Soup delivery in Merion Station

B1. Bourbon Chicken

Served with white rice.

Roast Pork Egg Foo Young

Served with white rice.

Shrimp w. Broccoli

Pad Thai

Spicy. Choice vegetable, chicken, beef, or shrimp.

Sally's Chicken Matzoh Ball

best of Philly.

Cup Vegetarian Chili

vegetarian, gluten-free. sour cream cheddar jack, cilantro.

Sally's Chicken Matzoh Ball

best of Philly.

Bowl Vegetarian Chili

vegetarian, gluten-free. sour cream, cheddar jack, cilantro.

4 Chicken Wings

Pop Corn Chicken

Fried Shrimp Basket

Spare Rib Tips

Tea Smoked Duck (Half) 樟茶鸭（半只）

Not spicy. Tea Smoked Duck is a Sichuan delicacy, prepared by smoking a whole, bone-in marinated duck over tea leaves. The resulting duck is tender, rich, and fragrant with a mildly smoky finish and aromas of jasmine and wood. One of our favorite dishes to serve. Choose between either a whole or half duck. (Already Gluten Free)

Chongqing Spicy Chicken 重庆辣子鸡

Spice Level: 3/3. One of our most popular dishes! Crispy, boneless pieces of chicken are tossed in a zesty combination of fiery dried chiles, tingly peppercorns, and smoky crushed red pepper, topped with sesame seeds and chopped wok-fried scallions.

Famous Sichuan Kung Pao Chicken 宫保鸡丁

Spice Level: 1/3. This sweet, savory, and spicy chicken dish is a famous Sichuan speciality. So famous, it sparked an entirely new cuisine-type in Sichuan province--stir-frying proteins with chiles and peanuts. Bite-sized pieces of boneless chicken are wok-fried with dried chiles, peanuts, garlic, and Chinese celery, before being lightly dressed in a soy sauce-based glaze.

Duck Blood Curd in Spicy Pickled Chili Sauce 泡椒鸭血

Spice Level: 3/3. Duck blood is a Sichuan specialty, made by coagulating the blood and poaching until soft and flavorful. For this dish, the duck blood curds are simmered in a zesty, brothy, pickled chili sauce seasoned with soy sauce, garlic and ginger, topped with chopped scallions.

Crab Rangoon (8)

Beef with Broccoli

Tender beef, fresh broccoli, choice of pint or quart size.

Vegetable Lo Mein

Vegetable stir-fried noodles available in pint or quart sizes.

Szechuan Chicken

Hot and spicy.

ECLAIR

PASTRAMI DOG

REUBEN DELI KNISH

Potato knish filled with corned beef, brisket, and pastrami, served with sauerkraut, swiss cheese, and russian dressing.

FLATBUSH AVENUE

Turkey, corned beef, pastrami, cole slaw, and russian dressing.

Fried Rice

Roast Pork & Roast Duck & Veg on White Rice

Roast Pork & Veg w. White Rice

Roast Duck & Veg w. White RIce

Cumin Lamb Hand-Ripped Noodles

Our signature cumin lamb dish served on top of hand ripped noodles - spice: 3/5 - cannot be made gluten-free

DanDan Noodles

flour lo-mein style noodles tossed with sesame paste, soy sauce, chili oil, preserved vegetables and scallions, choice of adding minced pork, pressed tofu, or completely without - spice: 3/5

Sichuan Cold Chili Noodles

flour lo-mein style noodles tossed with chili oil, soy sauce, and crushed peanuts, topped with cucumbers - vegetarian - spice: 4/5

Cold Sesame Noodles

flour lo-mein style noodles tossed with sesame paste, and soy sauce, topped with cucumbers - vegetarian - spice: 0/5

Choo Chee Salmon

Panang curry with seared salmon and mixed vegetables.

Roasted Rohan Duck Curry

Duck roasted in our house blend of Chiang Mai herbs and spices, served with red curry, fresh pineapples, grape tomatoes, cashews and seasonal vegetables.

