Food delivery in Seattle

Papri chaat

Vegetarian. Fried puffy chips, topped with boiled potatoes & white peas gravy (ragda) , topped with sweet yogurt, topped with tamarind chutney, a splash of our signature green chutney, and garnished with cilantro, onions, fried chickpea batter(sev).

Mango Lassi

Refreshing yogurt drink served sweet with mango.

Mango Shake

Fresh mango mixed with mango pulp, milk, and sugar.

Lassi

Refreshing yogurt drink served sweet or salty.

Chicken Wings

Deep-fried marinated chicken wings, served with a sweet and sour dipping sauce.

Crab Wontons

Crispy-fried wontons stuffed with a combination of imitation crab meat and cream cheese, served with plum sauce.

Fried Tofu

Deep-fried tofu, served with plum sauce sprinkled with ground peanuts.

Grilled Beef

Tender slices of grilled New York strip steak served with homemade chili dipping sauce.

Pad Cashew

Your choice of meat with onions, carrots, mushrooms, bell peppers, sugar snap peas, and cashew nut

Basil Fried rice

Jasmine rice stir-fried with your choice of meat basil leaves, bell peppers, onions, egg

Thai Fried Rice

Jasmine rice with your choice of meat, onions, peas, carrots, and egg

Pad Kee Mao

Wide rice noodle stir-fried with egg, carrot, broccoli, bell peppers, basil leaves, and bamboo shoots

Chicken Tikka

Succulent pieces of boneless chicken rubbed with Indian herbs and spices and marinated with yogurt served with sliced onions and lemon

Keema Kabab حلال

Seasoned ground lamb marinated with fresh herbs and lemon. Served with sliced onions and lemon

Lamb Boti Kabab حلال

Tender pieces of New Zealand lamb marinated in yogurt with our special blend of Indian spices. Served with lemon and onions

Shish Taouk

Cubed chicken marinated in yogurt, garlic, oregano, saffron & other middle eastern spices. Served on a bed of rice & fresh vegetables

Parotta 2 Pieces

A multi-layered delicious flatbread cooked on griddle.

Chapathi 2 Pieces

Thin & soft flatbread made of whole wheat.

Idly 2 Pieces

Steamed rice cake made from a batter of dal & rice. Served with chutney & sambar.

Plain Dosa

A crisp rice crepe made from a batter of dal & rice. Served with chutney & sambar.

Garlic Naan

Roti

Whole wheat bread.

Malabar Paratha

Layered delicious bread. (2pcs)

Appam

Vegan, gluten free. soft rice bread. (3pcs)

Red Curry

Coconut milk with zucchini, bamboo shoots, bell peppers and basil leaves in red curry sauce.

Salmon in Heat

Grilled salmon and topped with Thai curry sauce.

Duck a la Funk

Fried Roasted half duck with chili peppers, chopped onions, and topped with three flavor Djan's special garlic sauce.

Yellow Curry

Mild yellow curry sauce and coconut milk with potatoes, onions and carrots.

Lassi

Indian Salad

Romaine lettuce, onions, tomatoes, chickpea, cucumber, and Indian spices.

pakora

Delicately spiced fried fritters lightly battered chickpea flour served with cilantro and tamarind chutneys.

Vegetable Samosa

Savory deep fried pastry puffs filled with mildy spiced potato and peas.

Mango & Sticky Rice

Garlic Delight

Lightly fried meat stir-fried with garlic Thai style served with white pepper, carrot, cabbage, broccoli, and cilantro.

Basilic Chili & Basil

Ground pork or chicken, bell pepper, green bean, (Italian, holy, Thai basil), garlic, chili.

Crispy Garlic Chicken

Very popular. Quick fried crispy chicken in garlic sauce topped with crispy basil.

Goa Curry

Vegan. Coconut base curry sauce simmered with fresh curry leaves, onions and methi seeds (fenugreek).

Annapurna Curry

Vegan. Traditional Nepalese style curry sauce cooked with fresh spices, sautéed onions, tomatoes and cilantro.

Jaipur Curry

Freshly ground Indian spices cooked with onions, bell peppers, garlic, freshly chopped ginger in a mild creamy cashew nut base sauce.

Lhasa Curry

Specially mixed flavors of Tibetan spices and herbs cooked with creamy tomato sauce.

Panang Curry

Bell peppers with coconut milk topped with lime leaves. Medium spicy.

