Chinese delivery in Dorchester

Family Meal

Any 2 Large Sides & 3 Large Entrees

Bowl

Any 1 Side & 1 Entree

Plate

Any 1 Side & 2 Entrees

Bigger Plate

Any 1 Side & 3 Entrees

H2. Spicy Fried Seafood In Wok H2.香锅海鲜 K

G14. Shredded Potato Hot Sour Sauce G14.酸辣土豆丝 K

Hot and spicy.

G5. Sautéed Shanghai Greens Garlic G5.蒜蓉菜心 K

G24. Sauteed Egg with Leeks G24.韭菜炒鸡蛋 K

Pork Gyoza

Japanese pork dumplings (6 pieces).

Scallion Pancake

Crab Rangoons

Teriyaki Beef

Lychee Calpico

Mango Calpico

Melon Cream Soda

Milk Coffee

Crispy Chicken

Served with a choice of appetizer one side of rice and a can of soda.

Beef Teriyaki Satay

Four pieces.

Vegetable Spring Rolls

No meat.

Crab Rangoon

Cream cheese scallion and imitation crab meat deep fried in a wonton wrapper. hand-crafted fresh in house daily.

Duck Tongue with Spicy Green Pepper

Hot & spicy.

Fresh Fish Fillet with pickled vegetable 酸菜活鱼锅

With pickled vegetable soup.

Boiled Fish Fillet in Spicy Broth

Hot & Spicy Fish Fillet

Egg Rolls

Spring Rolls

Fried Wonton (18)

Scallion Pancake

Edamame

Steamed to order, tossed with kosher salt †

Dynamite Shrimp

Tempura-battered, tossed with a sriracha aioli †

Chang's Chicken Lettuce Wraps

A secret family recipe and our signature dish. Enough said. †

Kids Sweet & Sour Chicken

Bite-sized crispy chicken with Sweet & Sour sauce

A10. Crab Rangoon 蟹脚

R1. Egg Fried Rice 蛋炒饭

This is eggs only, with the rice(nothing else), traditional asian/chinese fried rice.

R3. Chicken Fried Rice 鸡炒饭

R7. Yang Chow Fried Rice 扬州炒饭

Korean Donuts & Sauce

Two traditional soft and fluffy Korean donuts coated with cinnamon and sugar on the outside, served with a sweet cream dipping sauce.

K-Meal To-Go for 4-6

12 wings or boneless with 6 drumsticks and two sides.

K-Meal To-Go for 6-8

30 wings or boneless with 10 drumsticks and three sides.

K-Meal To-Go for 8-10

45 wings or boneless with 14 drumsticks and four sides.

Boneless Spare Ribs

A cut of meat taken from the shoulder.

Chicken Wings

Five pieces.

Chicken Finger

Eight pieces.

Chicken Teriyaki

Four pieces.

54. House Special Lo Mein

53. Seafood Lo Mein

35. Young Chow Fried Rice

126. Sesame Tofu

Hot and spicy. Quart.

Coconut Curry Chicken

Spicy.

Ma Po Tofu

Spicy. Diced tofu sauteed with minced pork in spicy sauce.

Vegetable Rice Noodle

Mixed with egg, onion, bean sprouts, and carrot.

Orange Flavor Chicken Bowl

Spicy.

Cantonese Rice Noodle 广式米粉

Thin rice noodles stir-fried with shrimp, roast pork, eggs, onion, green peppers, and bean sprouts.

Chicken With Mixed Vegetables 什菜鸡

Bubble Tea (22 Oz)

Milk tea, mango, peach, coconut, honeydew, strawberry, jasmine green tea, taro, or thai tea.

Chicken Pad Thai 鸡肉泰面

Moo Gratiam

Home style garlic pork served over jasmine rice , cucumber and fried egg.

Ga Pao Gai

Ground chicken with spicy basil sauce, pepper.

