Steak delivery in San Francisco

3 Crunchy Tacos Supreme® Combo

Served with a large drink and 3 tacos. (570-990 cal.)

3 Soft Tacos Combo

Served with a drink and 3 beef tacos. (550-970 cal.)

Burrito Supreme® Combo

Served with a large drink, beef burrito supreme and crunchy taco supreme. (590-1010 cal.)

2 Chicken Chalupas Supreme Combo

Served with a drink, 2 Chicken Chalupa Supremes, and a regular crunchy taco. (840-1260 cal.)

Salad

Your choice of meat or sofritas served with our fresh supergreens lettuce blend made of Romaine, Baby Kale, and Baby Spinach. Add beans, queso blanco, salsa, guacamole, sour cream or cheese and top it off with our signature Chipotle-Honey Vinaigrette.

Kid's Build Your Own

Your choice of meat, guacamole or queso, and two toppings to go with a pair of crispy corn or soft flour Tortillas.Includes fruit or kid's chips and organic juice or milk.

Burrito Bowl

Your choice of freshly grilled meat or sofritas served in a delicious bowl with rice, beans, or fajita veggies, and topped with guac, salsa, queso blanco, sour cream or cheese.

Burrito

Your choice of freshly grilled meat or sofritas wrapped in a warm flour tortilla with rice, beans, or fajita veggies, and topped with guac, salsa, queso blanco, sour cream or cheese.

HIBACHI STEAK*

New York strip steak* and mushrooms hibachi grilled to your specification.

EMPEROR’S FEAST

Filet mignon* and chicken breast grilled to perfection.

CHILI SHRIMP ROLL†

Krab†, cream cheese and seaweed tempura in a spicy chili sauce, topped with spicy krab† and shrimp.

ALASKAN ROLL†

Krab†, avocado, salmon*, cucumber.

P.J.'s Fat Burger

1/2 lb ground chuck patty with american & swiss cheese, 2 strips of bacon, grilled onions on garlic bread with lettuce, tomatoes, pickles, mayo & a side of blue cheese dip

Cafe Latte

Tad's Famous Steak Dinner

Tad's Special Cut U.S.D.A. Choice Beef, seasoned and topped with herb butter

Center Cut Pork Chop

california central valley bone-in pork chop, seasoned and finished with herb butter

Picanha

Prime Part of Top Sirloin by the Pound

Fraldinha

Bottom Sirloin by the Pound

Frango - Chicken Legs + Thighs

Marinated Chicken Legs + Thighs by the Pound

Medalhões com Bacon

Bacon Wrapped Steak by the Pound. Served ala carte

Half a Roast Duck Rice Plate 燒鴨飯

Half a duck, served with white rice, veggies, crafted plum sauce and duck au jus. Includes deboned breast and thigh, a drumstick, a wing drumstick, all the skin from the back, and the tail end (the best part if you’re into that stuff😜). No bones to pick through. Perfect for kids!

Crispy Skin Roast Pork Belly Rice Plate 燒肉飯

Served with white rice, veggie, and hoisin sauce. If you love bacon, you’ll love our crispy skin pork belly. Meticulously roasted over extremely high open flames for the texture effects. None of that pre-boiled nonsense you’ll find at other places.

Roast Duck - Whole Bird 全隻燒鴨

Whole bird trimmed and chopped. Come with duck au jus and plum sauce.

Roast Duck - Half of a Bird 半隻燒鴨

Half of a roast duck trimmed and chopped. Served with duck au jus and plum sauce.

Grubstake Burger

Cheeseburger and lots of bacon.

Cheeseburger

BYO Cheeseburger right here!!

A-1 Smackdown Burger

Smackin' A1, bacon, 'shrooms and cheese.

Nugget Burger

Cheeseburger, bacon, and a fried egg.

Bag O' Donuts

House-made donut balls rolled in cinnamon sugar and served with raspberry, chocolate & caramel sauces.

Chocolate Cake

A slice of rich dark chocolate cake served with chocolate crumble topping and chocolate ganache sauce.

Ribeye Spinalis 8oz

8oz beef spinalis steak cooked to the desired temperature & choice of stk sauce

Filet 10oz

10oz beef filet cooked to the desired temperature & choice of stk sauce

Sushi Meal

Yellowtail Sashimi with Green Chili, Shallots, and Poached Garlic Ponzu Nigiri Chef's Selection (5 Kind) Dungeness Crab California Roll Miso Soup with Seasonal Mushrooms

Hamachi Serrano Chili Roll

Hamachi, avocado and cucumber, topped with wasabi aioli, serrano chili and chives.

