Soup delivery in Bushwick

Fisherman's Bowl

Tuna, salmon, yellowtail, snow crab, scallop, cooked eel, flying fish roe, egg omelet, avocado, pickled daikon radish, cucumber, scallion.

Farmer's Bowl

Vegetarian. Kale, quinoa, avocado, pickled daikon radish, red pickles, kimpira, broccoli rabe, cucumber.

Alaskan Bowl

House-cured premium salmon sashimi, scallion, cucumber.

Regular Tuna Roll

(6pc) *It will be 5pc-bigger rolls if you put additional toppings.

Patty Melt

All-natural beef patty, caramelized onions, a homemade secret sauce, and American cheese, all served on griddled seeded rye bread Contains: Wheat, milk, eggs and soy. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

Chicken Milanese Sandwich

Crispy breaded chicken breast, melted mozzarella, peppers and onion, spinach tossed in our house-made Caesar on fresh baked focaccia. Contains: Wheat, milk, egg, fish, and soy

Tuna Salad Sandwich

Kalamata olive tapenade, arugula, toasted sourdough. Contains: Wheat, egg, fish, and soy Can't get enough of our Tuna Salad? Order it by the cup under Provisions!

Tuna Melt

Our tuna salad with melted American cheese and greens, on buttery griddled light sourdough. An American diner classic.

Beyond Burger

The Beyond Burger™ packs 20 g of plant-based protein and has no GMOs, soy or gluten. We serve it up on a vegan potato bun with chimichurri sauce, roasted cremini mushrooms, romaine lettuce, and grilled onions. Choice of side with burger.

Angus Beef Burger

Sharp cheddar, burger sauce, tomatoes, caramelized onions and romaine. Served with your choice of a side, served on a potato roll bun.

Veggie Quinoa Black Bean Burger

Hand crafted veggie patty consisting of cauliflower, quinoa, black beans, carrots. Choice of sauce. . Includes avocado, and choice of cheese. Served on a potato roll bun. Come with a choice of a side.

Vegan Meatball Bowl

The Beyond Beef Co™ introduced the world's first plant-based burger that looks, cooks, and tastes like a fresh beef burger. It has all the juicy, meat deliciousness of a traditional burger, but comes with the upsides of a plant-based meal. It packs 20 g of plant-based protein and has no GMOs, soy or gluten. We have formed it into "meatballs" and added our special touch. We grill it and serve it up in a bowl with chimichurri sauce, grilled onions, choice of grain and side.

Chicken Couscous

Served with vegetables, bouillon, chickpeas, caramelized onions and raisins.

Lamb Shank Couscous

Served with vegetables, bouillon, chickpeas, caramelized onions and raisins.

Homemade Merguez Sausage Couscous

Served with vegetables, bouillon, chickpeas, caramelized onions and raisins.

Vegetarian Couscous

Served with vegetables, chickpeas, caramelized onions and raisins. *For extra bouillon, please order separately

Almond Berry Blast

Oat Milk, Banana, Almond Butter, Blueberries, Strawberries, Flax Seeds, Organic Agave Nectar

Strawberry Banana

Oat Milk, Banana, Strawberries, Flax Seeds, Organic Agave Nectar

PB Protein

Oat Milk, Baby Spinach, Banana, Bob's Red Mill Hemp Hearts, PB2 Powdered Peanut Butter, Unsalted Pumpkin Seeds, Organic Agave Nectar

Detox Cleanse

Baby Spinach, Lemon, Apple, Pineapple, Fresh Ginger

Mixed Pakoras

Assorted vegetable fritters.

Gobi Manchurian

Cauliflower cooked in sweet,tangy slightly spicy sauce.

Aloo Papri Chaat

Whole wheat flour savories spiced potatoes, yogurt served with mint and tamarind chutney.

Vegetable Samosa

Puff pasty stuffed with potatoes and green peas (2pcs).

Crispy Calamari

Thai style fried calamari served with red sweet chili sauce.

Moo Yang

Bbq marinated pork Thai style served with tamarind sauce.

Deluxe Vegetarian Appetizer Assortment

Four fried tofu, three veggie dumplings, three Spring Rolls, and four chive pancakes.

Spring Roll

Crispy vegetable mixed with vermicelli noodle served with pineapple plum sauce.

AAC

Avocado, Asparagus, Cucumber.

Inari Avocado Roll

Peanut Avocado Roll

New.