Larb Gai

Ground chicken in Thai spicy citrus dressing , mint , red onion , toasted rice powder , cilantro served with sticky rice

Moo Makam

Crispy pork with homemade sweet tamarind sauce , kaffir leaves , crispy shallots served with jasmine rice

Chicken Miso Ramen Soup

Savory chicken breast combined with delicate ramen noodles and our savory miso broth. This warm noodle soup is garnished with green onions.

Hot Miso Soup

Our take on the traditional Japanese soup consists of dashi stock, miso paste with diced tofu added.

Garlic Spam Musubi

This Is our version of the “swoon-worthy Hawaiian snack” (The Washington Post) in the tradition of Japanese onigiri. We season and sear a slice of Spam, place it on a bed of white rice, add flavor with our sweet shoyu sauce and garlic crisps, and wrap the whole thing in nori.

Side of Spicy Edamame

A preparation of soybeans in the pod which is popular throughout Asia. Our version is seasoned with a Pokeworks special spicy recipe combining togarashi, sugar and kosher salt to bring out all the flavor.

Egg Roll

Serves one to two.

Spring Roll

Serves one to two.

Golden Fried Wontons

Scallion Pancake

Crispy, layered flatbread with fresh scallions, offering a savory and slightly chewy texture.

Pad Thai

Famous rice noodle stir-fried with egg, bean sprout, sweet radish, scallion, ground peanut in our house Pad Thai sauce. (Recommend with slice of fresh lime)

Drunken Noodle (Kee-Mao)🌶️

Flat rice noodle stir-fried with egg, Thai basil, onion, bamboo shoot, carrot, mushroom, bell pepper in spicy drunken sauce.

Pad-See-Ew

Flat rice noodle stir-fried with egg, Chinese broccoli, carrot in a dark sweet soy sauce. (PS: If Chinese broccoli is not available, regular Broccoli will be substitute.

Chili Lo-Mein🌶️

Yellow egg noodle stir-fried with bell pepper, Thai basil, napa cabbage, onion, carrot, bean sprout in spicy chili sauce.

L1 Lobster Sauce

With pork fried rice.

L3 Chicken Chow Mein

With pork fried rice.

L6 Chicken Broccoli

With pork fried rice.

L7 Sweet & Sour Chicken

With pork fried rice.

金汤牛肉米粉 Golden Soup w/ Beef（辣）

If you have any food allergies, please advise us. Contains pork. Hot and spicy. 如有任何事物过敏, 敬请告知我们。含猪肉。辣度。

金汤肥牛米粉 Golden Soup w/ Fatty Beef

If you have any food allergies, please advise us. Contains pork. Hot and spicy. 如有任何事物过敏, 敬请告知我们。含猪肉。辣度。

金汤鱼片米粉 Golden Soup w/ Fish Fillet （辣）

If you have any food allergies, please advise us. Contains pork. Hot and spicy. 如有任何事物过敏, 敬请告知我们。含猪肉。辣度。

金汤米粉 Golden Soup w/ Minced Meat（辣）

Contains minced meat. If you have any food allergies, please advise us. Contains pork. Hot and spicy. 含有肉末。如有任何事物过敏, 敬请告知我们。含猪肉。辣度。

Pad Pa Spicy Eggplant🌶️🌶️🌶️

Stir–fried with bell peppers, onions, mushrooms, carrots, pineapples and scallions in our chef’s special sauce topped with cashew nuts.

Crispy Chicken

Marinated chicken deep fried until crispy brown, served with sweet & sour sauce. Over rice

Thai Fried Rice

With onions, peas, carrots, tomatoes, scallions and egg.

Spicy Basil Fried Rice

With tomatoes, assorted vegetables, egg and sweet basil leaves in a hot basil chili sauce.

Stir Fried Green Beans / 干煸四季豆

Spicy.

Fish Fillet with Hot Chilli Sauce / 水煮鱼片

Spicy Cabbage / 辣白菜

Spicy.

