Steak delivery in Las Vegas

Burrito Bowl

Your choice of freshly grilled meat or sofritas served in a delicious bowl with rice, beans, or fajita veggies, and topped with guac, salsa, queso blanco, sour cream or cheese.

Kid's Build Your Own

Your choice of meat, guacamole or queso, and two toppings to go with a pair of crispy corn or soft flour Tortillas.Includes fruit or kid's chips and organic juice or milk.

Salad

Your choice of meat or sofritas served with our fresh supergreens lettuce blend made of Romaine, Baby Kale, and Baby Spinach. Add beans, queso blanco, salsa, guacamole, sour cream or cheese and top it off with our signature Chipotle-Honey Vinaigrette.

Burrito

Your choice of freshly grilled meat or sofritas wrapped in a warm flour tortilla with rice, beans, or fajita veggies, and topped with guac, salsa, queso blanco, sour cream or cheese.

Chicken Burrito

Chicken Bowl

4-6 oz of protein, 2 cups of rice or noodles, 5 oz of veggies.

Chicken & Steak

These menu items may contain raw or undercooked ingredients. thoroughly cooking foods of animal origin reduce the risk of foodborne illness, individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Shrimp & Salmon

Churrasco Plate

8 oz. of flame-grilled meats, two chef-crafted sides, Brazilian cheese bread and a side of chimichurri sauce - serves one person

Churrasco Feast

2 lbs. of flame-grilled meats, two chef-crafted sides, rice and beans, Brazilian cheese bread and a side of chimichurri sauce - serves four people

House Salad

Romaine lettuce, cucumber, red onion, shredded carrots, cherry tomatoes, crispy bacon, croutons, Kalamata olives and your choice of dressing

Caesar Salad

Romaine lettuce, cherry tomatoes, shaved Grana Padano cheese, croutons and caesar dressing.

Macaroni & Cheese

Served with choice of side. 280 Cal

Half Dozen Cheddar Bay Biscuits®

All entrées come with two warm, house-made Cheddar Bay Biscuits. Not enough? Order extra here. 970 Cal

Cocktail Sauce (8 oz)

220 Cal

Tartar Sauce (8 oz)

1000 Cal

Chicken Quesadilla

An extra flour tortilla filled with melty three-cheese blend, fire grilled chicken, creamy jalapeño sauce folded and grilled to perfection.

Taco & Burrito Cravings Pack

Includes 4 Crunchy Tacos and 4 Beefy 5-layer Burritos

Beefy 5-Layer Burrito

A warm tortilla is covered in a layer of warm nacho cheese and topped with seasoned beef, refried beans, cool sour cream and shredded cheddar cheese. Then it's wrapped creating a layer of nacho cheese all around the outside of the burrito.

Supreme Taco Party Pack

Your choice of 12 of the following tacos: Crunchy or Soft Taco Supremes®.

Royale Double Steakburger

750 cal.

Butter Double Steakburger

870 cal.

Triple Steakburger (3 X Cheese)

750 cal.

Bacon Cheese Single

460 cal.

Carrabba's Italian Classics Trio

Why choose just one when you can have all three! Enjoy our classic Chicken Parmesan, Lasagne & Fettuccine Alfredo.

Chicken Trio

Chicken Bryan, Pollo Rosa and Chicken Marsala.

Margherita Pizza

Fresh milk mozzarella, fresh tomatoes and basil

Chicken Bryan Pizza

Wood-grilled chicken, sun-dried tomatoes, goat cheese, basil and our lemon butter

Herb-Roasted Chicken

2 plump, juicy chicken breasts perfectly seasoned and roasted with Big Poppa Smokers’ Desert Gold Rub. Accompanied by your choice of two classic sides and one delicious dipping sauce.

BJ's Chocolate Chunk Pizookie®

Dive into this ooey, gooey, fresh-baked chocolate chunk cookie topped with two scoops of our rich vanilla bean ice cream.

BJ's White Chocolate Macadamia Nut Pizookie®

Indulge in this sweet and decadent white chocolate macadamia nut cookie topped with two scoops of our rich vanilla bean ice cream.

BJ's Hot Fudge Brownie Pizookie ®

A warm, heavenly moist brownie topped with rich vanilla bean ice cream dripping with velvety dark chocolate hot fudge, candied pecans, whipped cream and a cherry on top.

Tres Leches Cake

Vanilla sponge cake soaked in three types of milk, topped with toasted meringue and mixed berries

Chocolate Brigadeiro

Rich truffled chocolate in a decadent chocolate cookie crust topped with chocolate ganache and sprinkles.

Key Lime Pie

Tart Florida Key lime pie with graham cracker crust and fresh whipped cream.