Tuna Roll

Chive Spinach Dumplings

w/ chives, spinach & garlic wrapped in green vegetable wonton skin, served w/ sweet chili soy sauce

Pork & Shrimp Dumplings

With shitake mushroom, garlic, water chestnut, and sweet chili soy sauce.

Shrimp Popcorn

Mild spicy. With spicy ginger aioli sauce.

Thai Crispy Calamari

Medium spicy. With crunchy basil in roasted chili sauce.

Cannellini Bean & Escarole Soup

Sauteed escarole and garlic simmered with white cannellini beans, carrots, onions, celery, and garlic in vegetable broth then topped with pecorino Romano cheese.

Lentil & Smoked Bacon Soup

Tender lentils in vegetable broth with smoked bacon, carrots, onions, thyme, celery, and garlic. Topped with grated pecorino Romano cheese, chopped scallions, parsley, and olive oil.

BLT

Thick-cut bacon, romaine lettuce, sliced tomatoes & mayo.

Eggplant Marinara Sandwich

Frankies classic eggplant marinara with pecorino.

Black Sesame Ball with Rice Wine Soup(4) 芝麻汤圆

Hot Fermented Sweet Rice Soup with Black Sesame Balls

Honey Oolong Ice Jelly 蜂蜜乌龙冰粉

Honey Oolong Tea Ice Jelly with creamy cap and Lychee

Beef Dry Pot 香锅牛肉

Sautéed beef with lotus roots, sliced potatoes, wood ear mushrooms, cabbage, and cauliflower in Ma-la spicy sauce. (Rice not included)

Lamb Dry Pot 香锅羊肉

Sautéed lamb with lotus roots, sliced potatoes, bok choy, and cauliflower in Ma-la spicy sauce. (Rice not included)

배추 김치 Korean Cabbage Kimchi

The cabbage with chili flakes and small salted shrimp. This type of kimchi is good for all seasons. Spread and layers of leaves with radish, onions, scallions, ginger and anchovy sauce with red chili powder.

양배추 선김치 White Flower Kimchi

This Kimchi is packed with nutrients and flavor. Perfect balance of salty and sweet brine flavors. Includes scallions, carrots, garlic, and ginger wrapped in green cabbage

부추김치 Chives Kimchi

A kimchi made with chives mixed with fish sauce, red chili pepper powder, crushed garlic and sweet rice starch

지리멸치 Sauteed Dried Anchovies

Stir fried of dried anchovies with sweet soy sauce

Empanadas De Pollo

2 empanadas stuffed with shredded juanita's chicken.

Soup of the Day

Please call.

Calamares Fritos

Crispy calamari, housemade salsa roja.

Ensalada de Avocado

Sliced avocado, tomatoes, onions, mixed greens, housemade dressing.

Salad Bowls

Bowls

Hummus

Chickpea, tahini, and lemon.

Baba Ghanoush

Grilled, eggplant, and tahini. (VEGAN)

Cold Tofu

Cold tofu with sesame oil and ponzu sauce. Topped with raw spicy Bluefin tuna, nori, scallion and sesame seed.

Miso Black Cod

Grilled miso marinated black cod with Hajikami ginger

Large Hamachi Kama (Yellowtail Collar)

Grilled yellowtail collar with side of grated daiikon, Ponzu and lemon

Chirashi

Chef's selection of sashimi over rice. Add Hokkaido Uni for an additional charge.

Hiyashi Sesame

Cold sesame ramen w/green lettuce, cucumber, bamboo shoot, tomatoes, corn, pickle ginger, chicken and egg

Spicy Tuna Tartar

Tuna tartare with avocado scallion.

Seaweed Salad

Edamame

Steamed soybeans with salt.

Corn Meal Porridge

Serve everyday

Sea Food Platter Special

Friday's and Saturday's. Snow crab legs, lobster claws, shrimp, small crab claws and corns.

Steam Fish Special

Bake Chicken Special

Friday's and Saturday’s only

Crab Rangoon

Imitation Crab Meat, Carrot, Celery, Cream Cheese with Sweet Chili Dipping Sauce.

Chicken Spring Roll

Minced Chicken, Bean Thread, Carrot, Cabbage, in a crispy spring roll wrapper with Plum Dipping Sauce.

Steamed Vegetable Dumplings

Hand rolled dumpling stuffed with ground roasted nut and sweet radish, sweet soy dipping sauce.

