Noodles delivery in Lake Oswego

2. Chicken Teriyaki Meatballs (6) (GF)

house mayonnaise, pineapple chili sauce,

4. Crispy Trout

house lightly breaded trout fillet (6oz.) over fresh greens, side pineapple chili sauce, and garlic-fish-lime sauce.

3. Popia Thot (4) (VG)

house-made vegan crispy spring rolls, house pineapple chili sauce.

6.1. Tofu Salad Rolls (2) (GF, VG)

with house peanut sauce.

Tom Kha Gai

coconut milk soup with chicken, oyster mushroom, galangal, makrut lime, scallion, cilantro GF

12 Mile Limit To Go

bourbon, tamarind, palm sugar, lime

Fever Tree Ginger Beer

Guava Juice

Vegetable Pot Stickers (6) 素三鲜锅贴

Contains tofu, carrot, Taiwanese cabbage and glass noodles.

Chicken Pot Stickers (6) 鸡肉锅贴

Pot Stickers filled with seasoned ground chicken.

Pork & Shrimp Pot Stickers (6) 猪肉三鲜锅贴

Pot Stickers filled with Berkshire-Duroc ground pork and shrimp.

Beef Pot Stickers (6) 牛肉锅贴

Pot Stickers filled with beef

Cucumber Salad

Crisp Persian cucumbers combined with cuts of mild fresno chili peppers and sliced, fresh garlic—all tossed together with drizzles of sesame oil and our signature Din Tai Fung chili oil.

Seaweed & Beancurd Salad

Crisp bean sprouts, smooth glass noodles, springy beancurd, and thin strips of seaweed tossed in our traditional vinegar dressing. A light touch of our signature Din Tai Fung chili oil gives this appetizer layers of flavor and texture.

Soy Noodle Salad

Thin sheets of tofu are carefully sliced to mimic noodles and tossed with julienned carrots and celery for a bit of crunch.

Wood Ear Mushrooms in a Vinegar Dressing

Our nutrition-packed wood ear mushrooms are soaked until tender and juicy in our special vinegar dressing and topped with goji berries and finely shredded ginger. Fragrant sesame oil and a splash of lemon juice bring sweet, tangy flavor.

Spindrift Seltzer - Raspberry Lime

5 Calories

Spindrift Seltzer - Orange Mango

10 Calories

IZZE Grapefruit

120 Calories

IZZE Blackberry

130 Calories

Red Curry

Hot red curry paste, bamboo shoots, red bell peppers, eggplant, green bean and basil.

Green Curry

Eggplant, bamboo shoot, red bell peppers, green bean, and basil.

Yellow Curry

Potato, carrot and onion.

Massaman Curry

Taste of special brown curry with peanut, potato, onion and peanut.

Shandong Beef

Marinated flank steak, garlic, soy, bed of fresh cabbage.

Mongolian Beef

Spicy. Green onion, yellow onions, chili pods, house sauce, served over crispy rice noodles.

Sesame Beef

Spicy. Flour dusted flank steak, sesame seeds, garlic, ginger, sweet, and spicy house sauce.

Broccoli Beef

Beef, broccoli florets, house soy sauce.

Large Green Salad with Meat

Fresh green salad topped with your choice of meat, wontons, lemon, and Original Creamy Sesame Dressing.

Small Green Salad with Meat

Fresh green salad topped with your choice of meat, wontons, lemon slice, and our Original Creamy Sesame Dressing

Keiki Spam and Egg Plate

A small plate of crispy Spam topped with 1 egg and served with 2 sides

Small Green Salad with Meat

A fresh green salad topped with meat, wontons, lemon slice, and Original Creamy Sesame Dressing

Ginger Chicken

Salt & Pepper Squid

Salt & Pepper Tofu

General Tso's Tofu

(hot & spicy).

20.1 Ba-Mhee Tofu (Dry)

Egg noodle with Ota firm tofu over yu-choy, topped with house Khao Moo Dang sauce. Served with a side of small broth.

20.2 Ba-Mhee Naam with Tofu (Soup)

Egg noodle soup with Ota firm tofu over yu-choy (bone broth)

21. Vegan Khao Moo Dang (GF, VG)

Vegan version of Khao Moo Dang with Ota firm tofu and yu chow over rice, covered with sweet and savory Khao Moo Dang sauce

1. Khao Moo Dang (GF)

Gluten-free. House signature rice dish with sliced five-spice pork loin, crispy pork belly, Chinese sausage, and half soft boiled egg, with a side of soup, Moo-Dang sauce, cucumber.