Spicy Salted Chicken Wing (10 Pieces) / 椒盐鸡翅

8. Golden Chicken Fingers

9. Fried Chicken Wings

Wings.

12. Crab Rangoon

8 pieces.

22. Shanghai Style Pan-Fried Dumpling

8 pieces.

Shrimp with Mixed Vegetables

Crab Rangoon

Beef Teriyaki

Peking Ravioli

21. General Gau's Chicken

Spicy.

Hot & Sour Soup

Spicy.

Milton's Platter

General gau's chicken (spicy), beef teriyaki, boneless ribs, crab rangoons, and pork fried rice.

Chicken Lo Mein

Soft egg noodles.

Pork Fried Rice & One Appetizer

Pork Fried Rice & Two Appetizers

6. General Gau's Chicken

Spicy.

7. Crispy Orange Chicken

Spicy.

Crispy Tofu Stuffed Bao

2 steamed bao filled with crispy marinated tofu. vegetarian, nut-free

Sesame Cucumber

vegetarian/vegan, gluten-free, nut-free, shellfish-free

Spicy Green Papaya Salad

Dressed in fish sauce + lime with peanut, mint + red cabbage. 🌶 🌶 🌶 gluten-free, shellfish-free

Tofu Fresh Roll + Chili Peanut Sauce

Lettuce, herbs, carrot, cucumber, vermicelli noodles + a crunchy cracker in a soft rice paper wrapper. Chili-peanut dipping sauce. 🌶 vegetarian/vegan, gluten-free, nut-free, shellfish-free

Chicken Fried Rice

Hot Basil Noodles with Chicken

Spicy. Hot and spicy.

LC20. 4 Boneless spare ribs, 2 Chicken Wings, Pork Fried Rice Lunch Combo

DC22. 3 Boneless Ribs, 1 Egg Roll, 3 Chicken Fingers, 2 Chicken Wings Dinner Combo

Beef or chicken teriyaki one and pork fried rice.

2. Crab & Cheese Wonton

Crispy wontons filled with a blend of crab meat and cream cheese, served with sweet and sour sauce.

3. Chicken Wings in Oyster Sauce

4. Fried or Boiled Dumplings (10)

5. Chicken Fingers

Breaded and fried chicken strips served with a side of dipping sauce.

ICE Black TEA 冰红茶- 삥훙차

Vita Milk 维他奶

VITA MILK 维他豆奶 VITA SOY밀크

ICE Green TEA-冰绿茶-삥뤼차

🔥THE BEST HOT POT-MALATANG🔥汤功夫-麻辣烫 쿵푸-마라탕

Malatang is the perfect hot pot option if you want the freedom to pick your own broth and ingredients like hot pot without having to eat an entire pot yourself. It is individualized hot pot and is perfect for cold weather. Just like a do-it-yourself salad, you can customize everything about malatang down to the seasonings, spiciness level and ingredients. The ingredients you pick are cooked in a large vat of boiling broth in separate baskets. Each ingredient is cooked a different amount of time to be perfect. They are all combined into a bowl with broth and whatever toppings you’d like. Every ingredient has its own price ranging from $13.99 (usually) and the price of the dish is up to how much you want in it. <<FOOD ALLERGY WARNING>> Please be advised that food prepared here may contain these ingredients: milk, eggs, wheat, soybean, peanuts, tree nuts, fish, and shellfish. Please check your allergy condition before ordering. Please bypass your allergic food and then check the order box.

R3 Chicken & Fungus R3 云耳蒸鸡饭

R6 Stir-Fried Sticky Rice W.dried Shrimp R6 生炒糯米饭-點心

K10 General Gaos Chicken K10左宗鸡飯

D1 Fried Bean Curd Skin Rolls W.shrimp D1 腐皮炸虾卷

Beef Egg Roll (2)

Pan Seared Peking Ravioli (6)

Barbecued Spare Rib (6)

Pan Seared Scallion Pancake (2)

Salt & Pepper Calamari 椒盐鱿鱼 J

Hot and spicy.