Dumplings

Ground chicken, pork, shrimp, shiitake mushroom, chestnut and sweet soy dipping sauce.

65. Sweet & Sour Chicken甜酸鸡

Crispy chicken balls, tangy sweet & sour sauce. Available in large or small.

55. Shrimp Broccoli芥虾

Shrimp and broccoli in a savory sauce, available in large or small portions.

C5. Chicken with Broccoli芥兰鸡

Chicken or pork, broccoli, served with rice.

C6. Shrimp with Broccoli芥兰虾

Spring Roll (2pcs)

Veggie

#C Chicken broccoli combo

Fried Wonton (10) with Sauce

125. Beef with Broccoli

Oxtail

Jerk Chicken

Jerk Pork

Stew Chicken

Chicken Quesadilla

Tortilla, chicken, mozzarella, sauteed bell pepper and onion, mayo, served with choice of a side sauce

Tuna Avocado Panini

Wild tuna, Fresh avocado, Parmesan cheese

Grilled Chicken Panini

Chicken breast, Baby spinach, Tomato, Mozzarella cheese

Fresh Caprese Panini

Fresh mozzarella, Organic Sun dry tomato, Tomato, Basil leaves, Fresh red pepper

Granola

Our homemade gluten-free granola, made with walnuts, cashews, almonds, pumpkin seeds, chia seeds, light maple syrup, cinnamon, cardamom, salt

Tahini Chocolate Cookie

almond flour, cacao powder, baking powder, sea salt, tapioca flour, eggs, coconut sugar, tahini, maple syrup, psyllium husk, coconut oil, vanilla extract

Chocolate Chip Cookie

Gluten and grain-free chocolate chip cookie

Berries & Cream

Banana, organic strawberries, organic blueberries, and 100% grass-fed whole milk

Chorizo Taco Salad

Iceberg Lettuce, Chorizo, Cherry Tomatoes, Jack Cheese, Jalapeños, Tortilla Strips, Cilantro and Red Onions with Chipotle Cheddar Dressing.

Chef Salad

Iceberg, Turkey, Cherry Tomatoes, Chickpeas, Cheddar Cheese, Hard-Boiled Egg, Cucumber, Radishes, and Croutons with Ranch Dressing.

Classic Caesar Salad

Romaine, Parmesan Cheese, and Croutons with Creamy Caesar Dressing.

Cobb Salad

Iceberg, Marinated Baked Chicken, Crispy Bacon, Cherry Tomatoes, Hard-Boiled Egg, Avocado, and Crumbled Blue Cheese with Blue Cheese Dressing.

Ka Nah Tofu (Chinese broccoli)

Chinese broccoli, Tofu, and garic with Vegan Sauce.

Eggplant Tofu

Eggplant, Tofu, Onion, Bell peper, basil, bean plaste with Vegan sauce.

Crab Fried Rice

Crab meat, onion, scalion, and egg

Gang Phed Ped Yang (Duck Curry)

Road Duck, Lychee, Pineapple, Basil, Bell pepper, with coconut milk.

General Tso's Bean Curd

Spicy. Tofu chunks crispy stir-fried in special sauce and broccoli.

Crispy Hunan Beef

Spicy. Sliced beef sautéed with straw mushroom and vegetable in Hunan style.

Bar-B-Q Spare Ribs

Write a note or comment if you want rice with it

French Fries

Kale Salad Sandwich

We took your favorite salad and made it a sandwich. Kale salad, mozzarella, balsamic vinegar, on ciabatta - toasted up in the oven. Add salami, or an egg. No substitutions please, omissions ok.

Baked Tofu & Vietnamese Salad Hero

Marinated, baked tofu, pickled carrot and daikon, cucumber, Fresno peppers, cilantro, lime-chia mayonnaise. Ask for it VEGAN and we can swap mayo for lime dressing. No substitutions please, omissions ok.

Fried Egg Sandwich

Fried egg, McCadam Cheddar, sauteed kale, Portuguese muffin. Add bacon, ham, avocado, or roasted tomatoes. No substitutions please, omissions ok.

*INACTIVE* Chicken Satay "Salad" Sandwich

Peanut sauce, lime-y cucumbers, napa cabbage, sesame seeds on a brioche bun. Contains nuts. No substitutions please, omissions ok.

Lentil Soup

Yellow lentils, cumin, ginger.

Samosa Mix vegetables(2pcs)

Spiced potatoes, green pea filling.

Onion Pakora(4pcs)

Fried onion fritters.