Egg Rolls

Crispy spring rolls filled with mixed vegetables and glass noodles.

Fresh Salad Rolls

A refreshing mix of crisp vegetables and rice noodles wrapped in our soft rice paper, served with peanut dipping sauce.

Fried Tofu

Crispy tofu served with our delicious sweet and sour sauce and peanuts.

Cream Cheese Puffs

Seasoned cream cheese wrapped in thin pastry and fried to perfection, served with plum dipping sauce.

Ground Tork Vermi bowl / Bún thit băm chay

Tofu and cauliflower stir fried in lemongrass. Served with soy sauce. Vegan

Ground Tork Rice Plate / Cơm đĩa thit băm chay

Tofu and cauliflower stir fried in lemongrass. Vegan and Gluten Free.

Steamed Buns Vegan / Bánh Bao Chay

Lotus leaf buns (2) with pickled daikon-carrots, ground peanuts, cilantro. Choice of jackfruit, BBQ Tork or Tofu.

Bubble Tea- Frappe

Flavors: honey dew, green tea, peach, strawberry, blueberry, coconut, lychee, taro, mango, watermelon.

27. Cashew Nut

Dried chilies, green onion, yellow onion, carrots, bell pepper, cashew nuts, garlic, white pepper served with a side of white rice - substitute brown rice +$1

28. Mixed Vegetable

Broccoli, carrots, cabbage, mushrooms, bean sprouts, garlic, white pepper and tapioca flour. SERVED WITH A SIDE OF WHITE RICE - SUBSTITUTE BROWN RICE +$1 Please ask for Gluten Free or Vegan options.

29. Garlic Pepper

Broccoli, carrots, cabbage, garlic, white pepper SERVED WITH A SIDE OF WHITE RICE

30. Pad Kra Pao

Yellow onion, bell pepper, basil, green beans, garlic, white pepper SERVED WITH A SIDE OF WHITE RICE

Sashimi Appetizer

Twelve pieces assorted slices of fresh raw fish. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Edamame

Soy bean pods seasoned with sea salt.

Chicken Kara-age

Japanese-style deep fried chicken.

Salmon (Sake)

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Gyoza (6)

Steamed and panfried pork and chicken potstickers.

Karaage

Japanese style fried chicken.

Calamari

Tender calamari legs, lightly battered and deep-fried. (6 pcs)

Shrimp Katsu

Panko breaded fried prawns.(3 pcs)

Samosas, Tots & Paratha Dip Platter (Vegan)

Perfect way to enjoy all our popular appetizers. The platter comes complete with our golden Samosas and Chili Sauce, Paratha Dip, and Chickpea Tofu Tots. All made fresh in house. (VG, DF, NF)

Burmese Gold Samosas (Vegan)

Crispy triangles filled with delicious stuffing made of potatoes, carrots and peas. Sizzled to perfection and served with house special chili sauce. Five samosas per order (VG, DF, NF).

Yellow Tofu Tots (Vegan)

Made in Portland by Top Burmese. Protein-rich Chickpea tofu tots served with house special chilli sauce. (VG, GF, DF)

Paratha Dip (Vegan)

Air Fried multi-layered Roti Parathas served with Coconut Curry dipping sauce and Pickled Cauliflower. (VG, DF, NF).

Chicken Dumpling 鸡肉饺子

10 pieces

Braised Pork Belly On Rice 卤肉饭

Pork belly, Shanghai Bok choy, Chinese braised egg.

Beef Brisket on Rice 牛腩饭

Beef, Shanghai Bok choy, Chinese braised egg.

Steamed Vegetable 白灼菜

Chinese Broccoli with oyster sauce

Salad Roll (2 Rolls)

Rice paper wrappers with mixed veggies, tofu or shrimp, served with peanut sauce.

Golden Tofu (6 Pieces)

Fried crispy tofu served with sweet chili plum sauce and crushed peanuts.

Spring Roll (4 Rolls)

Golden spring roll wrappers with mixed vegetables served with plum sauce.