Crispy Red Snapper

Fillet red snapper with sweet and spicy curry or tamarind sauce with a side of vegetables.

Roasted Rohan Tamarind Duck

Crispy duck with mixed vegetables in a sweet and sour tamarind sauce.

10. French Fries 薯条

11. Fried Chicken Wings （4） 鸡翅

14. Barbecued Ribs Tips 排骨

Does not come with rice.

15. Barbecued Pork 无骨排

Does not come with rice.

KV1 - Crispy Spring Rolls

Marinated ground pork, shrimp, clear vermicelli, yellow onions, carrots and taro hand-rolled into crispy spring rolls.

KV2 - Pork & Shrimp Summer Rolls

Seasoned pork, shrimp, rice vermicelli, lettuce, bean sprouts, mint, Chinese chives and cilantro hand-rolled in soft rice paper.

KV5 - Shrimp Summer Rolls

Shrimp, rice vermicelli, lettuce, bean sprout, mint, Chinese chives and cilantro hand-rolled in soft rice paper.

KV6 - Vegetarian Summer Rolls

Crispy tofu, rice vermicelli, lettuce, bean sprout, mint, cilantro, Chinese chives, sautéed scallions, pickled carrots and hand-rolled in soft rice paper.

Scallion Pancake

Shrimp Dumpling (8)/ 虾锅贴（steamed only, not fried)

S21.Honey Chicken Wings /

33. Shrimp Fried Rice/ 虾炒饭

Italian Deluxe Sandwich

Soppressata, Pepperoni, Pistachio Mortadella, Red Onion, Arugula, Sharp Provolone, Red Wine Aioli *CONTAINS: MILK, EGG, WHEAT, TREE NUTS, SOY*

Healthy Turkey Sandwich

Souderton Turkey, Crunchy Apple Slaw, Swiss Cheese, Dijonaise *CONTAINS: WHEAT, MILK*

Chicken Salad Sandwich

Roasted Chicken, Grapes, Onion, Celery, Pecan, Dijonaise, On a butter Croissant *CONTAINS: TREE NUTS, WHEAT, MILK, SOY*

Caesar Salad

Romaine, Parmesan, Torn Croutons, Cherry Tomatoes, Caesar Dressing *CONTAINS: FIN FISH, MILK, WHEAT*

Sweet & Sour Chicken

Ga Sot Chua Ngot - Lightly battered protein, tossed in sweet and sour sauce, pineapple, onions, and bell peppers. Served with steamed jasmine rice.

Seafood Claypot

Kim Chi Do Bien - shrimp, squid, fish cake, tofu, Napa cabbage and ginger-garlic broth. No substitutions.(spicy).

Beef Basil

Bo Toi Que - Wok-seared marinated cubed sirloin steak, tender greens, fresh basil garlic sauce, jasmine rice.

Lemongrass Shrimp

Tom Xa Ot - Sautéed with bell peppers, onions, and lemongrass sauce (spicy). Served with steamed jasmine rice.

20. Cheese Wonton (12)

With red sauce.

21. Fried or Steamed Dumplings (8)

21a. Fried or Steamed Veg Dumplings (8)

38. Roast Pork Fried Rice

House Made Ricotta

dried herbs, toasted sourdough

Cheese Board

three english selections, savoury biscuits, quince paste, grape chutney, clover honey

Pint of Prawns

poached prawns, spicy cocktail sauce, lemon mayonnaise

Deviled Eggs

madras curry, mustard

Saliva Chicken

Hot spicy. poached chicken in chili sauce---one of the most famous szechuan style chicken dishes.

Fried Cheese Wonton (6)

Crispy shell, delicious filling. easy to share.

Spring Roll (2)

Classic, easy to share, delicious. you can't go wrong with spring rolls.

Fried Mini Buns (6)

Soft and fluffy fried mantou (steamed buns) served with condensed milk

The "T.K." Sandwich

Lots of hot brisket served between two potato pancakes and topped with brown gravy. Apple sauce on the side.

