Food delivery in San Francisco

Samosas

Two pieces. Deep fried pastry shells, stuffed with potatoes and peas.

Chicken Seekh Kebab

Two pieces. Ground chicken marinated in spices on skewers and cooked in clay oven.

Chicken Tikka Kebab

Boneless chicken breast cooked in clay oven with Indian spices.

Lamb Seekh Kebab

Two pieces. Ground lamb marinated in spices on skewers and cooked in clay oven.

Golden Bags

Rice paper stuffed with potato and minced chicken, then fried until crispy and served with cucumber salad.

Chicken Satay

Chicken skewers marinated in herbs and spices, served with peanut sauce and cucumber salad.

Murder Wings

Our unique spicy fried chicken wings sautéed with fresh peppercorn, krachai, herbs and spices and topped with fried basil. To die for!

Paradise Wings

Sweet and savory fried chicken wings sautéed with a touch of garlic and topped with fried basil. The saint to our murder wings’ sinner.

Lychee Curry with Roast Duck

Boneless roast duck, Lychee fruit, tomatoes, bell peppers and Thai basil leaves in a red curry served with rice.

Yellow Curry

Mildly spicy curry made from curry powder, turmeric, and Thai spices. With coconut milk, onion, carrot, and potatoes. Served with jasmine rice.

Red Curry

Medium spicy curry cooked with coconut milk, sweet basil, eggplant, string beans, bell pepper, and bamboo shoots. Served with jasmine rice.

Green Curry

Spicy curry cooked with coconut milk, sweet basil, chili, eggplant, string beans, bell pepper, and bamboo shoots. Served with jasmine rice.

Calamari Salad

Quick broiled calamari mixed in fresh lime-based dressing with cilantro, shallot, fresh Thai chili and celery leaves

Crispy Flaked - Catfish Salad

Fried catfish with chili and plenty of garden vegetables, serve with cup of lime-based dressing and Thai fresh chili

Duck Salad

A very popular Lers Ros Duck Salad. Chunk of roasted duck mixed with rice powder, chili powder, cilantro and shallot mixed in lime- based salad dressing

Grilled Beef Salad

Grilled sliced beef mixed in lime-based dressing with rice powder, chili powder, cilantro, shallot, fresh basil leaves

Chicken Katsu Sandwich

Breaded & fried chicken *w/ cabbages, mayo, katsu sauce & mustard

Pork Katsu Sandwich

Breaded & fried pork *w/ cabbages, mayo, katsu sauce & mustard

Mini Spam Katsu

Breaded & fried spam slider *w/ cabbages, mayo, & katsu sauce

Mini Tartar Fish

Breaded & fried white fish slider w/ tartar sauce

Idly (2)

Two pieces. Steamed rice and lentil patties served with sambar and chutney.

Ghee Sambar Idly

Idly served with ghee immersed in bowl of sambar and chutney.

Fried Idly

Idly deep fried and special spice mixture.

Rasa Vada

Fried lentil donuts served immersed in a bowl of sambar.

Egg Rolls

Keto. Deep-fried vegetarian egg rolls stuffed with silver noodles, black mushrooms and cabbage, served with sweet and sour sauce.

Chicken Satay

Grilled chicken on skewers, marinated with Thai spices and served with peanut sauce and cucumber salad.

Hoi Jor

Deep-fried bean curd paper with marinated crab meat, ground shrimp, ground pork and chopped water chestnut, served with sweet plum sauce.

Shrimp in a Blanket

Crispy marinated shrimps in garlic and pepper, wrapped with egg roll paper, served with sweet chili sauce.

Tom Yum

Available with vegetables. Spicy and sour soup with mushroom, tomato, lemongrass and a touch of lime. Serves 2-3 persons. Please specify spice level.

Tom Ka

Available with vegetables. Spicy and sour soup with coconut milk broth, mushroom, galanga, and lemongrass. Serves 2-3 persons.

Po Tak

Spicy and sour soup with combination of seafood (prawns, scallops, calamari, fish and green mussels). Serves 2-3 persons.

Gang Jued Soup

Choice of soft tofu or silver noodles with minced pork or sliced chicken, mushroom, cabbage and onion. Available with vegetables. Serves 2-3 persons.

Lamb Skewers

Lamb marinated overnight and cooked in medium rare in a tandoor oven.

Chili

Paneer or chicken cooked with bell peppers, onions, fresh tomatoes, and soy sauce.

Kale Chaat

Chickpeas and battered kale served with yogurt, mint, and tamarind sauces. Topped with chopped tomatoes, onions, and potatoes. This a perfect blend of tangy, spicy and sweet.