Yellow Curry

Potatoes, carrots, yellow onions with coconut milk. Medium spicy.

Green Curry

Eggplant, bell peppers, basil leaves with coconut milk. Medium spicy.

Red Curry

Bamboo shoots, zucchini, bell peppers, and basil leaves. Medium spicy.

Mulligatawny Soup

Traditional vegetarian soup includes a delicate blend of diced garlic, onions, celery, tomatoes, lemon juice and turmeric with yellow lentils.

House Green Salad

Romaine lettuce, tomato, sliced bell pepper and onion. Your choice of dressing.

Kachumber Salad

A traditional dish of chopped cucumbers, bell pepper, onions, and tomatoes, dressed with your choice of homemade Zesty Lemon Vinaigrette or Raita.

Tikka Masala

Chunks of marinated boneless meat roasted in a tandoor then cooked in an exotic curry of onions, tomatoes and cream.

Isarn Spicy Grilled Chicken Soup

Our signature lightly spicy broth a mixture of tom yum and sweet chili paste.

Spicy Seafood Soup

A fresh mix of seafood in our signature lightly spiced broth mixture of tom yum and sweet chili paste.

Isarn Herbal Soup

Country light clear herbal soup with assorted cabbage, basil, mushrooms and dill.

Thai Sour Curry Prawns with Acacia Leaves Omelette

An all time Thai Homestyle dish. This curryis so unique intaste that you wont find anything similar. It has all the signature flavors of Thai food. Ever wonder what Acacia leaves taste like?

Pad Thai

Rice noodles wok fried in tamarind sauce, egg, bean sprouts, tofu, green onions and peanuts. Choice of chicken, beef, pork or tofu.

Pad See Eew

Flat rice noodles wok fried in sweet soy sauce, egg and Chinese broccoli. Choice of chicken, beef, pork or tofu

Panang Curry

Rich red curry, bell pepper, coconut milk, basil, kaffir lime leaves. Choice of chicken, beef, pork or tofu.

Orange Chicken

Crispy fried chicken topped with homemade sauce on a bed of lettuce.

1.Tofu Satay

Pan-fried tofu marinated in curry powder and coconut milk. Served on skewers with peanut sauce and house pickles.

2.Crispy Spring Rolls

Crispy rolls stuffed with vegetables rolls. Served with homemade sweet and sour sauce.

3. Tofu Cream Cheese

Crispy rolls stuffed with baby corns, pineapples, vegan cream cheese and tofu. Served with sweet and sour sauce and crushed peanuts.

4. Thai Tofu

Crispy fried tofu. Served with sweet and sour sauce and crushed peanuts.

Green Papaya Salad

Green papaya, shrimp, green bean, tomato, carrot, roasted nut

Grilled Beef Salad

Grilled sirloin steak, lettuce salad, tomato, cucumber, scallion, lime-chili paste

Crispy Garlic Chicken

Crunchy fried chicken, chili-oil, crispy garlic

Sizzling Beef

Tender slices flat iron steak, cabbage, onion, sesame-soy

Basil Fried Rice

Stir fired rice with a choice of meat, egg, mushroom, bell, onion and sweet basil.

Chicken Satay

Tender marinated chicken breast served on bamboo skewers with both peanut and cucumber-chili dipping sauces alongside Indian rotibread.

Tom Kha (Bowl)

Hot and sour soup with coconut milk, galanga root, mushrooms, lemongrass, carrot, lime leaves. Garnished with green onion and cilantro.

Panang Curry

Thai spicy panang curry paste in coconut milk, bell and sweet basil Recommend with beef or substitute with stuffed jumbo chicken wing or pork ribs for $4 extra

Veggie Noodles

Napa cabbage, carrot, celery, mushrooms & glass noodles in a clear vegetable broth. Contains tofu. (GF)

Fresh Garden Rolls

Herb salad wrapped in rice paper. served with tamarind dipping sauce. Contains tofu. (GF)

Portobello Lover

Grilled portobello mushrooms and a side of stir fried broccoli with garlic and lime sauce. (GF)

Tom Yum

The classic sour and spicy herbal soup. perfect for cold rainy days. Contains tofu. (GF)

Crab Wonton

Crispy fried wontons (6) stuffed w/ cream cheese crab filling served with plum sauce.

Cream Cheese Dynamite Mussels

Baked cream cheese mussels & crab (5) topped with house Thai dynamite sauce, fried garlic, & jalapeño.

