Seafood delivery in Coolsprings

Steak Quesadilla

A warm flour tortilla filled with USDA Select Marinated Grilled Steak, Three Cheese Blend, Creamy Jalapeno Sauce, folded over and grilled. (520 cal.)

Chicken Quesadilla

An extra flour tortilla filled with melty three-cheese blend, fire grilled chicken, creamy jalapeño sauce folded and grilled to perfection. (520 cal.)

Cheese Quesadilla

Large flour tortilla filled with melty three-cheese blend, creamy jalapeño sauce, perfectly folded & grilled. Item is lacto-ovo, allowing for dairy & egg consumption. Preparation methods may lead to cross contact with meat. See ta.co for full details. (470 cal.)

Crunchwrap Supreme®

A flour tortilla layered with seasoned beef, warm nacho cheese sauce, a crispy tostada shell, crispy lettuce, ripe tomatoes and topped with cool sour cream all wrapped in our signature crunchwrap fold and grilled to go. (540 cal.)

New York-Style Cheesecake

Creamy cheesecake, graham cracker crust, fresh berries †

Banana Spring Rolls

Crispy bites of banana, caramel-vanilla drizzle, coconut-pineapple ice cream †

The Great Wall of Chocolate ®

Six layers of chocolate cake, chocolate frosting, semi-sweet chocolate chips †

Chang's Vegetarian Lettuce Wraps

A secret family recipe and our signature dish. enough said. †

Garlic Mashed Potatoes

Mashed potatoes whipped with roasted garlic butter and cream.

Sauteed Broccoli

Broccoli sautéed in a mix of red peppers, garlic, onion and olive oil.

Grilled Asparagus

Wood-grilled asparagus

Fettuccine Alfredo

Fettuccine Alfredo tossed in a cream sauce with Romano cheese.

Bloomin' Onion®

An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.

Bloomin Shrimp

All the spices and flavor that make our Bloomin’ Onion on tender, bite-sized shrimp. Hand breaded and cooked until golden brown and crispy, then drizzled and served with our spicy bloom sauce.

Aussie Cheese Fries

Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.

Kookaburra Wings®

Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.

Hand-Battered Fish & Chips

Hand-battered cod and fries. Served with tartar sauce.

Hand-Breaded Catfish Dinner

Cornmeal-breaded Mississippi farm-raised catfish served with coleslaw and fries.

Seafood Combo Platter*

Hand-Battered Cod, Buttermilk Fried Shrimp and Imperial Stuffed Crab served with fries, coleslaw, tartar and cocktail sauces.

O'Charley's Famous Chicken Tenders & Fries

Double hand-breaded Chicken Tenders served with Honey Mustard Dressing and fries.

Chicken Tenders

2 pieces fried or grilled.

Kids' Boneless Wings (4 Piece)

4 boneless wings tossed in any of our signature sauces served with ranch (550-920 cal).

Grilled Cheese

A classic served on texas toast with American cheese (380 cal).

Mini Corn Dogs

A basket of mini corn dogs fried to perfection (370 cal).

Beef Bruschetta

blackened filet morsels on baguette with goat cheese and tomato concasse

Cheese Sticks

hand battered and fried served with marinara

Grilled Octopus

served with extra virgin olive oil and lemon sauce

Mediterranean Plate

baguette with honey and goat cheese, hummus, and tzatziki with pita bread, cucumbers, kalamata olives, and sliced green apples

3 FOR $49

Seasonal Soup: Artichoke, Potato and Leek Soup with Truffle Oil Seasonal Cheesecake: Orange Vanilla Cream Cheesecake

Perry's Signature Fried Asparagus | DFM

Jumbo asparagus breaded in Italian breadcrumbs, fried, and topped with jumbo lump crabmeat sautéed in a herb garlic butter.

Cherry Pepper Calamari

Squid lightly breaded in seasoned breadcrumbs, flash fried and tossed with sautéed banana peppers, cherry peppers, diced yellow onions and green onions in a homemade garlic butter.

Filet Beef & Bleu*

Six house made crostinis, topped with bacon marmalade, sliced filet and crumbled bleu cheese over a bed of mixed greens.