The Gantzer Knaker

Our famous corned beef special with cole slaw and Russian dressing.

The M.R. Schmucker Sandwich

A 6 oz. corned beef special (less than our regular amount) on fresh rye with cole slaw and Russian dressing. All of the indulgence with less calories than our regular corned beef special.

Chicken Finger Salad

Tossed salad with loads of chicken finger pieces, sliced egg, shredded cheese, bacon bits and tomato.

Lemon Grass (Tom Yum) (Spicy)

Sweet & Spicy. Lemongrass, lime leaf, muchroom.

Coconut (Tom Kha)

Galangal, lime leaf, coconut milk, mushroom

Wonton Soup

Pork Wonton, Bok Choy

Mix Vegetable Soup

Vegetables, Clear Broth

Lime Sinko (8pcs)

Cucumber, avocado, topped with oshinko & lime

Harvest (8pcs)

Shiitake, avocado, shibazuke, crispy onions, topped with sweet potatoes & coconut flakes *can't be made gluten-free

Straw-Veggie (8pcs)

Oshinko, kanpyo, shibazuke, avocado, topped with strawberry & unagi sauce

Chef's Selection Sushi

Tekka roll, 8 nigiri

Bulgogi Beef Cup Bap

Spicy Chicken Galbi Cup Bap-CB

Spicy Pork Galbi Cup Bap-CB

Chicken Teriyaki Cup Bap-CB

Sweet & Sour Chicken

Served with white rice.

Vegetable Chow Mein

Vegetarian. Served rice with fried noodles, not soft noodle. Steamed vegetable with white sauce.

Crab Rangoon (8 Pieces)

Pork Dumpling(8)

Fried or steamed.

Bottled Passion Fruit Papaya Green Tea

130 Cal. Our green tea is infused with passion fruit and papaya flavors. Allergens: none

Iced Caffe Latte

160 Cal. Freshly brewed espresso and milk served over ice. Allergens: Contains Milk

Orange Juice

160 Cal. Premium orange juice. Allergens: none

Hazelnut Coffee Tote

140 Cal. Subtle nutty tones with wonderful coffee flavor. Brewed fresh, please allow additional 15 minutes per tote. Serves 7.5/16 fl oz serving. 120 fl oz per tote. Allergens: none

FC2. Wings

with Fries & Cole Slaw.

Wings

With fries & cole slaw.

Seafood Salad

Whiting

1/2 lb. with fries & cole slaw.

S1. General Tso's Chicken

Spicy.

S3. Happy Family

Sliced chicken, shrimp, pork, beef, seafood with mixed vegetables in brown sauce.

S5. Four Seasons

A delicious combination of meat, chicken, jumbo Shrimp, beef and pork with Mixed Vegetables in brown sauce.

S2. Sesame Chicken

Sesame chicken available in small or large sizes, coated in a savory sauce sprinkled with sesame seeds.

Chef Specialty

Hot & Sour Soup

Hot and spicy.

Rice Dishes

Noodles Dishes

B01. Wonton Soup (With Fried Noodles)云吞汤

B02. Chicken Egg Drop Soup (With Fried Noodles)鸡蛋花汤

O01. Chicken Lo Mein鸡捞面

Soft noodles.

O02. Shrimp Lo Mein虾捞面

Soft noodles.

General Tso's Chicken (左宗鸡)

Hot and Spicy. Served with white rice.

Sesame Chicken (芝麻鸡)

Served with white rice.

Shrimp Lo Mein (虾捞面)

Soft noodle.

Vegetable Lo Mein (菜捞面)

Soft noodle.

TIRAMISU

BROCCOLI RABE

garlic, calabrian chili

TAGLIATELLE BOLOGNESE

beef ragu

GEMELLI

basil pesto, pistachio, lemon

Sampler

4 falafel, 4 grape leaves, hummus, and Baba ghanoush.

Hummus (Veg)

Vegetarian. A blend of chickpeas puree, tahini sauce flavored with lemon juice, and olive oil.