Egg Roll (4 Rolls)

Golden fried rice paper with mixed vegetables, ground pork, and taro, served with plum sauce.

Chicken Satay (5 Pieces)

Grilled chicken breast marinated with curry powder, coconut milk, served with peanut sauce.

Egg Rolls (4 Pieces)

Homemade deep fried rolls filled with cabbage, carrots, and glass noodles, served with sweet and sour sauce.

Fresh Shrimp Salad Rolls (2 Pieces)

Soft rice paper filled with shredded iceberg lettuce, carrots, red cabbage, mint leaves and vermicelli rice noodles served with homemade peanut sauce.

Crab Wontons (5 Pieces)

Real crab meat and cream cheese wrapped in wonton and deep fried. Served with sweet chili sauce.

Sprite

Coke

Botta's Favorite / Rice

Grilled shrimps, fried eggs, scallion oil, and crushed peanuts topped over jasmine rice. Served with nước mắm.

Phở

Gluten free. Beef noodle soup.

Thin Beef In Peppercorn Broth 藤椒肥牛

Thin Beef In Golden Broth 金汤肥牛

Thin Beef With Pickled Beans 酸豆角肥牛

Sichuan Boiled Beef 水煮牛

A1. Fried Egg Rolls

Deep-fried rolls of shredded veggies. Served with sweet and sour sauce. Contains 4 pieces per order.

A2. Fresh Salad Rolls

Handmade rice paper rolls with shredded greens, julienned carrots, thin vermicelli noodles and sliced tofu. Made fresh daily & served with peanut sauce. Contains 2 per order.

A6. Chicken Satay

Street-inspired marinated chicken skewers, grilled and served with peanut sauce and cucumber sauce. 4 skewers per order.

AA. Sleeping Prawns

Wonton wrapped prawns, deep-fried. Served with sweet chili sauce. 7 pieces per order.

5. Crab Puff (6)

6. Szechuan Wonton with Chili Oil

91. Preserved Vegetable Soft Tofu Fish Fillet Clay Pot

92. Deep Fried Fish Fillet Szechuan Style

Lychee Mocktail

Non-alcoholic

Mango Mint with Coconut Milk (Vg)

Mango Mint

Mango Passionfruit Smoothie (Vg)

Mango Passionfruit

Avocado Shake

Avocado, condensed milk, half half, sugar

202. Egg Drop Soup

201. Hot & Sour Soup

Hot and Spicy.

412. Mongolian Beef

Hot and Spicy. Beef marinated with wine, sautéed with scallion and served on top of rice noodle.

411. Beef With Broccoli

SP11. Spicy Crispy Chicken Basil

battered chicken stir fried with bell pepper and carrot

N5. Pad Se Ew

(soy sauce noodle) wide size rice noodle, broccoli and egg

N1. Pad Thai

medium size rice noodles with egg, fried tofu, and bean sprouts and ground peanut

N6. Pad Kee Mao

(drunken noodle) wide size rice noodle, egg, chili, broccoli, and basil

Tofu Noodles Soup

Fresh rice noodles, vegetable broth, organic tofu, broccoli, Zucchini, carrots, bean sprouts, cabbage, cilantro, and green onion

Chicken Noodle Soup

Organic chicken, small noodles, bean sprouts, cilantro, green onion, fried shallots, and house pork fat garlic oil

24 Hours Beef Noodle Soup

Slow cooked bone-in beef short rib, egg noodles, bone marrow broth, Broccoli, Thai basil, bean sprouts, cilantro, onion & chicharron garlic oil

samosa

Red Norland potato, caramelized onion, carrot wrapped in pastry skin. Served with coconut curry sauce

Appetizer

Soup

Noodle Soup

Special Hunan & Szechuan Dishes

Handmade Dumplings 水饺

Fillings made with ground pork and chives, 1 order for 10 pieces.

Fried Spring Rolls 春卷

Vegetarian fried flour paper roll, 1 order for 2 pieces.

Stir Fried Hand Pulled Noodles炒面

Hand pulled noodles stir fried with shredded cabbage, red or green bell pepper, sliced onions and celery.

Chicken or Veggie Broth Soup Noodles汤面

Prepared with fresh baby bok choy, mushroom, carrot in chicken or veggie broth.