Spicy Cauliflower

Cauliflower marinated in corn flour and tossed in home-made red chili paste.

A01. Spicy Seafood Salad

Shrimps, calamari, fish balls, scallops, white fungus and sliced fish cakes with tomatoes, onion in the spicy lime dressing served with sliced cabbage.

A02. Larb

Your choice of ground chicken, ground pork or ground beef cooked with red and green onions, mint leaves, ground roasted rice, chili, lime dressing served with sliced cabbage.

A03. Papaya Salad

Shredded green papaya with tomatoes, green bean, ground peanut, dry shrimps in spicy lime dressing served with sliced cabbage.

A04. Mango Salmon

Deep fried salmon, mango, cashew nut, and onions in spicy lime dressing served with sliced cabbage.

Cloud 9

Cotton candy cloud, Lillet Blanc, Dolin Blanc, Pineapple Juice, Sparking Wine

Kickass Negroni

Del Maguel Vida Mezcal, Campari Carpano Antica, Ancho Reyes Chili.

SunSet@Farmhouse

Aperol, Herradura Blanco Tequila, Lemon, Coconut Milk, Simple.

Elderflower Spritzer

Austrian Elderflower, Cava, Citrus, Rose Bitters

Garlic Sticks with Cheese

Classic dough, mozzarella cheese and garlic spread.

Garlic Bread

French bread and garlic spread.

Desi Garlic Sticks

French bread, garlic spread and mozzarella cheese red onion and green chilis, pineapple and spices.

Baked Masala Fries

Perfectly oven-roasted potatoes wedges seasoned with Indian spices.

NEW - Bento Box

Our curry-free rice plate with your choice of protein, shredded cabbage, tonkatsu sauce and rice. Add more meat for added volumel!

Pork Katsu Curry

Our signature pork katsu curry and typically how Japanese curry is eaten in Japan. Our pork katsu is hand-breaded and deep-fried until golden brown. Crispy on the outside and tender on the inside. This dish won the 2013 Kanda Curry Grand Prix in Tokyo. Best eaten in house. Our curry contains peanuts and gluten.

Chicken Katsu Curry

Tender white meat chicken breast hand-battered, breaded, and deep-fried; served with curry, rice, and pickles. Our curry contains peanuts and gluten.

Karaage Curry

Three (3) pieces of our original, marinated chicken karaage served with curry, rice, and pickles. Our curry contains peanuts and gluten.

Pad Kra Praow

Ground choice of meat sautéed with chilli, garlic, red bell peppers, and basil.

Spicy String Bean

Choice of meat sautéed with string beans, basil, bell peppers, and chilli.

Crispy Pork Chinese Broccoli

Crispy pork sautéed with Chinese broccoli and oyster sauce. Add crispy pork an additional charge.

Pineapple Fried Rice

Pineapple, yellow curry powder, onion, egg, cashew nuts, and choice of meat. Choice of meat option: veggies, chicken, pork, beef, shrimp, seafood, or combination an additional charge.

Chicken Tikka Kebab (Boneless)

Boneless chicken breast marinated in yogurt-based tandoori sauce with ginger, herbs, and Indian spices and cooked in a clay oven.

Tandoori Chicken

Chicken leg quarters marinated in yogurt-based tandoori sauce with ginger, herbs, and Indian spices and cooked in a clay oven. Halal. Gluten-Free.

Tandoori Wings

Chicken wings marinated with yogurt and a blend of spices and then baked in a tandoor oven

Tandoori Paneer

Homemade cottage cheese marinated in yogurt-based tandoori sauce with ginger, herbs, and Indian spices and cooked in a clay oven. Gluten-Free.

Samosa

Vegan. Crisp Idaho potato pea dumplings.

Palak Chat

Gluten-free. Organic baby spinach fried, yogurt, tamarind relish, and pomegranate.

Tandoori Chicken

Gluten-free. Chicken on bone in a traditional classic tandoor marinade. Served with organic buckwheat pilaf.

Lamb Seekh Kebab

Gluten-free. Superior farms lamb, ginger, mint, and home-made spices. Served with organic buckwheat pilaf.

33. Sizzling Chicken Platter/ Poleko Kukhura

Boneless chicken marinated in olive oil, yogurt, garlic, ginger, and spices.

31. Lamb Kebab/ Bheda Ko Sekuwa

Boneless lamb marinated in olive oil, yogurt, garlic, ginger and spices.

28. Spinach Garbanzo Curry/ Chana Saag

Fresh baby spinach, garbanzo and tomato cooked with spices in curry base.

