Sushi delivery in Sandy Springs

Vegetable Spring Rolls (2)

Pot Stickers (6)

Lettuce Wraps

chicken, beef or shrimp.

Fresh Thai Basil Roll

Tempura Plate

Classic Japanese fried dish with a light tempura batter, served with tempura sauce. Served with salad and white rice, fried rice or brown rice.

Tempura Appetizer

Deep fried with light tempura batter, served with tempura sauce.

Gyoza

Six pieces. Chicken dumpling, served with garlic soy sauce.

Chirashi Don

Assortment of sashimi on top of sushi rice. Served with salad.

Chirashi

Fresh assorted fish over a bed of rice.

King Of The Sea

Lobster, shrimp, scallops in a lemon butter sauce. Served with steamed rice. Served with green salad and taki soup. Served with green salad and taki soup.

Sashimi Dinner

18 piece of chef's choice sashimi

Vegetable Fried Rice

Fresh hibachi fried rice with vegetables. Served with green salad and taki soup.

Sake Don

9 pcs of fresh salmon sashimi over sushi rice

Salmon Avocado Roll

Philadelphia Roll

Spicy Tuna Roll

Miso Soup

Soybean based broth, served with tofu, scallions, and wakame seaweed

Ginger Salad

Fresh romaine lettuce, cucumbers, red bell peppers, and oshinko (Japanese pickle), served with a ginger vinaigrette

Seared Tuna Salad

Perfectly seared and blackened sashimi grade tuna on a bed of romaine lettuce drizzled with a ginger vinaigrette

Chirashi Don (21 pieces)

Assortment of sashimi, including tuna, salmon, yellowtail, red snapper, escolar, shrimp, squid, masago, egg cake, and octopus, served over sushi rice

Honey Glazed Pork Rib Tips 蜜汁排骨

Marinated chuck bone-in pork ribs perfect bourbon honey glazed finished.

Vegetable Spring Rolls 菜卷

2 pcs of Crispy rolls stuffed with cabbage, mushroom, and carrot.

Salt & Pepper Calamari 椒盐鱿鱼

Lightly battered deep fried and toss with salt and pepper.

Scallion Pancake 葱油饼

Bread dough and scallion-laden batter, deep fried till golden brown. Served with pot sticker sauce on the side.

Sweet Sesame Chicken

All natural chicken breast, cucumber, sweet onion, edamame, mandarin orange, cilantro, Pokeworks Classic sauce, seaweed salad, green onion, sesame seeds, wonton crisps served over a bowl of white rice.

Spicy Ahi

Ahi tuna, cucumber, sweet onion, edamame, Sriracha Aioli flavor, masago, green onion, sesame seeds, onion crisps, shredded nori served over a bowl of white rice.

Hawaiian Ahi

Ahi tuna, cucumber, sweet onion, hijiki seaweed, edamame, Pokeworks Classic sauce, chili flakes, seaweed salad, green onion, sesame seeds, seasonal crunch served over a bowl of white rice.

Yuzu Ponzu Salmon

Atlantic salmon, cucumber, sweet onion, pineapple, cilantro, Ponzu Fresh flavor, seaweed salad, green onion, sesame seeds, onion crisps served over a bowl of white rice.

A7 - Creamy Rock Shrimp Tempura (5 Pcs)

Crispy rock shrimp tempura tossed in a creamy, spicy sauce.

A8 - Monk Fish Liver ( 2 Pcs)

Ankimo.

A11 - Gyoza (6 Pcs)

Beef.

A15 - Agedashi Tofu

Korean BBQ Bulgogi Beef Medium

Miso Soup

Make your bowl with classic miso soup to warm you up. tofu and green onion in miso base

Korean BBQ Spicy Pork Small

Pickle Ginger Small

General Tso's

Spicy. Breaded and deep-fried with bell peppers in a sweet and spicy sauce.

Teriyaki

Mushrooms and carrots sautéed in teriyaki sauce.

Szechuan

Spicy. Carrots and green & white onions in a spicy szechuan sauce.