Golden-Fried Fish

Served with ketchup and choice of side. 530 Cal

Garlic-Grilled Shrimp

Served with choice of side. 80 Cal

Lobster Linguini

Tender Maine and langostino lobster meat tossed with tomatoes and linguini in a creamy lobster sauce. 1230 Cal

New England Clam Chowder - Bowl

Creamy New England clam chowder served with crackers. 470 Cal

Goat Vindaloo

Tasty pieces of goat cooked with onions, tomatoes in a hot and spicy sauce with potatoes.

Goat Curry

Fresh goat exotically cooked in a light, mildly-spiced gravy.

Goat Karahi

Pieces of goat sautéed in karahi-wok, with onions, tomatoes, ginger, garlic and subtle flavors.

Goat Saag

Tender cubes of goat cooked with fresh spinach and flavored with freshly ground spices with a touch of ginger and garlic.

Ahi Tuna Poke Bowl

Red onions & peppers, cucumber slices sesame seeds, cilantro tossed in a Hawaii poke sauce - served over Jasmine Rice

Tempura Crunch Sashimi Tuna*

Sushi-grade tuna, seared rare and sliced, with sashimi sauce and tempura flakes. Served with wasabi, soy sauce and a sriracha drizzle.

Bang Bang Shrimp®

A Bonefish Favorite! Crispy shrimp served with our signature creamy, spicy sauce

Ahi Tuna Poke

red onions & peppers, cucumbers, cilantro tossed in a Hawaii poke sauce

Hummus Dip "with Pita"

Chick peas mixed with tahini, spices.

2. Chicken Plate

Marinated grilled chicken tenders a top rice pilaf, your choice of Greek or tabouli salad and pita bread, comes with dressing on top or on the side.

1. Gyros Plate

Specially seasoned beef & lamb served a top rice pilaf, and your choice of Greek or tabouli salad and pita bread, comes with dressing on top or on the side.

4. Shish Kbob Plate Lamb

Two skewers of marinated tender lamb meat, broiled, served with rice, salad, pita bread, your choice of Greek or tabouli salad and dressing.

Chicken Parmesan

Hand breaded, marinara, provolone and parmesan, on a bed of linguini, broccoli

Ahi Tuna Stack

Diced ahi tuna, avocado, pineapple chipotle salsa, fire roasted corn, sriracha aioli, sesame wontons

Batter Fried Mushrooms

Hand-battered button mushrooms deep fried and topped with parmesan cheese. Served with creole mustard dipping sauce

Crispy Calamari

Hand battered calamari, deep fried, topped with parmesan cheese and served with cocktail sauce

Fried Okra

Fresh Cut Fries

Fried Green Tomatoes

Hushpuppies

Veg Egg Roll

2 pieces per order

Crab Rangoon

10 pieces per order

Canton Chicken Finger

Chicken on Stick

4 sticks per order

Avocado Roll

Sushi rice and avocado slices wrapped in seaweed, presented as a traditional maki roll.

Tuna Roll

Sushi rice and fresh tuna wrapped in seaweed, served with a side of wasabi.

Salmon Roll

Sushi rice and fresh salmon wrapped in seaweed, accompanied by pickled ginger and wasabi.

California Roll

Sushi rice and cucumber wrapped in seaweed, topped with avocado, crab meat, and fish roe.

Kale

Vegan. Gluten-free. Chopped kale, umeboshi dressing, pickled raison, parmesan, crispy quinoa

Plantain

Vegetarian. Sriracha goat cheese, cilantro, crunch gremolata.

Cauliflower

Vegan. Gluten free. Dairy free. Wok tossed cauliflower, citrus almond, sesame seed.

Mi Cucumber

Vegan. Dairy free. smashed cucumber, mi soy vinaigrette crunch chili oil, cilantro.

Sweet Tea - Gallon

Unsweetened Tea - Gallon

Italian Sausage

3 links, mild or spicy

Meatball (1)

Our famous half-pound, mouth-watering meatball made with 100% premium ground beef served with our homemade marinara sauce

Honey BBQ Bone In Wings

Double Breaded Chicken Wings tossed in our proprietary Honey BBQ Sauce.

Buffalo Bone In Wings

Double Breaded Chicken Wings tossed in our proprietary Buffalo Sauce.

Mango Habanero Bone In Wings

Double Breaded Chicken Wings tossed in our proprietary Mango Habanero Sauce.

Naked Bone In Wings

Double Breaded Bone in Chicken Wings.

Tacos "Mexican Style"

Three corn tortillas filled with your choice of steak, chorizo, carnitas, grilled chicken, pastor or shredded beef. Topped with cilantro and onions. Served with beans.