Chicken Satay

Contains nuts, gluten free. Grilled chicken (4) marinated in yellow curry, herbs, & coconut milk with house peanut sauce & cucumber salad.

Chicken Wings

Gluten free. Deep-fried chicken wings (6) marinated with fish sauce, garlic, & thai herbs served with sweet chili sauce.

Tom Yum (Thai Hot & Sour Soup)

Spicy. A clear broth hot and sour soup with mushrooms.

Por Pier Thod (Fried Veggie Rolls)

A mixed assortment of vegetable and clear noodles fried crispy and served with plum sauce.

Gai Satay (Chicken Satay)

Grilled marinated chicken served with peanut sauce cucumber chili sauce.

Kiao Pu Thod (Crab Rangoon)

Crab meat and cream cheese in wonton wrappers served with plum sauce.

Pot Stickers

Deep-fried chicken and vegetable dumplings served with hot sweet chili sauce.

Spring Rolls

Chopped vegetables rolled in wheat wrapper and deep fried. Served with plum sauce.

Chicken Wings

Marinated in garlic and pepper, deep fried, and served with sweet chili sauce.

Phad See Lew

Wide rice noodles stir-fried with sweet soy sauce, broccoli, carrots, and egg. Served with choice of protein and spice level.

Naan

Soft, leavened flat bread which is baked in a traditional clay tandoor.

Topped Naan GB

Buttered and sprinkled with garlic and basil.

Topped Naan OC

Buttered and sprinkled with onion and cilantro.

Stuffed Naan

Your choice of spinach, potato, paneer, Kulcha (onion & cilantro), Peshawari (chopped raisin & almonds).

Naan

Tandoori baked light bread.

Garlic Naan

Tandoori baked light bread with garlic and butter.

Tandoori Roti

Whole wheat bread cooked in tandoori.

Murgh Biryani

Layered basmati rice preparation with marinated chicken and saffron.

Thai Green Tea

Tom Jued Soup

Napa cabbage, carrot, shiitake mushroom, fresh tofu, chicken, prawn and scallion.

Fresh Roll Tofu (2 Pieces )

Prawn and imitation crab meat, rice noodle, lettuce rolled in rice paper. Served with sweet & ground peanut on topped.

Steam Tofu

Thai Iced Coffee

Thai Iced Tea

Beef Salad

Grilled beef mixed with ground toasted rice, tomato, cucumber, red onion, green onion, mint and cilantro in chili paste salad dressing served on green leaf lettuce.

Pad Thai

Rice noodle stir fried with egg, your choice of meat, green onion, bean sprout with tamarind sauce served with bean sprout and topped with ground peanuts.

Sprite

Coke

Sweet Sticky Rice With Mango

Seasonal

Chocolate Cake

Coke

Diet Coke

Red Bull

Sprite

Green Curry

Eggplants, long chili peppers, coconut milk and sweet Thai basil Choice - Chicken, Pork, Tofu, Veggie, Beef +$2, Shrimp +2, Sea

Red Curry

Bamboo shoots, long chili peppers, sweet Thai basil and coconut milk Choice - Chicken, Pork, Tofu, Veggie, Beef +$2, Shrimp +

Shrimp Pineapple Curry

Shrimp, pineapples, long chili peppers, sweet Thai basil, coconut milk, and red curry paste.

White Rice

$6.99 Beef Kalbi Bowl

White rice, beef kalbi, Spicy green onion, sesame seeds,

$6.99 Teriyaki Chicken Bowl

White Rice, Teriyaki Chicken, Green onion, White Sesame Seeds.Teriyaki Sauce.

$6.99 BBQ Pork Bowl

White rice, bbq pork, green onion, sesame seeds,

$14.99 Unagi Bowl

Sushi rice, unagi, sesame seeds, eel sauce.

Thai Iced Tea

Spring Rolls

A delicate combination of vegetables and spices, rolled in a light wonton wrapper. Deep-fried and served with plum dipping sauce.

Fresh Rolls

Two fresh rolls made with mint, bean sprouts, green leaf lettuce and shredded carrots; all wrapped in rice paper. Served with Hoisin sauce for dipping. (Choice of Prawns or Tofu)

Chicken Satay

4 skewers of barbecued chicken marinated in coconut milk and a mixture of Thai spices. Served with our famous peanut sauce and cucumber salad.