Picanha

Prime Part of Top Sirloin by the Pound

Spinach Artichoke Dip

Spinach artichoke, Romano, sauteed onions & red bell peppers. Topped with Parmesan bread crumbs and served with tortilla chips & salsa.

Mega Loaded Queso Fries

Shareable portion of our crispy fries with all the fixings to load ?em up. Queso, crispy bacon and green onions.

The Bones Platter - Small

Whiskey Glazed Ribs, Apple Butter Ribs & Traditional wings with Choice of Sauce

The Bones Platter - Large

Whiskey Glazed Ribs, Apple Butter Ribs & Traditional wings with Choice of Sauce

Shrimp Skewer (2p)

Fried Rice

★ Tataki

(Beef or Tuna with ponzu sauce and scallions) ★Consuming raw or undercooked meat, poultry, seafood, shell fish, and eggs may increase your risk of food borne illness especially if you have certain medical conditions.

★ Chirashi

(Chef’s choice of sashimi served over delicious sushi rice) ★Consuming raw or undercooked meat, poultry, seafood, shell fish, and eggs may increase your risk of food borne illness especially if you have certain medical conditions.

Crab Cakes

roasted red pepper and lime butter sauce

Burrata with Prosciutto

charred tomatoes, prosciutto, wild arugula, toasted garlic crostini

Filet Mignon Sandwich

thinly sliced, caramelized onions, gruyère cheese, fresh arugula & smoked jalapeño aioli on toasted potato baguette

The Prime Burger

our steakhouse burger, Wisconsin cheddar cheese, peppered bacon, side of french fries & ketchup

Hummus Shawarma Bowl – Chicken

Chicken shawarma served in a bowl of hummus, with garbanzo beans, a sprinkling of parsley and pita bread.

Parsley Fries – Chicken

Our perfectly seasoned chicken shawarma served over Parsley Fries, topped with tomatoes, onions, cucumbers, tzatziki & Feta cheese.

Parsley Nachos – Steak

Handmade pita chips, steak shawarma, tomatoes, onions, cucumbers, tzatziki, feta cheese, and chopped parsley.

Mediterranean Steak Stir Fry

Steak sautéed with red, orange, yellow and green bell peppers, Mediterranean spices and sprinkled with cilantro served your style; homemade wrap, baguette, basmati bowl, or plated.

SOCIETY CHOCOLATE & BANANA CAKE

Caramelized bananas, milk chocolate mousse, dark chocolate glaze

BROOKIE

“inspired by baked in brooklyn”, chocolate chip cookie meets fudge brownie, salted caramel chunk ice cream

Society Chocolate & Banana Cake

Caramelized bananas, milk chocolate mousse, dark chocolate glaze

Brookie

“inspired by baked in brooklyn”, chocolate chip cookie meets fudge brownie, salted caramel chunk ice cream

Maine Lobster Fra Diavolo

Spicy pomodoro spaghetti, calabrian chili condiment, and genovese basil.

Roasted Ora King Salmon

Charred Tomato, Sweet Basil, Tuscan Olive Oil

Mediterranean Branzino

Fennel and herb salad.

Garlic-Whipped Potatoes

Gluten-free.

16 oz. Prime New York Strip

16 oz. Morton's Signature Cut, finished with Au Jus.

Caprese Salad

Fresh Sliced Mozzarella Cheese, Baby Arugula, Roasted Tomatoes, Grape Tomatoes, Red Onion, Grana Padano Cheese, Balsamic Pearls, EVOO.

Loaded Baked Potato

Salt-Crusted Baked Potato served with your choice of Cheese, Bacon, Butter & Sour Cream on the side. Gluten sensitive.

Jumbo Lump Crab Cake Appetizer

4 oz. Crab Cake, Mustard Mayonnaise Sauce, Arugula, Shaved Onion, Grana Padano.

CC Brown's Hot Fudge

First produced in 1906 and believed to be the original hot fudge sauce. enjoy at home in 10.5 oz. jars.

Mashed Potatoes & Gravy

Quart - Heat & Serve.

Creamed Spinach

Quart - Heat & Serve.

Creamed Corn

Quart - Heat & Serve.

Coke (20 oz)

20 oz.

Diet Coke (20 oz)

20 oz.

Sprite (20 oz)

20 oz.

Iced Tea (20 oz)

20 oz.

Angry Shrimp

Crispy battered shrimp and spicy lobster butter sauce.

Crab Cake

Lump Crab Meat, cognac mustard and ginger sauces

Wollensky Salad

Romaine lettuce, heirloom tomatoes, potato croutons, bacon lardons, marinated mushrooms, and Dijon vinaigrette.

Greek Spinach Salad

Baby spinach, olives, red onion, cucumber, heirloom tomatoes, feta, and lemon oregano vinaigrette.