California Roll

with Dungeness Crab, Avocado, Cucumber and Tobiko

Unagi and Tamago Roll

Robata Grilled Unagi (Eel) with Tamago (Egg), Cucumber, Shiso and Szechuan Pepper, topped with White Sesame and Unagi Sauce

Caspar Estate Wildflower Honey 12oz

Our wildflower honey is rustic and addictive, with notes of dandelion, apple, artichoke and ripe olive. Ready to spread on toast, add depth to Darjeeling tea, or serve alongside salted meats, piquant marinades and mustards.

2019 Cultivar Bordeaux Blend Napa Valley

On the nose, waves of plum and cassis, with underlying hints of eucalyptus. The palate is rewarded with flavors of cherries, blackberries, and ripe fruit without any jaminess, while the long, silky finish lingers with vanilla, pipe smoke, and baking spices. Pair this with roasted brussels sprouts, truffle Cesar salad, mushroom risotto, and even pan-seared chicken with morels.

2017 Cultivar Cabernet Sauvignon Coombsville

Packed with all the minerality and bold fruit flavors this storied appellation is known for, our Coombsville Cabernet is perfect on its own or with grilled New York Strip.

2022 Cultivar Rose, California

Won Gold medal at 2023 SF Chronicle Wine Competition! A pale, pink glow shines from the glass, underlying the delicate varietals we used to create this wine. On the nose, our Rosé bursts with floral notes of honeysuckle, jasmine, lilies and of course, roses. Crisp flavors of mandarin orange, Meyer lemon, and muddled strawberries greet the palate, with subtle, underlying notes of red licorice and Madagascar vanilla. Stainless steel fermentation highlights a light, clean finish with bright acid, making this wine perfect for both poolside sipping and picnics in the park. Julien Fayard has brought a Provencal flair to this incredible blend of southern Rhone varietals, mostly sourced from the unique terroir of the Sierra Foothills in California. Rosé is one of the most food-friendly wines you can find, so pair this with everything from charcuterie platters to seared scallops to grilled pork chops.

Beef & Chorizo Stuffed Empanadas*

Queso Oaxaca, Roasted Green Chili, Corn

Scopo's Deviled Eggs*

Candied Bacon, Pickled Shallots

Molten Chocolate Soufflé*

Martinelli's Sparkling Apple Cider*

Bottled.

Petit Filet Mignon

Petite 8oz. Filet Mignon with choice of potato and daily vegetable

Filet Mignon

12oz. Filet Mignon with choice of potato and daily vegetable

Porterhouse

24oz. Dry aged USDA Prime Porterhouse with choice of potato and daily vegetable

Harris

16oz. Bone-in Dry aged USDA Prime New York with choice of potato and daily vegetable

Délice De Bourgogne Triple Cream

This triple cream is produced in Burgundy (France) from cow's milk. This particularity gave to the Délice de Bourgogne a unique texture and taste. This cheese has a thin, pungent mold rind that imparts straw and mushroom aromas. Perfect for a fancy breakfast, lunch or dessert with a glass of Champagne or a glass of Bourgogne (JL Maldant).

Brie Fermier

Brie Fermier is made with organic, thermalized cow’s milk. It’s buttery, mushroomy, and earthy, with a sticky and spreadable texture.

Camembert Fermier

Camembert is a soft, creamy, surface-ripened cow's milk cheese. The rind is bloomy white caused by a white fungus, called “penicillium candidum’’. It has an earthy, full flavored and creamy fromage that features mushroom and nutty overtones – with an extraordinary aromatic bouquet. Weight: 0.5 lb.

Brillat Savarin

This pasteurized cow's milk made in France has the name of a French gastronome. This triple cream cheese dessert is pretty buttery with a dense texture.

Coke

12 oz. can

22 oz. Prime Bone-in Ribeye

22 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.

16 oz. Center-Cut Prime Ribeye

16 oz. Boneless Cut, finished with Au Jus.

Morton's Prime Burger "The Original"

The Burger that started it all! 9 oz. Prime Beef Patty, Lettuce, Tomato, Red Onion, Pickles, French Fries.

Iceberg Wedge

Half a head of iceberg lettuce, cut into 2 wedges, covered with blue cheese dressing, and then topped with blue cheese crumbles, grated hard-boiled egg, bacon, cherry tomatoes, and chives.

Brunch Burger

joe’s hamburger patty, fried egg, bacon, cheddar cheese, mayonnaise, toasted brioche bun, french fries

Chicken Parmigiana

A chicken cutlet is dipped in egg and flour, and parmesan breadcrumbs. Seared golden brown, finished with our signature marinara sauce, melted monterey jack and garnished with parsley.

Fritto Misto

Calamari, rock shrimp, vegetables, and olives are battered and deep-fried to perfection. They are served with a wedge of lemon and spicy aioli for dipping.

Bone-In Ribeye 22oz

-22 oz. cut -Prime -Most marbled and most flavorful steak -Bone accounts for 4-5 oz -Gluten sensitive.

