soup

A comforting Japanese soup with fresh tomatoes and softly scrambled eggs, garnished with sliced green onions.

Chicken Udon Soup

Thick wheat noodles in a savory broth, accompanied by tender slices of chicken.

L14. General Tso’s Chicken

Spicy

L13. Hunan Chicken

Spicy

L33. Hunan Beef

Spicy

L48. General Tso’s Tofu

Spicy

Vegetable Samosas (3 pcs)

Spiced potatoes, onions, green peas and served with house special sauce.

Fresh Rolls (4 pcs)

Wrap with rice paper. Avocado, cucumbers, lettuce, carrots, and your choice of protein. Served with sweet chili sauce.

Rice Noodle Soup (Kyay oh)

Served with Chinese rice noodles, tofu, ground pork, choi san, egg, scallion, crispy garlic, and house special sauce on the side.

Coconut Noodle Soup

Ohne noe kyouk swal. Served with wheat noodles, chicken, coconut milk, onions, and yellow bean powder.

C6. Crab Meat Rangoon (8 Pieces)

C5. Spring Roll (3 Pieces)

C4. Chicken Roll (2 Pieces)

C2. Fried Dumpling (8 Pieces)

Coconut Shrimp

Panko breadcrumbs, eggs, shredded coconut with sweet chili sauce.

Spring Rolls

Filled with a variety of fresh veggies like carrot, bell pepper, and cabbage with rice vermicelli.

Crab Rangoon

Mixture of Italian crab meat, cream cheese, and seasonings wrapped in a wonton wrapper and fried crispy.

Beancurd Skin Rolls

Deep-fried mixture of shrimp and fish meat, scallion, and wrapper with dipping sauce.

S6. 果汁魚 / Haddock w. Sweet Creamy Sauce

S4. 椒鹽鮮魷 / Squid in Spicy Pepper Salt

Mild hot & spicy.

S3. 椒鹽多春魚 / Crispy Fish in Spicy Pepper Salt

Mild hot & spicy.

S1. 紅燒鯽魚 / Pan Fried Fish (Talapia) w. Ginger & Scallion

Special Fried Rice

Special fried rice with meat, seafood, cashew nut, peas, carrot and scallion. *Not all the ingredients are listed in the menu. Please let your server know if you have any food allergies.

Coconut Seafood

Thai style coconut milk sauce with Napa, red pepper, zucchini, mushroom, green bean, lime leaves, baby corn, shrimp, scallop, squid and mussel. *Not all the ingredients are listed in the menu. Please let your server know if you have any food allergies.

Crispy Whole Red Snapper

Whole red snapper topped with mixed vegetable and homemade sauce. *Not all the ingredients are listed in the menu. Please let your server know if you have any food allergies.

Soft Shell Crab

Crispy fried soft shell crab with broccoli, red pepper, baby corn, zucchini, shrimp, scallop, squid and special sauce. *Not all the ingredients are listed in the menu. Please let your server know if you have any food allergies.

Spring Rolls (4)

Classic deep fried spring rolls, mixed and wrapped in-house.

Crab Rangoon (6 Pieces)

Crab meat in Italian cream cheese with Asian spices wrapped in homemade shells

Coconut Shrimp (4 Pieces)

Breaded and deep-fried coconut shrimp!

Tom Yum Soup

Classic spicy and sour Thai soup -- zesty with lemon grass, lime leaf mushroom, cilantro, and scallions served with your choice of meat.

Thai Iced Tea 16oz.

Thai Basil Pork with fried egg

Minced Pork with Basil and Thai spices with Jasmine Rice and a Fried Egg. Topped with Green and Red Onions, Cucumber, and Fried Basil. Can be made Vegan.

Sesame Gai

Crispy Chicken Tossed in Sesame sauce with Broccoli and a side of Jasmine Rice. Topped with Green Onions and Sesame seeds. Can be made Vegan.

Northern Thai Sausage

Two Thai Sausage patties over a bed of Spring Mix. Served with a side of Jasmine Rice and Homemade Sauce. Topped with Cucumber, and Green Onions.

Stir fry Noodle Tofu Tricks

Savor the pan-fried crispy tofu seasoned with special soy sauce, mix with egg noodles

Tofu Stir Fry

Pan-fried crispy garlic mushrooms seasoned with salt and pepper, accompanied by steamed rice.

Fiery Tofu

Stir fry chili tofu, special soy sauce, accompanied by tofu and vegetables.

Thinking Tofu Fried Rice

A vibrant medley of crisp veggies, chewy tofu, and flavorful rice that's been kissed by the wok, making your mealtime a delightful vegan adventure.

Fantasy Vermicelli

A mouthwatering dish of grilled chicken, vermicelli, crisp lettuce spring mix, bean sprouts, cucumber, carrot, fragrant mint, sweet pineapple, all topped with crunchy peanuts and bright scallions for a delightful and satisfying meal.

Planet Vermicelli

A scrumptious dish featuring juicy grilled pork, vermicelli, a crisp lettuce spring mix, bean sprouts, cucumber, carrot, refreshing mint, sweet pineapple, all finished with a delicious topping of crunchy peanuts and vibrant scallions.

Flan

A silky symphony of sweet custard, caressed by a decadent drizzle of caramel sauce, Flan is a dessert that dances on the taste buds with a whisper of vanilla.

Missing Tofu Banh Mi

A crunchy Vietnamese baguette cradles tender tofu slices, enveloped in buttery mayo, and punctuated by the fresh crunch of cucumber, tangy pickled carrots and fragrant cilantro, creating a symphony of flavors in every bite.

Veggie Tale Spring Rolls

A delightful combination of rice vermicelli, crisp lettuce, cucumber, bean sprouts, fragrant basil leaves, cilantro, and carrots, all skillfully hand-rolled in rice paper and accompanied by a rich peanut sauce.

Tofu Spring Rolls

A delightful combination of rice vermicelli, crisp lettuce, cucumber, tofu, bean sprouts, fragrant basil leaves, cilantro, and carrots, all skillfully hand-rolled in rice paper and accompanied by a rich peanut sauce.

Yellow Tofu

Mouthwatering deep-fried soft tofu accompanied by a perfectly balanced sweet and sour chili sauce.

Flan

Flan is a dessert that entices your taste buds, with its silky-smooth custard base and a lavish caramel sauce drizzle. This sweet symphony is gently infused with a hint of vanilla.

2. Pollo loco/ crazy chicken

(2) 5 oz chicken breasts seasoned with a house cajun dry rub grilled with pineapple mayo aioli, LTO and pepperjack cheese

2. Pollo loco

Pollo loco, pollo mango, pollo Italiano, pollo BBQ.

Pernil/ Roasted Pork

House mayo aioli, fried plantain (tostones) LTO and pepperjack cheese with side of house bean dipping sauce.

Pollo Mango/ Mango Chicken

(2) 5 oz chicken breast grilled with fresh mango salsa, garlic mayo aioli, LTO and pepperjack cheese

Catering Asian Caesar Salad

Romaine, parmesan, toasted sesame seeds, wonton croutons. Platter serves 6-8.

Catering Mandarin Crunch Salad

Julienned vegetables, cabbage, mandarin orange, almonds, rice sticks, mandarin vinaigrette. Platter serves 6-8.

Catering Chang's Spicy Chicken

3360 Cals. Signature sweet-spicy chili sauce, green onion. Platter serves 6-8.

Catering Chicken with Broccoli

1920 Cals. Ginger-garlic aromatics, green onion, steamed broccoli. Platter serves 6-8.