Coconut Prawn

Homemade, Battered butterfly jumbo prawns, coconut flake, and plum sauce.

Green Beans Jumbo Prawn

Green beans, jumbo prawns, bell, sweet chili cream sauce, shredded lime leaf.

Prik King Fried Rice (VG & GF option)

Jasmine Rice, Egg, green bean, bell, basil, onion, and prik king curry.

Thai Fried Rice (VG & GF option)

Jasmine Rice, Egg, tomato, onion, and broccoli.

Thai Fish Cake

Spicy. Ladies Fish Purée, Kaffir Lime Leaves, Green Beans, Red Curry Paste, Egg, Sweet & Sour Sauce.

Chicken Satay

Gluten-Free. Chicken Tenderloin, Turmeric, Curry Powder, Coconut Milk, Curry Paste, Peanut Sauce.

House Pad Thai

Gluten-Free. Rice Noodle, Tamarind, Egg, Green Onion, Bean Sprouts, Peanuts.

Pad See Lew

Wide Rice Noodle, Sweet Soy Sauce, Egg, Broccoli.

Tom Kha

Hot and sour soup flavored with coconut milk, lemongrass, lime leaf, galanga, mushroom, onion, Thai chili paste cilantro and tofu.

45th Noodles

Stir-fried cubed tofu, garlic, onions, cilantro, bean sprout, ear mushroom and shiitake wrapped in rice paper and topped with fried egg, special hoisin and peanut sauce.

Mango Sticky Rice

Hawaiian Fried Rice

Pineapple, cashew, carrots, onions, raisin, egg and tofu stir-fried with Thai jasmine rice and curry powder.

Veggie Salad

Fresh baby spinach salad served with vegetable curry and mint yogurt sauce. Vegan friendly.

Chicken Salad

Fresh baby spinach salad served with chicken curry and mint yogurt sauce. Halal friendly.

Lamb Salad

Fresh baby spinach salad served with lamb curry and mint yogurt sauce. Halal friendly.

Soup Special

Lentil soup served with garlic naan bread. Vegan friendly.

Aloo Bonda

Gluten free, vegan, vegetarian. Spiced potato fried in a chickpea flour batter. Served with coconut chutney.

Vegetable Chop

Vegetarian. Beetroot and carrot croquette. Served with a tangy sweet tamarind chutney. Contains peanuts.

Dabeli

Vegetarian. Indian sliders with savory sweet potato filing. Contains peanuts.

Koraishuti'r Kachuri with Alu'r Dum

vegetarian. Deep fried bread stuffed with mildly spiced green peas, accompanied by spicy potato curry and cumin rice.

Gulab Jamun

Rasmalai

Chocolate Mascarpone Cake

Lemon Mascarpone Cake

Cauliflower 65

65 sauce, sour cream, pickled radish.

House Salad

Avocado, cherry tomato, gherkins.

Smoked Salmon Salad

Cucumber, capers, fennel. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Pav Bhaji

Butter pav, red onion, mixed vegetables.

Indian Salad

Indian style salad made with assorted vegetables served with raita.

Onion's

Butter

(Rice Included) A rich and creamy dish, It is made with a luscious tomato-based gravy, butter, and a blend of aromatic spices.

Saag

(Rice Included) A traditional and flavorful dish made with fresh leafy greens, such as spinach or mustard greens, and aromatic spices.

Boneless Chicken Biryani

Slow-cooked with aromatic basmati rice infused with saffron and whole with a finishing touch of nuts, raisins, and fresh herbs.

Chicken Tikka Masala Curry

Boneless chicken tikka simmered in our signature butter cream and tomato sauce.

Mango Chicken Curry

A smooth blend of creamy tomato curry with alphonso mango purée.

Coconut Chicken Curry

Boneless fresh chicken marinated with goan spices and slow-cooked in a tomato-based coconut sauce.

Fish Pakora

Fresh fish seasoned with garlic and carom seeds, coated with garbanzo bean batter.

Ajwaini Calamari

Carom seeds and garlic flavored. A perfect bland of East meets West.

Aloo Bonda

Mashed potato balls seasoned with curry leaves and mustard seeds.

Vegetable Pakora

Assorted vegetables mildly seasoned with garbanzo bean batter.

Hat Yai Chicken

Unique southern thai style fried chicken, topped with fried shallots. Served with thai sweet chili sauce. With a side of jasmine rice.