Broccoli

Stir-fried broccoli in brown sauce.

Gyoza

Pan fried pork and vegetable dumpling.

Edamame (Soybean Pod)

Japanese soybeans, steamed and lightly salted.

Spicy Grilled Squid

Spicy. Grilled whole squid with sweet and spicy sauce.

Kani Jalapeño

Batter fried jalapeño stuffed with crab salad.

Shrimp Fried Rice

Shrimps, Egg, White Onion, Carrot, Zucchini, Green Onion

Combination Fried Rice

Ribeye, Chicken, Shrimp, Egg, White Onion, Carrot, Zucchini, Green Onion

Shrimp Crunch Roll

Cucumber, crab stick, avocado, tempura shrimp. (Top) tempura flakes, eel sauce & spicy mayo.

Fire Crunch Roll

Spicy tuna, pickled jalapenos, avocado. (Top) Tempura flakes, eel sauce, spicy mayo & sriracha sauce. * *These items may contain raw or undercooked ingredients

Apple Juice

Pineapply Curry Fried Rice

Stir-fried jasmine rice in mild yellow curry, fresh pineapple, onion, bell pepper, raisins, cashew nuts & scallions, w/your choice of protein. Served w/grilled shrimp & fresh pineapple on a wooden skewe

Spicy Basil Fried Rice

Stir-fried jasmine rice in spicy basil sauce w/garlic, bell pepper, broccoli, green beans, onions, tomato & basil leaves w/your choice of protein.

She SO Fresh

Inside : spicy salmon. Cucumber. Cilantro TOP W/: Hamachi and thin sliced cucumber

Daily Specials

Soba

Buckwheat noodle.

Tonkotsu Ramen

Healthy Body Soup,

Soup base is OX tail and vegetables included Garlic and Ginger.. Good for winter.

Soft Shell Crab

Fried with tempura batter. Served with ponzu sauce.

Aji Fry

Panko fried horse mackerel.

Shrimp Tempura

Lightly fried shrimp and vegetables.

Fried Oyster

Tartar sauce. Served with BBQ sauce and tartar sauce.

M17. Japanese Bagel Roll

California roll with cream cheese, topped with smoke salmon.

F1. Chicken Teriyaki

I2. Miso Soup

Spicy Tuna Roll

L10. Shrimp Lo Mein

No Rice.

L8. Chicken Lo Mein

White meat and noodles. No rice.

B2. Mongolian Beef

B4. Broccoli Beef

Crispy Brussel Sprout

Fried Brussel sprouts served with goat cheese and apple balsamic sauce

Edamame

boiled green soy beans

Fried Tofu

Crispy fried tofu servers with sweet chili sauce.

Shrimp Tempura app

Deep fried shrimps served with tempura sauce.

Twin Lobster Tails

Lobster cooked with house made white sauce. If you want teriyaki sauce, please leave comment or call us.

Teriyaki

Sashimi Appetizer

Ten pieces of chef's choice sashimi.

Sake

Salmon.

Maine

Maine lobster, served chilled, touch of mayo, on a New England roll. Served with coleslaw & a pickle spear.

Connecticut

Maine lobster, served warm with butter and lemon, on a New England roll. Served with coleslaw & a pickle spear.

Lobster BLT

Maine lobster, bacon, sliced tomato, mixed greens, herb-spiked aioli, on an artisan bun. Served with coleslaw & a pickle spear.

Lobster Grilled Cheese

Maine lobster, pepper Jack & Cheddar cheeses, on Texas style toast. Served with coleslaw & a pickle spear.

Haru Maki

Deep-fried vegetable spring roll, served with duck sauce.

Edamame

Steamed soybean tossed with sea salt.

Mongolian Plate

Stir-fried with scallions and onions in a sweet brown sauce. Served on a bed of crispy rice noodle. Served with fried rice.