A1. Salad Rolls

Lettuce, carrots, purple cabbage and tofu or shrimp wrapped in rice paper served with homemade peanut sauce.

A9. Golden Shrimp Rolls

Marinated shrimp, wrapped in crispy wonton skin and served with homemade sweet chill sauce.

A2. Egg Rolls

Crispy rolls stuffed with glass noodles, carrots, mushrooms, cabbage, celery and served with homemade sweet chili sauce.

A3. Potsticker

Deep fried potsticker filled with chicken and vegetable. Served with sweet sour sauce.

13. Small Tom Kha Soup

Coconut milk soup with onions, mushrooms, tomatoes, cilantro and choice of meat.

13. Large Tom Kha Soup

Coconut milk soup with onions, mushrooms, tomatoes, cilantro and choice of meat.

15. Tom Yum Noodle Soup

Spicy. Rice noodle with shrimp, squid, ground pork, bean sprouts, slice green onions, crispy wonton and top with ground peanut,fried garlic and cilantro . Noodle soup cannot be made into small portion. Spicy.

51. House Fried Rice

Traditional Thai fried rice with egg. Broccoli, tomatoes, onions.

Chicken Satay

Five pieces. Marinated chicken tenders with curry powder. Grilled to perfection and served with cucumber sauce and peanut sauce.

Fresh Rolls

Carrots, cilantro, mint, basil, steamed rice noodles, and fresh lettuce wrapped in rice paper served with peanut plum sauce.

Pineapple Fried Rice

Stir-fried jasmine rice with egg, pineapple, raisins, cashews, onion, and diced mix vegetables.

Pad Kee Mao

Drunken noodle. Stir-fried fresh wide size rice noodles, egg, fresh ground chili, bell peppers, onion, tomato, and basil leaf.

Simply Fried Rice

Our signature savory stir-fried white jasmine rice with eggs, peas, carrots, onions, and scallions, topped with cilantro.

Tofu House Curry

Deep-fried diced tofu with Japanese-style curry sauce (onions, garlic, and ginger.) Served over a choice of white jasmine rice or udon noodles.

Pork Katsu House Curry

Deep-fried pork cutlet with Japanese-style curry sauce (onions, garlic, and ginger.) Served over a choice of white jasmine rice or udon noodles.

Crispy Chicken House Curry

Deep-fried boneless chicken thigh with Japanese-style curry sauce (onions, garlic, and ginger.) Served over a choice of white jasmine rice or udon noodles.

Yuzu Shio

Salt Tare, Chicken Broth, Chashu Pork, Egg, Endive, Bamboo Shoot, Yuzu, Garlic & Nori

Tonkotsu Tantanmen

spicy sesame miso tare, pork broth, bok choy, leek, white soy shiitake mushroom, sesame chili oil, garlic, ginger pork crumbles

Yuzu Tsuyu Tsukemen

Kara Tsuyu Tsukemen

Mango Juice

Thai Ice Tea

Fresh Salad Roll (2), (V), (GF)

Rice paper wrapped with Iceberg, carrot, tofu, peanut sauce

Crispy Roll (4), (V)

Cabbage, carrot, glass noodle, ear mushroom, spicy sweet dipping sauce

Lo Mein

Best seller. Soft noodle. Choice of chicken, pork, beef, BBQ pork, or vegetables.

Fried Rice

Fried rice with choice of chicken, pork stir fried with egg.

Lo Mein (Soft)

Soft egg noodle stir fried with choice of chicken, or pork.

Lover's Eggplant

Skinned eggplant, fresh jalapeño, garlic slices, pickled vegetable, and bamboo shoots sautéed in kung pao sauce.

Mongolian Beef

Sliced beef, carrots, yellow, and green onions sautéed in brown sauce spread on a bed of fried transparent noodle.

Edamame

Boiled and salted soybean.

Fried Calamari

Hibachi Fried Rice

Teriyaki

With white rice.

1. Shrimp Dumplings

2. Steamed Pork & Shrimp Dumplings

10. Steamed BBQ Pork Bun

18. Fried Shrimp Ball

Jumbo Fried Shrimp

6 pieces.

Egg Rolls

Vegetarian. Favorite. 4 pieces.

Egg Flower Soup

Gluten-free.

Sweet and Sour Pork

San Pellegrino Soda

Lemon, original orange, or blood orange.