Crispy Thai Chicken Wings

Irresistible thai style crispy chicken seasoned with fresh thai herbs and sprinkled with golden fried shallots. Served with thai sweet chili sauce. With a side of jasmine rice.

Spring Rolls

Mixed vegetables wrapped in spring roll pastry deep fried served with sweet and sour sauce.

Crab Delight

Deep fried crabmeat with cream cheese wrapped with wonton skin served with sweet and sour sauce.

10. Pad Thai

Popular. Thai rice noodles wok fried with egg, meat of your choice, green onion, bean sprout, and sprinkles with ground peanut.

11. Pad See-Ew

Popular. Stir-fried wide rice noodles with egg, your choice of meat, garlic, broccoli, carrot, in sweet soy sauce.

12. Fried Rice

Fried rice with onion, carrot, tomato, broccoli, egg, and choice of meat.

Butter Chicken

The world cuisine, if had a showstopper – it would be Butter Chicken. Handsome boneless morsels of free-range tandoor roasted chicken swimming in the decadent onion-tomato sauce with cashew-y goodness and fresh cream: this one is a voyage to the Neverland. Any type of carb is allowed; naan is preferred. But Basmati is fine too, cos they come with it.

Garlic Naan

Vegetarian Garlic topped naan cooked in tandoor.

Chicken Saag

Boneless chicken with creamed spinach. Served with 8 oz rice.

Lamb Tikka Masala

Boneless lamb. cashew cream. onion ＆ tomato sauce. includes 8 oz basmati rice.

Great Veggie Samosa

Vegetarian. Deep-fried triangle-shaped dumplings filled with spiced and mashed potatoes and chopped veggies.

Veggie Fritters

Assorted vegetables chopped, seasoned and batter fried till golden and crisp. Served with a side of sauce.

Majestic Cauli Manchurian

Fresh chopped cauliflowers batter-fried, and sauteed with green onions and Indo-Chinese sauces.

Great Cottage Cheese Fritters

Fresh cottage cheese cubes seasoned and batter fried till golden and crisp. Served with a side of sauce.

Meal

Our meal comes with two curries and rice and salad.

Samosa Chaat

Chicken Vindaloo

Boneless chicken simmered in chili vinegar with potatoes, tomato, and onion sauce.

Shrimp Pepper Salt (6 Pieces)

Szechwan Fried Rice

Murg Makhani (Butter Chicken)

Butter flavored chicken with rice basmati

Samosa Delight

Deep fried dumplings filled with spiced and mashed potatoes and vegetables

Cottage Cheese Tikka Curry

Char grilled fresh cottage cheese cubes slow cooked in a rich onion, tomato gravy and topped with butter.

Mystical Cauli Manchurian

Fresh cauliflowerettes batter-fried, and sauteed with green onions and Indo-Chinese Manchurian sauces.

Lamb Biryani

Our long grain basmati rice cooked with lamb marinated in yogurt and house spices fresh vegetables in our special biryani masala gravy, served with a side of yogurt raita

Tandoori Chicken Caesar Salad

Grilled chicken tossed with romaine heart leaves and grated parmesan cheese.

Tomato Soup

A creamy concoction flavored with fresh ginger and cumin.

Boneless Chicken Biryani

Slow cooked with aromatic basmati rice infused with saffron and whole with a finishing touch of nuts, raisins, and fresh herbs.

Stuffed Spinach Naan

Leavened bread stuffed with seasoned spinach.

Baklava

A delicious middle-eastern pastry, made of nuts, baked between layers of thin dough and steeped in syrup that has been flavoured with exotic juices.

Gulab Jamun

Freshly made cheese balls, deep-fried in clarified butter to a golden brown, then gently cooked in a lightly flavoured syrup. Served garnished with pistachio nuts.

Kheer

Cooked with sweet milk and garnished with grated pistachio nuts.

Kulfi

Traditional Indian ice cream made of sweetened condensed milk, fresh cream, almonds and cardamom.

Lamb Tikka Masala

Boneless lamb simmered in our signature butter cream and tomato sauce.

Lamb Vindaloo

Boneless lamb simmered in chili vinegar with potatoes, tomato, and onion sauce.

Garlic Naan

Minced garlic on naan cooked in tandoor.

Chicken Vindaloo

Boneless chicken simmered in chili vinegar with potatoes, tomato, and onion sauce.