Double Cut Pork Chop 16oz

U.S. Grade No. 1.

New York Strip 16oz

-16 oz. strip loin -Prime -Firm texture and full flavor -Pepper Steak- seasoned with a mixture of our house steak rub and fresh ground black pepper -Gluten sensitive.

Asparagus

Steamed or Sautéed

Arnold Palmer

Denver

DICED SMOKED PIT HAM, HARDWOOD SMOKED HONEY CURED BACON BITS, CARMELIZED ONIONS, RED PEPPERS, MUSHROOMS AND CHEDDAR CHEESE. SERVED WITH OUR HOUSE POTATOES OR HASH BROWN AND TOAST, GLUTEN FREE BREAD $2, SUB POTATOES FOR FRUIT $2.

South Of The Border

CHORIZO, BLACK BEANS, AVOCADO, PICO DE GALLO, CHEDDAR CHEESE AND SOUR CREAM. SERVED WITH OUR HOUSE POTATOES OR HASH BROWN AND TOAST, GLUTEN FREE BREAD $2, SUB POTATOES FOR FRUIT $2.

Keep It Veggie

MUSHROOMS, ONIONS, PEPPERS, SPINACH, AVOCADO AND CHEDDAR CHEESE. SERVED WITH OUR HOUSE POTATOES OR HASH BROWN AND TOAST, GLUTEN FREE BREAD $2, SUB POTATOES FOR FRUIT $2.

Bruschetta

Slices of toasted bread, topped with fresh tomato and basil

House Salad

Romaine lettuce, tomatoes, olives, onions, beans, cucumber and mushrooms with our own creamy Italian

Garlic Cheese Bread

Linguine with Clams and Mussels

Whole clams and mussels in a tomato sauce

Camaron Cocktail

Shrimp cocktail.

Pollo Loco

Grilled chicken breast cooked with onions.

Oscar Steak

Rib-eye steak served with onion rings.

Camarones A La Plancha

Grilled shrimp.

16. Super Steak Rib Eye

Seared rib-eye steak, served with rice, broccoli, corn, and choice of sauce.

2. Beef Pepper Rice

Cooked beef with rice, broccoli, and corn, served with choice of sauce.

4. Curry Tonkatsu (Pork) with Rice

Fried pork cutlet with rice, broccoli, and corn, served with curry sauce

5. Salmon Pepper Rice

Cooked salmon, with rice, broccoli, and corn, served with garlic pepper sauce

LOTS OF LOVIN BREAKFAST SPECIAL

THE BEST BREAKFAST IN SAN FRANCISCO 2 scrambled eggs, 2 bacon or sausage, 2 French toast or pancakes, home fries.

NY Steak and Eggs

Served with scambled eggs, home fries and sourdough toast.

Build Your Own Omelette

Served with home firies and toast. Add toppings for an additional charge.

Linguica & Eggs

2 scrambled eggs served with Portuguese linguica sausage, home fries and sourdough toast.

Lurisia Chinotto

A Siciliana Blood Orange

Tagine Vegetables

Chickpea, local vegetables, fregola, Moroccan spices, and dill yogurt

Fried Chicken

2 boneless chicken thighs, Brussels Sprouts, grape, ranch aioli

Super Bone-In Filet 22 oz.

Creamy Garlic Noodles

garlic, butter, smoked paprika &cheese

Crispy Crab Cakes

crispy cucumbers & ponzu relish

Bacon Slab

Jack Daniels glaze w/red chilies pineapple &chives

6 oz. Filet

French Fries

Ketchup

EPIC Burger & Fries

8oz Proprietary WAGYU Blend, Smoked Bacon, Humboldt Organic Cheddar, Secret Sauce, House made Bun, House Pickles

Shrimp Cocktail

House Cocktail Sauce & Lemon

KIDS CHICKEN TENDERS

french fries, bbq sauce

KIDS MAC & CHEESE

THE CLASSIC MAC

white & yellow cheddar

KIDS CHEESEBURGER

single patty, cheese, ketchup

Iced Tea

20 oz.

Coffee

20 oz.

Hearts of Romaine Caesar Salad

Garlic Croutons / Parmesan Cheese (Optional Upgrade Salmon/Chicken/Grilled Shrimp)

Blue Baby Gem Salad

Pt. Reyes Blue Cheese / Hierloom Cherry Tomatoes / Pickled Onions / Blue Cheese Dressing (Optional Upgrade Salmon/Chicken/Grilled Shrimp

Ice Cream Shakes

So good you'll say yum!

Our Famous Apple Pie

So good you should order 2.

Georgia Peach Pie

Plump Georgia peaches baked in crumble topping with brown sugar

Maui Pineapple Crisp

Maui Pineapples baked in brown sugar and connamon crisp.

Classic Cheesesteak

Steak sandwich with grilled onions and your choice of cheese.