27. Spinach Cheese Curry/ Palak Paneer

Fresh chopped baby spinach & cheese cooked with spices in a light cream sauce.

Corn Cake

Crispy fresh corn cake, with cucumber in a sweet chili sauce.

One Waan Fresh Spring Rolls

Mixed green, cilantro, lettuce, stuffed with tofu, vermicelli noodles, bean sprouts, carrots.

Veggie Crispy Roll

Vegetarian egg rolls filled with clear noodles, mushrooms, carrots and cabbage with sweet and sour sauce.

Crunchy Calamari

Crisped battered calamari, green apple, sriracha cream.

Vegetable Biryani

Favorite. Contains nuts. Spiced green beans, sweet peas, and carrots.

Tandoori Chicken Tikka

Contains dairy. Yogurt and spice marinated boneless chicken breast.

Tandoori Roti

Roasted unleavened flat bread.

Garlic Naan

Contains dairy. With cilantro.

Fried Calamari ปลาหมึกทอด

Zen Yai's Platter

Combination of fried roll, fried squid, and shrimp cocoon.

Green Papaya Salad ส้มตำไทย

Spicy. Fresh chili, tomatoes, carrot & peanut with lime juice

Bar-B-Q Thai Style Marinated Pork

Originally served with carrot salad & sticky rice

SAMOSA

Fried pastry filled with potatoes and peas (2pcs)

PAKORA

(your choice of protein) marinated in spices & coated with chickpeas flour 6pcs.

Dal / Lentil Soup

Tangy lentil soup

Traditional Newari Choila

Roasted tandoor (your choice of protein) marinated in a tantalizing blend of aromatic spices, including fenugreek, cumin, and mustard oil

68. Kao Pad

Original thai style fried rice with choice of chicken or pork, onion, tomato, broccoli, Chinese broccoli, and carrot. Choice of protein.

Mango Sticky Rice

74. Pad Thai

Stir-fried rice noodles with a choice of chicken, pork, or shrimp mixed with egg, fried tofu, ground peanuts, and bean sprouts. Beef, seafood, or duck are available for an additional charge.

75. Woon Sen Pad Thai

Stir-fried silver noodles with choice of chicken, pork, or shrimp mixed with egg, fried tofu, ground peanuts, and bean sprouts in pad thai sauce. Beef, seafood, or duck is available for additional charge.

Papaya Salad

Vegetarian available (tofu or braised gluten on some dishes). Gluten free. Green papaya, carrots, string bean, cherry tomato, peanuts, chili & fresh lime juice. Add shrimp for an extra charge.

Avocado Salad

Gluten free. Shrimp, cashew nuts, toasted coconut shavings, fried shallots, onion, lemongrass vinaigrette.

Sam Kasat

Vegetarian available (tofu or braised gluten on some dishes). Spicy. Gluten free available. Beef, pork, chicken, eggplant, sweet basil, bell pepper & spicy green chili sauce.

Sweet & Sour Roasted Duck

Pineapple, ginger, tomato, bell pepper, onion & black bean sauce.

Garlic Naan

Chicken Biryani

Tender pieces of boneless dark meat cooked with basmati rice. Served with raita or curry sauce.

Himalayan Veggie Chow Mein

Vegetables are stir-fried with noodles in soy sauce and spices.

Himalayan Chicken Chow Mein

Chicken pieces stir-fried with noodles in soy sauce and spices.

Vegetable Samosas

Two puff pastries filled with spiced potatoes and peas.

Calamari

Calamari dipped in a chickpea batter and fried.

Seekh Kebab

Freshly ground lamb mixed with spices, red onion and cilantro. Dairy free.

Tandoori Machchi (Fish)

Salmon fillets marinated in spices, cumin and paprika. Dairy free.

Samosa

Puff pastry stuffed with potatoes and english peas.

Tandoori Wings

In house speciality served with spicy yoghurt sauce.

Chicken Vindaloo

Spices soaked in vinegar cooked with spices a goan delicacy.

Chicken Kadhai

Tomatoes, pepper and onion wok fried chicken.

Combination Beef Noodle Soup

Noodle with sliced beef, beef balls, beef stew, spinach or watercress (seasonal) and bean sprout in spicy beef broth.

Chicken Noodle Soup

Noodle with sliced white meat chicken and bean sprout in chicken broth.

Roasted Duck Noodle Soup

Noodle with boneless sliced roasted duck and yao choy in Chinese herb duck broth.

Wonton Soup

Wonton soup with B.B.Q. pork and yao choy in clear broth.