Thai Tea

Sushi & Sashimi Combo

Soft Shell Crab Roll

Sandy Springs Roll

spicy tuna roll flash fried topped with spicy tuna and sauce

Inari (Sushi Bean Curd)

2 pc.

SPICY TUNA ROLL

w/ smelt egg & crunchy

SASHI BENTO

Chef’s choice sashimi

SHUMAI BENTO

8 pcs of shrimp shumai (lightly fried dumplings)

SUSHI & SASHI BENTO

Chef’s choice of seasonal fish

Calamari Rings

Fried Gyoza

Choice: chicken, veggie or shrimp with ponzu sauce.

Yellowtail Yuzu Kosho (Raw)

5 slices fresh yellowtail, onions, cucumbers, scallions, yuzu kosho ponzu and dot sriracha.

Salmon Poke (Raw)

House blend marinated salmon, chili flake, scallions, furikake, red cabbage, white onions, avocado, cucumbers, carrots, shelled edamame. Served over steamed rice.

Beef Ojyu

Tender beef topped with green onion and sesame on a bed of white rice | 660 Cal.

Ten Jyu

Chicken tempura, shishito tempura and shrimp tempura on a bed of white rice with a side of Ten Jyu sauce | 580 Cal

Sea Urchin Gunkan* (1pc)

Sea urchin nestled in a bed of Kura specialty sushi rice wrapped in dried seaweed | 45 Cal

Salmon Yukhoe Gunkan*

Salmon, boiled egg yolk, ginger, green onion and sesame toppings drizzled in a sweet Japanese BBQ sauce nestled in a bed of Kura specialty sushi rice wrapped in dried seaweed | 140 Cal

Curry Bowls

Vegan Bowls

Fresh Salads

Mango Lassi

Sashimi Platter

Chefs’ choice 15pc sashimi (Tuna, Salmon, Yellowtail, White tuna and others )

Nigiri Platter

Chefs’ choice 12pc nigiri

SS6. Las Vegas Roll

in: shrimp tempura, spicy tuna, cucumber, marinated soft-shall crab out: tuna, salmon, yellowtail, avocado, spicy mayo, eel sauce, wasabi lime aioli, sweet chili sauce

SS12. Salmon Love

in: tempura salmon, avocado out: crabmeat salad, salmon, avocado, eel sauce

Hamburg

Grilled angus beef pate with our special sauce.

Menchi Katsu

Deep fried angus beef pate.

Miso Katsu

Kushi katsu with sweet miso sauce.

Chicken Nanban

Fried chicken soaked in sweet vineger, top with tartare sauce.

Baby Spinach Salad with Grilled Shrimp

Baby spinach salad served with grilled shrimp tossed with yuzu olive oil, parmesan cheesse, red bell pepper, and crispy yuba (tofu skin).

Baby Spinach Salad Dry Miso

Sashimi Salad with Matsuhisa Dressing*

*Consuming raw or undercooked meats, poultry, seafood, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crispy Rice with Avocado

Smoked Salmon Crunch Roll

Onions, salmon, crunch (tempura flakes) with tempura crunch with spicy mayo sauce.

Spicy Tuna Roll

Spicy. Avocado, cucumber, spicy tuna with green onions, togarashi and spicy mayo sauce.

Volcano Roll

Cucumber, spicy salmon with spicy mayo sauce and togarashi.

Philadelphia Roll

Avocado, cream cheese and salmon with masago.

Duo Combo - Rainbow & CA Salad Roll

10pcs; 5pcs Rainbow Roll - Salmon, Shrimp, Tuna and 5pcs California Salad Roll Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness

Duo Combo - Rainbow & Spicy Tuna Roll

10pcs; 5pcs Rainbow Roll - Salmon, Shrimp, Tuna and 5pcs Spicy Roll - Tuna Consuming raw or undercooked seafood or shellfish may increase your risk of foodborne illness

Seabreeze Salad

Seaweed salad with black fungus and sesame

Grilled Dumplings - Shrimp

6pcs; Grilled dumplings with cabbage, shrimp, fish paste, and water chestnut; Served chilled

Sushi Combo

Roll Combo

Beef Steak

Steak bento with choice of meat temperature: medium, medium rare to well done.