Crispy Shrimp脆皮虾K

Signature dish. Hot and spicy. Choice of salt and pepper or hunan sauce with orange zest.

Har Gow 虾饺 A

Signature dish. Steamed shrimp dumplings with bamboo shoots.

Shrimp & Chive Crispy Dumplings 炸韭菜虾饺 A

Signature dish.

Goi Cuon (Fresh Roll)

Shrimp or tofu with shredded lettuce, mint and rice vermicelli wrapped in softened rice paper and served with Vietnamese peanut sauce.

Shrimp on Sugarcane

Lightly seasoned grounded shrimp and chicken molded around a piece of peeled fresh sugarcane. Deep-fried and served with nuoc cham sauce.

Crispy Tofu

Golden fried tofu served with sweet chili sauce and ground peanut.

Bo Lui (Beef Skewer)

Grilled beef lemongrass skewers.

Fried Gyoza

Cooked in oil in a pan. chicken or vegetables.

French Fried

Wings

Cooked wings of a chicken coated in sauce or seasoning.

Side Crispy Chicken

Side order of fried chicken.

Brown Sugar Fresh Rolls

Special fresh rolls filled with shrimp, shredded carrots and cucumber, fresh lettuce, rice vermicelli and sweet basil leaves. Served with special turnip sauce topped with crushed peanut and chopped coriander.

Thai Spring Rolls

Popular crispy spring roll, wrapped with chicken, vegetable, chopped scallions and coriander. Served with house special turnip sauce.

Satay Chicken

Charcoal-grilled chicken on bamboo skewers. Served with peanut sauce and cucumber sauce.

Tod Mun

Spicy. Minced shrimp mixed with exotic Thai spices fried until golden brown and served with cucumber sauce topped with crushed peanut.

Vegetarian Dumpling 素菜饺 A

6 pcs

Bo Bo for Three 宝宝三 A

Braised Ribs 红烧排骨

Crispy Spicy Cumin Ribs 孜然排骨 K

Thai Tea Latte (泰式茶拿铁)

Fresh thai tea leaves brewed every day combined with whole milk or soy milk.

Tea Latte

(Green, Black, Oolong, Earl Grey) select choice of tea, choice of milk and toppings.

Matcha Latte (抹茶拿铁)

Strawberry Matcha Latte

M20. Shredded Potatoes Home Style

9. General Gau’s Chicken

Hot and spicy.

C11. Mini Juicy Buns with Pork (6 Pcs.)

C10. Taiwan Style Pan Fried Dumpling (8 Pcs.)

L3. Lobster Sauce

Served with roast pork fried rice.

L5. Sweet & Sour Chicken

Served with roast pork fried rice.

L11. Beef Lo Mein

Served with roast pork fried rice.

L13. Kung Pao Beef

Served with roast pork fried rice. Contains peanuts.

P1毛式红烧肉 Mao's Red-Braised Pork

P2农家小炒肉 Stir-Fried Pork with Long Horn Pepper

P4萝卜干炒腊肉 La Rou with Dried Radish

La P5干锅莴笋腊肉 Rou with Chinese Lettuce

P10. Braised Pork Belly

P8. Wuxi Spare Rib

F1. Fried Rice

F2. Seafood Fried Rice

M11. Tofu Kimchi Jeyuk Bokkeum

Spicy kimchi and pork with tofu.

Kc1. Jjajang Myeon

Noodle topped with black bean paste & vegetable & pork.

Kc7. Jjampong

Spicy seafood noodle soup with vegetable.

Kc11. Cream Jjamppong

Spicy creamy noodle soup with seafood & vegetable.

Famous Fried Rice

Tender stir fried rice, crisp vegetables and delicate egg seasoned with light and dark soy sauce, fresh ginger, garlic and sesame oil (Vegetarian).