Phat Rolls (4 Pcs)

Chicken Satay

Phat Wings

Fried Chicken Skin (Regular or Spicy)

veg biryani

fragrant basmati rice layered with aromatic spices, and succulent vegetables, and garnished with fragrant herbs, creating an explosion of flavors in every bite.

chicken biryani

fragrant basmati rice layered with aromatic spices, and tender chicken, and garnished with fragrant herbs, creating an explosion of flavors in every bite.

lamb biryani

fragrant basmati rice layered with aromatic spices, and tender lamb, and garnished with fragrant herbs, creating an explosion of flavors in every bite.

chicken tandoori

juicy and flavorful chicken thigh marinated in a blend of yogurt and spices, then traditionally cooked in a clay oven for a smoky and charred perfection.

Fire Cracker Roll

Ten pieces. Spicy salmon tempura roll, topped with special house sauce.

TNT Roll

Tuna avocado roll cut into eight pieces and then tempura, topped with house spicy sauce.

Veggie Tempura Roll

Eight pieces. Vegetarian. Tempura with different kinds of vegetables.

Tempura California Roll

Ten pieces. Tempura California roll, topped with special house sauce.

Wrapping Vegetable Crispy Rolls

Glass noodles + shiitake mushroom + spring roll skin + green lettuce soft herbs W/ sweet & sour peanut dip

Moo Nam Pla

Fried pork belly WI fish sauce caramel + chili-lime dip

Garlic Wings

Crispy chicken wings tossed W/ garlic caramel

Chicken Satay (G)

Grilled marinated chicken satay W/ curry peanut dip

Fried Squid Legs

Pork Katsu

Deep fried pork-cutlet.

Vegetable Croquette

Gyoza (Pork)

Pot sticker.

Pork Loin Katsu Curry

Choice of Curry : Chicken Curry or Vegetable Curry. Choice of Rice : Black, white, Brown

Karaage Curry (2 Pieces Karaage)

Chicken Karaage 2pcs

Salmon Katsu Curry

Regular size.

Kaki-Furai Curry (3pc Oysters)

3pcs Kaki-Furai

Asian Street Dust

A Dry Blend of Sweet, Salt, and Spices. vegan

Green Coconut Curry

Miss Jones' Sriracha

Just the Right Blend of Hot and Sweet. vegan

*Peanut Sauce

Creamy Blend with Lime and Coconut. vegan

Vegetable Samosa

Vegan. Two piece. Fried pastry filled with potatoes and peas.

Aloo Tikki

Vegan. Two piece. Deep fried mashed potatoes with chickpeas flour.

Dal Soup (Tangy Lentil Soup)

Vegan.

Fish Pakora

Two piece. Deep fried fish marinated with chickpeas flour.

Sliced Beef Noodle Soup

Served with beef slices, stewed beef, beef balls, spinach, and bean sprouts in spicy beef broth.

Combination Beef Noodle Soup

Served with beef slices, stewed beef, beef balls, spinach, and bean sprouts in spicy beef broth.

Beef Ball Noodle Soup

Served with beef slices, spinach, and bean sprouts in spicy beef broth.

Pork and Fish Ball Noodle Soup

Served with barbequed pork slices, ground pork, sliced fish cake, and bean sprouts in chicken broth.

Curry Beef Stew / 咖哩牛腩

Spicy.

Curry Chicken / 咖哩雞

Spicy.

Curry Mixed Vegetable / 咖哩雜菜

Spicy.

House's Pork Tripe with Oyster Sauce / 招牌蚝油猪肚

Saag Paneer

Spinach cooked with homemade cheese.

Aloo Ghobi

Cauliflower and potatoes cooked with spices and herbs.

Vegetable Korma

Mixed vegetables cooked with onions, tomatoes and aromatic spices in creamy curry.

Paneer Tikka Masala

Lightly fried cheese cooked with nuts in creamy tomato sauce.

Papaya Salad

Traditional Thai salad of green papaya, snap peas, shredded carrots, tomatoes, and peanuts.

Fried Tofu

Crispy fried tofu.

Vegetable Spring Roll

Cabbage, carrots, and glass noodles in a crispy pastry roll. Served with dipping sauce.

Vegan Tom Kha

Flavorful coconut soup with mushrooms and your choice of tofu or vegetables.

Eggettes Waffle Original

Original eggettes waffle, crispy on the outside, soft inside. Option to add mini mochi for chewy texture.

Gyoza Large 8pcs

8 pieces of crispy fried dumplings w/Japanese ponzu sauce (on the side)

Popcorn Chicken Large

Deep fried bite sized chicken pieces tossed in our special homemade seasoning. (Please include special instructions for siracha or ketchup)

Combo (2 Items)

Choose two snacks: first from popcorn chicken, shrimp tempura, gyoza, spring rolls, fries, wakame salad, edamame, spam musubi. Second from similar options including half portions.