Baba Ghanoush (Veg)

Vegetarian. Grilled eggplant pureed with tahini sauce flavored with lemon juice and olive oil.

Falafel (Veg)

Vegetarian. 3 pieces. Grilled chickpeas with vegetables, spices shaped into tasty balls, and deep fried.

Fish Fry (Pomfret 4Pcs)

Tawa fish fry, marinated with south indian ground spices, herbs and curry leaves (Gluten Free, Nut Free, Dairy Free)

Samosa Chaat

A dish made of smashed samosas and served over chickpea, sweet sauce and spicy chutney

Diet Pepsi

Mountain Dew

Linguine Shrimp & Sausage

linguini pasta with shrimp and pork sausage, arugula, in a spicy white wine sauce

Fettucine Cielo

chicken & shrimp sautéed with onions & garlic in a creamy tomato sauce served over homemade fettuccine

Ala Vodka

pork pancetta, red onions & parmesan in a blush cream sauce

Eggplant Parmesan

lightly fried eggplant circles topped with homemade marinara, ricotta and mozzarella served with spaghetti

Salmon (2 Pieces)

(2) Grilled salmon served with special teriyaki sauce and a choice of grits, home fries or rice broccoli.

Salmon Cake (2 Pieces)

(2) Salmon cakes served with a choice of grits or home fries.

Home Fries Platter

Served with 2 eggs, toast, and a choice of meat.

Grits Platter

Served with 2 eggs, toast, and a choice of meat.

Seaweed Salad Roll

Cucumber Avocado Roll

Sweet Potato Tempura Roll

Oshinko Roll

Beef Jerky Papaya Salad

Goi du du kho bo. Green papaya, basil, Worcestershire soy dressing.

Lemongrass Steak Broken Rice

Com bo xao xa. Scallion oil, daikon, chili vinegar sauce.

Pork Claypot

Heo kho To - Sliced pork, traditional sauce, coconut water, black pepper, and scallion. Served with steamed Jasmine rice.

Lemongrass Tofu

Tofu Xa Ot - Lightly fried tofu, sautéed with bell peppers, onions, and lemongrass sauce, spicy. Jasmine rice.

Dry Rice & Fried Croaker

Cassava Leaf

All soups come with chicken, dry fish, smoked turkey, beef meat, and cow foot.

Dry Rice and golden Pompano

Chicken with Garlic Sauce Combination Platter

Hot and spicy. Served with pork fried rice and a egg roll.

Chicken with Broccoli Combination Platter

Served with pork fried rice and a egg roll.

Pepper Steak with Onion Combination Platter

Served with pork fried rice and a egg roll.

BBQ Spare Ribs Combination Platter

Served with pork fried rice and a egg roll.

Mango Lassi

Delicious creamy drink with mango and yoghurt

Chicken 65

Meat marinated with ginger, garlic, turmeric, coriander spices and herbs, dusted with flour and deep fried

Chicken Chukka

Chicken cooked in a medium flame with crushed peppers, red onions and herbs until it becomes dry (comes with a piece of parotta)

Mutton Chukka (Goat)

Goat or lamb cooked with turmeric, ginger, garlic, curry leaves, red onions, crushed black peppers and herbs (comes with a piece of parotta)

A1. Chicken Wing (6 Pieces)

18. Dumplings

Fried or steamed. Vegetable, pork or shrimp.

34. Shrimp Chow Mein

48. Shrimp Egg Foo Young

1. Cha Gio

2 pieces. Spring rolls with shrimp and pork.

2. Goi Cuon

2 pieces. Summer rolls with shrimp and pork or shrimp and chicken.

4. Thit Nuong Cuon

2 pieces. Grilled pork rolls.

6. Bun Dac Biet

Bi, gio, tom, thit nuong. Vermicelli with pork skin, spring roll, grilled shrimp and grilled pork.