Gobi Manchurian

Tossed cauliflower, garlic , cooked in Indian style

A2. Crab SoupDump蟹粉小笼包6

ingredients: crab meat, pork, ginger, sesame oil, flou

E5. Spiced beef 酱牛肉

Ingredient: beef, soy sauce, spices

A1. Pork SoupDump鲜肉小笼包6

ingredients: pork, ginger, sesame oil, flour

E4. Sliced beef& tripe in chili sauce (Contains peanuts) 夫妻肺片 (含花生）

Ingredients: peanuts, beef tripe, beef, Szechuan pepper oil, chili oil, cilantro, sesame

Carrot Juice

Peanut Punch

Beef Soup

Curried Shrimp

Annie Palmer

a blend of our hibiscus iced tea and mint lemonade

Arnold Palmer

a blend of our Moroccan mint tea and mint lemonade

Hibiscus Iced Tea

with lime & honey

Homemade Moroccan Mint Iced Tea

our take on a classic, delicious! (sweetened)

Smoked Brisket Vermicelli Bowl

Vermicelli noodles, pickled carrots, cucumbers, Thai basil, bean sprouts, red cabbage, and shiitake mushrooms. Served with house fish sauce on the side. GF

Smoked Brisket Pho

Traditional noodle soup served with 14 hours smoked brisket, rice noodles, shiitake mushrooms, scallions, shallots, bean sprouts, Thai basil, lime, and jalapeno. Includes vegetarian broth simmered with mushrooms, star anise, cinnamon, charred shallots, and ginger. GF

Broth

The umami-rich soup is 100% vegan and gluten-free, simmered with shiitake mushroom, charred shallot and spices - cardamon, cinnamon, cloves, coriander, star anise, and ginger.

Lemongrass Chicken Pho

Traditional noodle soup served with chicken sautéed in our house-made lemongrass sauce, rice noodles, shiitake mushrooms, scallions, shallots, bean sprouts, Thai basil, lime, and jalapeno. Includes vegetarian broth simmered with mushrooms, star anise, cinnamon, charred shallots, and ginger.

SPC Egg Sandwich

Cheddar, scallions, bacon, or sausage on challah roll. Served with French fries or salad.

French Toast

Made with house-made brioche. Served with berry compote and Lacona Amber maple syrup.

Short Rib Hash

Braised short rib, Eggs any style.

Buttermilk Pancakes

Served with berry compote and Lacona Amber maple syrup.

Spicy Tuna Pressed Sushi

California Roll Pressed Sushi

Garlic Spam Musubi

This Is our version of the “swoon-worthy Hawaiian snack” (The Washington Post) in the tradition of Japanese onigiri. We season and sear a slice of Spam, place it on a bed of white rice, add flavor with our sweet shoyu sauce and garlic crisps, and wrap the whole thing in nori.

Kids Bowl

Chicken or tofu with white rice, sweet corn, mandarin orange, edamame, surimi salad, wonton crisps, and Pokeworks Classic

Japanese Fried Chicken

crispy chicken thighs, toasted garlic caramel, togarashi, shiso ranch

Crispy Eggplant

Japanese eggplant, white sesame puree, charred garlic

Kyuri Pickles

persian cucumbers, spiced rice vinegar, dill

Steamed Pork Buns

soy-plum glaze, pickled daikon

14. Fried or Steamed Vegetable Dumplings (8)

H17. General Tso's Chicken

Hot & spicy. Chunks of chicken deep fried & served w. Steamed broccoli in sweet & spicy brown sauce.

H16. Sesame Chicken

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H15. General Tseng's Historic Chicken

Hot & spicy. Crispy fried chicken with celery, green pepper, bamboo shoots, red carrots, snow peas in spicy brown sauce.

Sushi & Sashimi Lunch Combo

Three pieces sushi & Six pieces sashimi & California roll or spicy tuna roll served with soup or salad.

Teriyaki Lunch Box

Served with miso soup or salad, Four piece California roll, shumai and rice.

Any Three Rolls Lunch Combo

Served with soup or salad.

Party Tray

72 pieces. California roll, spicy kani crunchy, spicy salmon, spicy tuna, Alaska roll, sweet potato roll, cucumber avocado roll, tuna avocado roll, carb eater roll.

Boneless Curry Chicken

Popular item.

Curry Goat

Served with peas your choice of rice and choice of two vegetables. choice of medium or large.