Crispy Spring Rolls (4pcs)

Vegan. Silver noodles, carrot and cabbage served with sweet & sour sauce.

Firecracker Balls (8)

Veggie ahi tuna roll panko deep-fried with mayo, mustard and spicy sauce.

Fresh Salad Rolls (8 pcs)

Vegan, contains nuts. Bean sprouts, lettuce, carrot, mint, sesame seed, glass noodles, fried tofu and cilantro wrapped with fresh rice paper, served with peanut sauce.

Crab Rangoon (6pcs)

Crispy wontons filled with veggie crab, cream cheese and carrot, served with sweet plum sauce.

31. Beef Salad

Grilled sliced beef tossed with mint leaves, onions, cilantro, rice powder and in spicy chili lime dressing.

32. Green Bean Salad

Chopped chicken breasts and prawns tossed with quick steamed green bean, roasted coconut, cashew nut, onions, mint leaves, cilantro with spicy lime dressing and chili paste.

33. Papaya Salad

Shredded green papaya tossed with steamed prawns, ground peanut, tomatoes, garlic, chili, carrots, and green beans in spicy lime dressing.

35. Silver Noodle Salad

Silver noodle, prawns, ground chicken; tossed with mint leaves, red onion, carrot, cilantro, tomato and spicy lime dressing.

Angel Wings

Deep fried chicken wing topped with spicy sweet & sour sauce; garnished with crispy basil.

Blanketed Prawns

Deep fried prawns wrapped in rice roll skin; served with sweet plum sauce.

Fried Calamari

Battered and deep fried calamari; served with spicy sweet and sour sauce.

Poh-Pia Vanida

Deep fried spring rolls stuffed with pork, mushroom and celery; served with sweet plum sauce.

Thai Iced Tea

Thai Iced Coffee

Jasmine Rice

Sticky Rice

C3. Vegetarian Hot and Sour Tofu Soup 素酸辣汤

Spicy.

C4. Tomato Egg Flower Soup番茄蛋花汤

H2. Pork Intestine in Flaming Pot Platter 干锅肥肠

Spicy.

H3. Lamb with Sour Pickle Clay Pot Platter酸菜羊肉

Spicy.

Basmati Rice

Steamed basmati rice cooked with aromatic spices.

Chicken Biryani

Indian basmati rice and chicken cooked with in-house biryani spices served with raita.

Lamb Biryani

Indian basmati rice and lamb cooked with in-house biryani spices served with raita.

Prawns Biryani

Jumbo prawns marinated in biryani spices in yogurt and slow-fire cooked.

Paneer Pinwheel

paneer cheese stuffed and rolled with nuts & spices, and layered over red pepper makhni gravy

Kukure Maitake Mushroom

tempura-fried maitake mushroom, served on top of millet kichdi, with mango pickle and curd chili

Butter Chicken

tandoori marinated and cooked chicken serveed with red pepper makhani, butter powder, and fenugreek

Lamb Pepper Fry

lamb cubes cooked in onion, ginger-coconut masala, black pepper, and curry leaves

Kothamalli Rasam

A traditional, mildly spiced lentil extract flavored with coriander.

Chicken 65

Boneless chicken marinated with cayenne pepper, mustard, ginger and spices, deep fried.

Egg Biryani

Chennai style egg cooked with basmati rice.

Kozhi Biryani (Chicken Biriyani)

Chicken biryani- biryani cooked with bone-in chicken in a country style. Nattu kozhi-country chicken.

Butter Chicken

Our Signature; Tender pieces of chicken marinated and cooked in tandoor, shredded, simmered in traditional creamy rich tomato and cream and butter sauce.

Goat Curry

Traditionally cooked tender chunks of Goat meat slow cooked to perfection in onion base gravy and Indian spice mix.

Lamb Curry

Traditionally slow cooked Lamb chunks in onion base and Indian house spice mix.

Saag Gosht/ Lamb

Lamb meat simmered and cooked in creamy spinach gravy. Mildly flavored with aromatic spices.

Veggie Spring Roll

Deep fried veggies rolls stuffed with mushroom, carrot, cabbage, silver noodle, served with sweet and sour sauce.

Crispy Tofu

Deep fried tofu, served with sweet and sour sauce and topped with ground peanut.

Chicken Satay

Grilled marinated chicken with Thai herbs, served with peanut sauce and cucumber salad.

Prawn in Sleeping Bag

Deep fried marinated prawns wrapped with wheat wrapper, served with sweet and sour sauce.