Fried Chicken Fried Rice

Our famous fried rice topped with chunks of tendered fried chicken, sprinkled with scallions.

Potsticker Fried Rice

Pan-Seared dumplings with your choice of filling between Ginger Chicken and Green Vegetable with tender stir fried rice, crisp vegetables and delicate egg seasoned with light and dark soy sauce, fresh ginger, garlic and sesame oil (Vegetarian).

Bowl and 2 Bao

Choice of Bowl + 2 Bao.

Hunan Street Noodle 三鲜锅面 (P)

Ingredients: wheat noodle (gluten), shanghai green, pre-prepared beef, chicken, shrimp (potato starch, egg, salt, rice cooking wine, white pepper powder) , oyster sauce, fermented black soybean seasoned soy sauce, dark soy sauce, soy oil *Allergens: Eggs, Oyster Sauce, Shrimp, Soy, Gluten **No gluten & egg free option available

Egg and Veggie Stir-fried Noodle 鸡蛋素炒面 (P)

Ingredients: wheat noodle (gluten), cabbage, pickled long bean, egg, chives, dark soy sauce, red pepper, chili powder, soy oil *Vegetarian friendly. ** Allergens: soy, flour, gluten *** No gluten-free option available

Grandma’s Pork Over Noodle 小炒肉盖码面 (P)

Ingredients: wheat noodle (gluten), Pre-cooked pork belly slices & lean cut pork (rice cooking wine, salt, pure canola oil), shredded green pepper, garlic, dark soy sauce, salt, fermented black soybean seasoned soy sauce, soy oil Best of the two worlds meet together, when guests don’t feel like rice as grains, noodle becomes the best substitution. *Allergens: soy, gluten ** No gluten-free option available

Wok’d Fried Rice 湖南腊肉炒饭 (P)

Ingredients: La Rou (Hunan bacon, five-spices powder, salt), lettuce, egg, scallion, salt, soy oil House-made La Rou stir fried with lettuce, rice and light soy sauce. It goes well with any other dishes. *Allergens: Eggs, Soy

Crab Rangoon

Braises Beef Brisket Noodles Soup with Spinach

Spicy. Hot and spicy.

Sauteed Flat Noodles with Beef

Scallion Pancake

Hand Pulled Wide Noodle Combo干扯面套餐

Spicy cumin beef (or Lamb or pork )biangbiang noodle and Pork Stew Rougamo

Stew Black Skin Chicken W. Cordyceps Flower Soup乌鸡虫草花炖盅

Herbal soups are very effective in boosting the body's warmth and energy. First bring to a boil over high heat. Once boiling, immediately reduce the heat to medium-low, and simmer for at least 3 hours. This slow cooking will make a clear, consommé-like broth, and will prevent from cooking off nourishment.

Stew Duck With Dang-gui In Clay Pot当归老鸭炖盅

Tender duck stewed with dang-gui, goji berries, and ginger, served in a nourishing herbal broth.

Pork Tripe Stew Chicken Soup With Goji Berry枸杞猪肚三黄鸡炖盅

Savory pork tripe and chicken soup, enriched with goji berries for a nourishing experience.

Diet Coke

Pineapple Fried Rice (G)

Fried rice with fresh pineapple, egg, raisins, shrimp, chicken, curry spice, onion, peas, and red pepper, served in a fresh pineapple shell

Spicy Tuna Maki *(G)

Tuna, cucumber, tempura bits, and spicy mayo

Spicy Salmon Maki *(G)

Salmon, cucumber, tempura bits, and spicy mayo

Meat Dumpling

Pan-fried or steamed.

Soup

Your choice of soup.

Ramen

Your choice of ramen.

Lomain Noodle

Carrot, onion, bachoi, celery, scallion, and sprout. With choice of chicken, steak tips, pork, shrimp, veggie, or tofu.

Chicken Fingers

B.B.Q. Boneless spareribs

Chicken Wings

Scallion Pancake