Chicken Katsu

Panko Fried Chicken, Milk Bread, Tonkatsu BBQ Sauce

Mentaiko Spaghetti

Spicy cod roe, chili, egg, nori

Pork Ramen

Clear pork broth, pork belly, marinated carrots, slow cooked egg, scallion.

Sesame Soba

Chilled sesame soba noodles, cucumbers

Crispy Vegetable Spring Rolls

Served with Thai sweet chili sauce (three rolls)

Fried Tofu

Sweet and sour sauce topped with ground roasted peanuts.

Fresh Spring Rolls

Steamed shrimp and tofu, Thai sweet basil, cilantro, and mint wrapped in rice paper and served with Thai sweet chili sauce (two rolls)

Grilled Chicken Satay on Bamboo Skewers

Thai spices and coconut milk marinade with creamy peanut sauce and cucumber salad (four skewers)

Fried Calamari

Fresh catch of the day calamari deep fried. Totssed in Thai sweet chili sauce.

Koong Sarong

Marinated jumbo shrimp wrapped with crispy egg noodles served with sweet and sour sauce.

Laos Sampler

Laos sausage, beef jerky, spring roll, ginger, lime and beef chili served with Laos papaya salad.

Sai Krog

Laos sausage. Char-grilled pork sausages stuffed with lemongrass, garlic, kaffir lime leaves and jasmine rice.

13. GRILLED PORK BANH MI

(Bánh Mi Thit Nuong) Toasted and spread with in-house Vietnamese mayo. Contains pickled carrots and daikon, cucumber, cilantro, and sliced jalapeno.

14. GRILLED CHICKEN BANH MI

(Bánh Mi Ga Nuong) Toasted and spread with in-house Vietnamese mayo. Contains pickled carrots and daikon, cucumber, cilantro, and sliced jalapeno.

15. GRILLED STEAK BANH MI

(Bánh Mi Bo Nuong) Toasted and spread with in-house Vietnamese mayo. Contains pickled carrots and daikon, cucumber, cilantro, and sliced jalapeno.

16. GRILLED SHRIMP BANH MI

(Bánh Mi Tom Nuong) Toasted and spread with in-house Vietnamese mayo. Contains pickled carrots and daikon, cucumber, cilantro, and sliced jalapeno.

Truffle Parmesan Fries

Truffle Oil, Grana Padano, Chives Allergies: Dairy, Gluten

Vegan Truffle Fries

Truffle Oil, Chives Allergies: Gluten

Local Artisan Cheese

Three Local Cheeses, Seasonal Jams, and Accompaniments. Contains Dairy, Gluten and Nuts

Sandy Ridge Farm Deviled Eggs

Half Dozen, Cage-Free, Chef's Assortment of Seasonal Fillings

Chicken Soup

Grill Salmon

Includes your choice of 2 sides.

Curry Shrimp

Includes your choice of 2 sides.

Escovitch Snapper

Includes your choice of 2 sides.

Vietnamese Limeade

Spring Rolls (3)

Crispy rolls stuffed with finely ground pork, onion and mushrooms. Served with homemade fish sauce.

Summer Rolls (2)

Shrimp, rice vermicelli, lettuce and wrapped in rice paper. Served with peanut sauce.

Grill Meatballs

Seasoned finely ground pork meatballs, lettuce, cucumber and rice vermicelli. Served with homemade fish sauce.

Garlic Naan

Basil Rasam

Light soup made with tamarind, garlic, pepper red chilies and basil

Country Chicken Soup

Thin soup made with intense flavor of organic country chicken with southern spices

Cheese Naan

Naan bread filled with shredded mozzarella cheese

Veggie Mandoo (6 Pieces)

(Fried dumpling).

Beef Ribeye Dolsot

Sizzling beef ribeye atop kimchi fried rice with a fried egg and sesame seeds, served in a hot stone bowl.

Mushroom Tofu Dolsot

Kimchi fried rice with mushrooms and tofu, topped with a sunny-side-up egg, served in a hot stone bowl.

Pork Dolsot

Kimchi fried rice with tender pork, mixed vegetables, and topped with a sunny side up egg.