Mushroom Cheesesteak

Steak sandwich with mushrooms, grilled onions, and your choice of cheese.

Roasted Pepper Cheesesteak

Steak sandwich with grilled onions, bell peppers, and your choice of cheese.

Bacon Ranch Cheesesteak

Steak sandwich with bacon, ranch, and your choice of cheese.

Chicken Liver Pate

Chicken liver, garlic, shallot, Kerry gold butter, served with toasted sourdough.

Pesto & Basil Bruschetta

Grape tomatoes, basil, Italian parsley, cilantro, garlic. Homemade pesto on toasted sourdough.

Mama Mak's Spicy Wontons

Homemade shrimp wontons, homemade spicy xo sauce, ponzu, black vinegar, scallions, and sesame oil (10 wontons).

Chicken & Mushroom Tagliatelle

Pan seared chicken, maitake, portobello, celery, creamy parmesan sauce.

Brussel Sprouts

Vegetarian. adjika spice.

Wood-Fired Potatoes

Wild mushrooms, duck fat, and smetana.

Beet caviar

Buckwheat cracker, pickled mustard seed.

Olivier Potato Salad

Wagyu beef tongue, pickles, and hard-boiled egg.

Soda Can

Your Choice of Flavor

Hold This Philly!

Get ready to rustle up some serious flavor with our Philly Steak sandwich loaded up with caramelized yellow onions, peppers, and creamy White American cheese. This tender and juicy steak is cooked up just right, making for a filling and satisfying meal on the go. With a soft and chewy 8" roll that'll keep your taste buds hollerin' for more.

Buffalo Ranch Philly Steak

Our Spicy Buffalo Ranch Philly Steak sandwich loaded up with caramelized yellow onions, peppers, and creamy White American cheese. This tender and juicy steak is cooked up just right, making for a filling and satisfying meal on the go. With a soft and chewy 8" roll that'll keep your taste buds hollerin' for more.

Philly Steak Deluxe

If you're lookin' for a classic Philly Steak sandwich with a little bit of freshness, we've got just the thing. Our sandwich features tender and juicy Philly Steak, cooked up just right and piled high with sweet caramelized yellow onions and creamy White American cheese. Then we add some crisp lettuce, juicy tomato, and a spread of mayo on a soft 8" roll. It's a classic combination that'll leave you feeling satisfied and refreshed.

Special Vegetarian Entree

A platter of baked pumpkin, pan-fried eggplant with yogurt sauce, and sautéed okra with fresh tomatoes. Served with pallow rice.

Vegetarian Kourma Challow

Sautéed green beans, carrots, cauliflower, turnips, and potatoes. Served with spinach and challow rice.

Kaddo & Banjan Challow

Baked baby pumpkin and eggplant with mint yogurt, and fresh tomato sauce. Served with challow rice.

Vegetarian Aushak

Afghan ravioli, filled with leeks and scallions. Served with a yellow split pea and carrot sauce and mint yogurt.

Build Your Own Chicken Philly Sandwich

Start with bread and chicken Philly with onions, bell peppers, and your choice of cheese for a custom sandwich.

Deluxe Bacon Chicken Philly

Chicken Philly with onions, bell peppers, bacon strips, mayo, lettuce, tomato, and cheese in a long bread.

Deluxe Ranch Chicken Philly

Deluxe Chicken Philly with onions, bell peppers, ranch, lettuce, tomato, and cheese in long bread, a flavorful combination.

Sprite Can

NY Steak

Cheesy baked potato grilled corn & Oaxaca cheese, sautéed seasonal veggies, salsa de res.

Mushroom Quesadilla

Tortilla, Oaxaca cheese, side of pico.

Guac & Chips

Our house favorite.

Chips & Salsa

Chips & Salsa

Sea Bass

Crushed prociutto, fingerling potatoes, snap peas, burre blanc sauce.

Rack of Lamb

Asparagus, mashed potatoes, rosemary jus.

Duck Confit

Lentililles du Puy

Buttermilk Pancake

With maple syrup and powdered sugar.

Duck Wellington

herb roasted root vegetables, maple vinaigrette

Boeuf Bourguignon

Prime short ribs, mushrooms, bacon, carrots, mashed potatoes, red wine sauce.

Hanger Steak

hanger steak, blue cheese sauce, and pommes frites.

Pork Chops

potato gratin, french beans, toasted almonds, mustard sauce

Side of Queso Cheese Dip (8oz)

Side of Guacamole (8oz)

Hand smashed avocado with tomatoes, onions, cilantro, and a dash of fresh jalapeños and select seasonings.

Coca Cola

Your choice of coca cola products: coke, sprite, diet coke, coke zero, bargs root beer, mr. pibb, powerade mountain blast, minute maid lemonade

Diet Coke

Diet coke 20 oz