Del's Salad

Mixed Greens, Tomatoes, Shaved Carrots, Croutons & Crisp Bacon

Iceberg Lettuce Wedge

Iceberg, Cherry Tomatoes, Crisp Bacon & Danish Blue Cheese Dressing

Classic Caesar Salad

Crisp Romaine Leaves, Parmesan, Croutons & Caesar Dressing

Heirloom Tomato & Burrata Salad

Aged Balsamic Reduction, Basil Pesto. Contains Nuts.

VEGETABLE TEMPURA

Bell pepper, onion, asparagus, carrot, zucchini and shiitake mushroom.

SASHIMI SAMPLER*

Tuna*, salmon* and snapper*.

ROCKY’S CHOICE

Hibachi steak* and chicken breast grilled to your specification.

SHRIMP TEMPURA

Crunchy tempura shrimp lightly battered.

Pumpkin Chiffon Pie

Ahi Tuna Salad

Crispy Sushi Rice, Bok Choy Salad, Ponzu

Seared Sea Scallops

Seasonal Squash Puree, Spanish Chorizo, Cilantro Butter

Crab Bisque

Sautéed Sea Scallops

-Gluten Sensitive

Petite Filet 6oz

-The most lean and tender cut -All filets are choice center cuts from the short loin -Gluten Sensitive

Filet 8oz

-The most lean and tender cut -All filets are choice center cuts from the short loin -Gluten Sensitive

Bone-In Filet 12oz

-12 oz. portions -“Signature cut” -All cuts are center cuts -Aged and broiled on the bone gives the steak extra flavor -Bone accounts for 3-4 ounces -Gluten Sensitive

Balsamic Beets

Balsamic beets with goat cheese and mint

Meatballs

All beef homemade meatballs from our hand ground sirloin with marinara sauce.

Salad Brazilian Berry

Strawberry, avocado, hearts of palm, spring mix, champagne vinaigrette

Salad Caesar

Romaine, Parmesan, homemade Caesar dressing and croutons.

Crispy Chicken Skins

smoked honey

Bacon Jam

havarti, toasted baguette

Devil's Eggs

crispy pancetta, caviar

Tempura Green Beans

pepper jelly cream cheese

Caprese Salad Platter

Mozzarella, Italian plum tomatoes, and garden basil chiffonade. Topped with olive oil, balsamic glaze, and coarse sea salt. Serves 5 to 8.

Caesar Salad Platter

Chopped Romaine, Shredded Parmesan Cheese, Roasted Garlic & Herb Croutons, Creamy Caesar Dressing. Serves 10.

Picanha and Chimi Sandwich

Hoagie Roll, Roasted Garlic Aioli, Sea Salt, Grilled Picanha Steak, Chimichurri, Pickles, Pickled Onions. Served Warm with choice of side.

Caprese Sandwich

Hoagie Roll, Olive Oil, Fresh Sliced Mozzarella, Roma Tomatoes, Fresh Basil Leaves, Balsamic Glaze, Sea Salt. Served Cold with choice of side.

The Bird Cheesesteak

Chicken, onions and and provolone cheese.

The Buffalo Bird Cheesesteak

Chicken, hot sauce, American cheese, and bleu cheese dressing.

Chicken Cheesesteak Loaded Value Meal

Comes with loaded fries and drink.

Steak Cheesesteak Original Value Meal

Comes with original fries and drink.

Add Classic Oscar

Linguine with Marinara

Chicken Fingers

Served with french fries.

Kid Steak

6 oz filet served with french fries.

Calamari Fritti

Lightly breaded, deep fried calamari, fresh bell peppers, served with sweet & chili sauce

Pasta Primavera

Rotini pasta, sautéed vegetables in pomodoro sauce

Caprese Salad

Tomatoes, fresh buffalo mozzarella and basil, balsamic dressing

Ca Breakfast Sandwich

Fluffy scrambled eggs, shaved ham, cheddar & Fontina, all piled on butter griddled brioche. Served with breakfast potatoes.

Burrito

Scrambled eggs, chorizo, bacon, cheddar, avocado, pico de gallo, & roasted jalapeño crema. Served with breakfast potatoes.

Birria Benedict

Slow-cooked brisket birria, served on an artisanal English muffin, topped with soft poached eggs, chipotle, hollandaise sauce. Served with breakfast potatoes. Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Steak & Eggs

Grilled skirt steak, two eggs and style, breakfast potatoes, toast, arugula & semi-dried tomatoes. Raw, undercooked and barely cooked foods of animal origin such as beef, eggs, fish, lamb, milk, poultry or shellfish increases the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Fried Rice

N.Y. Steak*

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.

Rib-Eye*

Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellfish reduces the risk of foodborne illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or undercooked.