Curry Shrimp

Served with peas your choice of rice and choice of two vegetables. choice of medium or large.

Stew Chicken

Served with peas your choice of rice and choice of two vegetables. choice of medium or large.

Grilled Fresh Vegetables

Drizzled with aged balsamic vinaigrette.

Tiramisu

Homemade desserts made on premises.

The Leo

Grilled Italian sausage, sautéed escarole, and cherry peppers.

Salmon Calabrese

Salmon filet broiled then topped with bruschetta tomatoes, olives, and red onions, in a white wine sauce.

Roast Pork Egg Roll

Vegetable Roll

#5. Roast Pork

Boneless Spare Ribs(small)

Tom Yum Soup 🌶

white mushroom, scallion, and cilantro in sour and spicy soup.

Huge Wing

Homemade marinated fried chicken wing with sweet chili sauce.

Green Curry 🌶

Eggplant, bamboo, bird eye chili, and basil in green curry served with choice of rice

Tom Jeoad

tofu, napa, glass noodle, and seaweed in clear soup.

29. Chicken with Broccoli

17e. Scallion Pancakes

15. Pork Dumplings (8)

17a. Cheese Wontons (Crab Rangoon) (8)

PAD MHEE KORAT

chef signature isaan style wok fried noodles with tao-chio (thai soybean paste), shrimp, chives, and sweet pickled radish *CAN NOT BE MADE GLUTEN FREE*

KHAO SOI

northern style curry with egg noodle,chicken drumstick, shallot, preserved mustard green, cilantro

CRAB FRIED RICE

crab meat fried rice, with onion, scallion, and egg *CAN BE MADE GLUTEN FREE* *CAN NOT BE MADE WITHOUT EGG*

PAD CHA SEAFOOD

an aromatic stir fry shrimp, squid and mussle singing with the flavor of bird’s eye chili, garlic, green peppercorn, kaffir lime leaf, basil and fingerroot *SPICY*

Edamame

Boiled soy beans.

Age Gyoza

Pan fried homemade pork dumpling.

Sushi Deluxe

Eight pieces sushi with tuna roll. Served with choice of side.

Sashimi Deluxe

22 pieces of sashimi Served with choice of side.

28. Crab Rangoon

10 pieces.

32. Pork Dumplings

8 pieces.

61. Chicken Lo Mein

Choice of Small and Large for an additional charges.

62. Beef Lo Mein

Choice of Small and Large for an additional charges.

Chicken Souvlaki Platter

Favorite. greek salad, pita, tzatziki and choice of homemade fries or rice.

Kalamari

Grilled or Fried Calamari with Lemon & Greek Olive Oil.

Avgolemono

Greek lemon chicken soup.

Greek Salad

Lettuce, tomato, cucumber, pepper, onion, feta cheese & olives.

3 golpes ,Mangu, Huevos, Salami & Queso

Top menu items. Mashed plantain, eggs, salami and cheese.

Rost Pork (Pernil Lunch) - Same Plate

Lunch together same plate.

Bistec Encebollado

Top menu items. Steak with onions with a side.

Churrasco

Churrasco with a side.

FRIED CHEESE WONTONS

green herb powder, smoked chili- tamarind sauce

PAN SEARED VEGETABLE DUMPLINGS

butternut squash, 7 kinds of vegetables, mushroom, hot chili-soy vinega

ROASTED DUCK BUNS

scallion, pickled cucumber, sriracha-hoisin sauce

HONEY-SRIRACHA HOT WINGS

crispy Thai herbs

5. Sesame Cold Noodle

Hot and spicy.

6. Steamed Pork Dumplings (8 Pc)

11. Boneless Spare Ribs

13. Crab Rangoon (8 Pc)

Fried cheese wontons.

Hazelnut Coffee Tote

140 Cal. Subtle nutty tones with wonderful coffee flavor. Brewed fresh, please allow additional 15 minutes per tote. Serves 7.5/16 fl oz serving. 120 fl oz per tote. Allergens: none

Bottled Passion Fruit Papaya Green Tea

130 Cal. Our green tea is infused with passion fruit and papaya flavors. Allergens: none

Iced Caffe Latte

160 Cal. Freshly brewed espresso and milk served over ice. Allergens: Contains Milk

Candy Cookie

480 Cal. Deliciously crafted sugar cookie topped with semi-sweet chocolate candies. Allergens: Contains Wheat, Soy, Milk, Egg