Beef

EdaPods

Steamed soybeans freshly prepared.

Sip of Miso

Seaweed, soft tofu, and scallions mixed together.

Shrimp en Crispe

3 tempura-battered shrimp, with homemade sauce, served.

Pan-Asian Stickers

Pork, cabbage, and onion marinated dumplings.

Cobb Salad

Romaine, spinach, chicken, hard-boiled egg, nitrate-free bacon, blue cheese, avocado, grape tomatoes & shredded cheddar cheese. Served with house-made ranch dressing on the side. (370 cal), 30 g protein, 7 g carb, 24 g fat, 4 g fiber.

Mediterranean Salad

Romaine, spinach, chicken, turkey, nitrate-free bacon, grape tomatoes, cucumber and kalamata olives. Served with house-made balsamic dressing on the side. (175 cal), 21g protein, 5 g carb, 4 g fat, 2 g fiber.

Chicken Tenders

360 cal, 30 g protein, 27 g carb, 14 g fat, 2 g fiber.

Turkey Avocado Sandwich

Turkey, romaine, avocado, and tomato with house-made black pepper mayo on toasted ciabatta. 690 cal, 33 g protein, 60 g carb, 36 g fat, 6 g fiber.

Yumchick Hibachi

Savor a delightful blend of succulent grilled chicken, tender veggies, and flavorful Japanese spices, cooked to perfection on a traditional hibachi grill.

Holy Grill Steak Hibachi

Succulent grilled steak cooked to perfection with our chef's special hibachi sauce, served on a sizzling plate with flavorful stir-fried vegetables

Sear-Prize Shrimp Hibachi

Savor the delightful flavors of our Shrimp Hibachi, featuring succulent grilled shrimp cooked to perfection with fresh vegetables and aromatic seasonings, served over steamed white rice for an exquisite and satisfying dining experience.

VeggieFiesta Fried Rice

Savor the medley of colorful veggies and fluffy rice, stir-fried to perfection with a hint of aromatic garlic and savory soy sauce.

Crazy Caterpillar Roll

(8 Pieces) Relish in the flavors of tender eel and crisp cucumber, wrapped in well-seasoned short-grain rice and a thin sheet of seaweed, with buttery avocado and vivid tobiko. Served with zesty wasabi and aromatic thinly sliced ginger.

Philly Roll

Delight in the combination of smoky salmon, velvety cream cheese, and refreshing cucumber, wrapped in seasoned short-grain rice and a whisper-thin sheet of seaweed. Complemented by the sharpness of wasabi and the delicate tang of thinly sliced ginger.

Buttery Rainbow Roll

(8 Pieces) Experience a medley of fresh raw fish and buttery avocado, pressed over a roll featuring seasonal cucumber, crab, and creamy avocado enveloped in perfectly seasoned short-grain rice and a delicate sheet of seaweed. Presented with bold wasabi and thinly sliced ginger for a well-rounded culinary adventure.

Here Comes Spring Roll

(3 Pieces) Seasonal vegetables wrapped in rice wrapper and fried until golden crisp

Side Fried Rice

Chicken Dumpling (4 Pieces)

Edamame

House Fried Rice

Chicken, beef and shrimp.

Shrimp Tempura Roll

Shrimp tempura with sushi rice wrapped in nori.

Rainbow Roll

California roll topped with albacore, tuna, white fish, salmon, shrimp, and avocado.

Spicy Salmon Roll

Spicy salmon with sushi rice wrapped in nori.

Avocado Roll

Avocado with sushi rice wrapped in nori.

Calling California Roll

Crab salad and cucumber.

The Fiery Salmon Roll

Salmon and sauce. Fresh and sushi-graded fish.

Loco Avocado Roll

Fresh avocado. Roll is fully cooked. Make your roll spicy for free.

The Golden Roll

In: tempura flakes. Out: salmon or shrimp.