Smoothie with Boba

Avocado, strawberry, mango, lychee, passion fruit, taro, coffee, and coconut.

Thai Iced Tea with Boba

San Pellegrino Sparkling

Water 500 ml.

Vegetable Tofu Soup 豆腐菜汤

Westlake Beef Soup 西湖牛肉羹

Sichuan Bean Jelly 伤心凉粉

Spicy.

Sichuan Pork Wonton with Chili Oil 抄手

Spicy.

Ramune

Calamari

Fried squid.

Seared Salmon

Raw. Salmon seared outside, raw inside, spicy mayo eel sauce.

Pork Katsu

A 1 - Chả Giò/ Fried Crispy Egg Rolls

Fried crispy egg rolls with your choice of protein

A 2 - Gỏi Cuốn/ Fresh Spring Rolls

Fresh rolls with vermicelli noodle, lettuce, bean sprout rolled in price paper with your choice of protein

A 5 - Tôm Chiên Dừa / Coconut Prawns

Breaded coconut prawns served with sweet chili sauce

A 6 - Chicken Wings

Deep fried wings with garlic tossed caramelized fish sauce

A8 Angel Wings

Boneless chicken wings stuffed with ground pork and shrimp, glass noodle, carrot, mushroom and onion, served with cucumber sauce.

*Y12 Yum Woon Sen

Steamed glass noodle, mixed with shrimps, ground chicken, mushrooms, onions, shallots, mint leaves, and cilantro then seasoned with lime juice.

*P1 Pad Ka Pao

Choice of ground meat, stir fried with fresh chili, onions, bell peppers, minced green beans and hot basil leave.

N1 Pad Thai

Rice noodles stir fried with egg, green onions, beansprouts, and ground peanut with special Pad Thai sauce.

Fried Spring Rolls (3)

Shredded cabbage, carrots, and glass noodles wrapped in rice paper, served with plum sauce. (Vegan)

Salad Rolls (2)

Mixed green salad wrapped in rice paper with your choice of tofu, chicken or shrimp. Served with peanut sauce. Add chicken or shrimp for an additional charge.

Potstickers (5)

Vegan option available. Choice of pork or veggie served with special potstickers sauce.

Momo Rolls (2)

Recommended. House creation: stir-fried basil ground chicken, cucumber, carrots, and iceberg lettuce wrapped in tortilla flour wraps.

Gyoza(7pcs - Potstickers)

Pan-fried dumplings filled with a mixture of minced meat and vegetables.

Spring Rolls (4 pc)

No Meat.

Egg Rolls (2 pc)

Two crispy egg rolls filled with a mix of vegetables and served with sweet and sour sauce.

Prawn Tempura (4 pc)

Lightly battered and deep-fried prawns, served as a set of four pieces.

Sesame Chicken

Orange Beef

Crispy sliced beef sautéed in a special hot sauce with a touch of orange peels.

Sautéed String Beans

Pot Stickers (6)

General Tso Chicken

Crispy chunks of chicken sautéed with steamed broccoli in a special tangy sauce. Served with steamed rice.

Chicken Fried Rice

Wok-fried white rice with soy sauce, eggs, peas, carrots, and green onions. Your choice of chicken, beef, vegetable, or BBQ pork.

House Special Fried Rice

A combination of different meat, shrimp, egg, and Chinese sausage.

Chicken Chow Mein

Stir-fried wheat noodles with vegetables. Your choice of chicken, beef, vegetable, or BBQ pork chow mein.

KOSHARI

The Egyptian National Dish (( vegan, gluten free, none GMO and dairy free )) None GMO basmati rice - organic green lentils- Organic gluten free pasta - organic garbanzo beans -organic black sesame seeds - organic fried onions -none GMO avocado oil - house tomato sauce and organic house spices .

Luca Beef

((Dairy free, gluten free and none GMO)) A bowl of KOSHARI topped with 100% grass fed , antibiotics and hormone free ground beef.

Chicken LaLa

((Dairy free, gluten free and none GMO)) A bowl of KOSHARI topped with antibiotics & hormone free chicken breast.

Pdx Sausage

((Dairy free, gluten free and none GMO)) A bowl of KOSHARI topped with 100% grass-fed sausage antibiotics and hormone free.