Chimichanga

A deep-fried flour tortilla filled with ground beef, chopped beef, pork or shredded chicken. Topped with cheese sauce. Served with rice, beans, guacamole, sour cream, lettuce, and pico de gallo.

Chicken or Steak Con Queso

Grilled chicken, steak or mix, topped with cheese sauce. Served with rice.

Jim Nachos

A bed of chips topped with rice and your choice of steak, grilled chicken or shrimp, and cheese sauce.

N'Awlins Shrimp Pasta

This little number is a flavor festival. Sauteed shrimp with red and green peppers, onions and tomatoes are tossed in our Cajun Alfredo sauce and served with linguini. And to top it off, there's shaved parmesan cheese.

Caribbean Salmon Salad

A wonderfully seasoned 6-oz. salmon fillet served on a bed of iceberg and romaine lettuces along with juicy sliced strawberries, mandarin oranges, tangy died cranberries and bleu cheese crumbles. Served with balsamic vinaigrette.

Herb Superb Grilled Salmon

Infused with our special herb seasoning, this flavorful 6 oz. salmon fillet is grilled to perfection. And the aroma!  Served with a side of broccoli.

Cajun Kickin' Salmon

A 6-oz. salmon fillet rubbed with some lively Cajun seasoning, topped with a luscious cream sauce made with shrimp, red & green peppers, onions and tomatoes. Served on a bed of rice, with a side of broccoli.

Deviled Eggs

Two deviled egg halves.

Jumbo Lump Crabcake

Lemon beurre blanc and jumbo lump crab.

Jumbo Shrimp Cocktail

Cocktail sauce and lemon.

Iceberg Wedge Salad

Benton’s bacon, marinated heirloom tomatoes, and point reyes blue cheese.

Create-Your-Own Bowl

A bowl with your choice of 1 base, 1 protein, 3 mix-ins, 1 sauce, and 3 toppings. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Maui Island Chicken Bowl

White rice, grilled & chilled chicken, pineapple, yellow onions, cucumber, grape tomato, Lucky Cat sauce, pickled ginger, sesame seeds, shredded nori.

Crab Salad Bowl

White rice, crab salad, yellow onions, cucumber, grape tomato, Miso Orange sauce, pickled ginger, sesame seeds, shredded nori. Served with Dragon Salt Tortillas. *Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Music City Bowl

White rice, seasoned breaded chicken, kimchi, jalapeño, yellow onions, cucumber, grape tomato, Creamy Sriracha sauce, crispy onions, pickled ginger, sesame seeds, shredded nori.

O'Charley's Famous Chicken Tenders & Fries

Our chicken tenders are hand-breaded in seasonings, dipped in buttermilk, breaded again and cooked to order. Served with honey mustard and fries.

Classic Cheeseburger

Double smash burgers topped with American cheese, lettuce, tomato, onion and pickles. . Served with fries.

Bacon Cheddar Burger

Double smash burgers with Cheddar cheese, Applewood-smoked bacon, lettuce, tomato, onion and pickles Served with fries.

The O'Club Sandwich

Turkey, bacon, ham, Cheddar and Monterey Jack cheeses with lettuce, tomato and mayo. Served with fries.

Catering Signature Lo Mein

Wok-tossed noodles, mushrooms, Asian vegetables, savory soy sauce. Platter serves 6-8.

Catering Chicken Pad Thai

4920 Cals. Rice noodles, Thai spices, tofu, green onion, peanuts. Platter serves 6-8.

Catering Fried Rice

Wok-tossed with egg, carrots, bean sprouts, green onion. Platter serves 6-8.

Catering Chili-Garlic Green Beans

2120 Cals. Fiery red chili sauce, fresh garlic and Sichuan preserves. Platter serves 6-8.

Duo Combo - Rainbow & CA Salad Roll

10pcs; 5pcs Rainbow Roll - Salmon, Shrimp, Tuna and 5pcs California Salad Roll Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness

Duo Combo - Rainbow & Spicy Tuna Roll

10pcs; 5pcs Rainbow Roll - Salmon, Shrimp, Tuna and 5pcs Spicy Roll - Tuna Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness

Seabreeze Salad

Seaweed salad with black fungus and sesame

Grilled Dumplings - Shrimp

6pcs; Grilled dumplings with cabbage, shrimp, fish paste, and water chestnut; Served chilled