Soup delivery in Sugar Land

Fried Green Tomatoes

Fried Pickles

Served with ranch dressing.

Appetizer Chicken Strips

Appetizer Steak Strips

Queso "Loco"

Regular queso dip loaded with ground beef -- side of guacamole & sour cream.

Family Fajita Pack

Chicken fajitas served with your choice of beans, Mexican rice, guac, pico, cheese, red & green salsa, queso and chips.

Family Fajita Bowl Casserole

Chicken fajita bowl casserole with beans, Mexican rice & cheese - served with red & green salsa, queso and chips. {no beans & rice served on the side}

Guacamole Salad

Fresh guacamole served with tortilla chips or chicharrones.

Salmon Dinner for 4

A serving of 4 salmon fillets, Caesar Salade, your choice of two sides & a fresh baguette.

Family Dinner for 4

Chicken la Madeleine, Caesar Salade, your choice of two sides & a fresh baguette.

Pasta Night for 4

Chicken Pesto Pasta, our Classic Caesar Salade, and 4 sea-salt baguettes.

Café Classics for 4

A tasty menu of items for their special day: two homemade quiche, a strawberry bacon spinach salade, a gallon of iced tea and four lemon tarts.

Oatmeal Raisin with Berries Cookie

350 Cal. A chewy oatmeal raisin cookie with sweetened, dried cranberries and infused, dried strawberries and blueberries. Allergens: Contains Wheat, Soy, Milk, Egg

Garden Avo & Egg White Sandwich

330 Cal. Egg whites, aged white cheddar, fresh avocado, vine-ripened tomato, salt and pepper on a Multigrain Bagel Flat. Allergens: Contains Wheat, Milk, Egg. May contain Sesame

Iced Madagascar Vanilla Latte

290 Cal. Freshly brewed espresso with foamed milk and Madagascar vanilla syrup, served over ice and topped with whipped cream. Allergens: Contains Milk

Steel Cut Oatmeal with Strawberries & Pecans

360 Cal. Steel cut oats, cooked to perfection and topped with strawberries, pecans and cinnamon crunch topping. Allergens: Contains Tree Nuts. May contain Wheat, Soy

Plum Cinnamon Tea

Wrap

Build your own wrap by choosing from over 50 toppings, then customize it with our signature dressings and consider adding on proteins, including vegan options, all tossed together and served in your choice of tortilla. Due to supply shortages, some wrap flavors may be temporarily unavailable. We apologize for any inconvenience. Due to supply shortages, some items may be temporarily unavailable. We apologize for any inconvenience.

Prickly Pear Limeade

150 calories.

Small Salad

Choose your base and pick from over 50 toppings, then customize it with our signature salad dressings and proteins, including vegan and gluten-free options. Salads are served with multigrain croissants or baked pita chips. Due to supply shortages, some items may be temporarily unavailable. We apologize for any inconvenience.

Iced Tea

Vuelve a la Vida® Cocktail*

Shrimp, oyster*, fish ceviche* & octopus

Seafood Cocktails*

Fish ceviche*, Shrimp, or Combination (Fish ceviche* & Shrimp)

Calamari

Half pound of calamari. Cooked: Fried, Scampi, Ranchero or Chipotle

Fresh Spring Rolls

Consist of shrimp & pork, lettuce , rice vermicelli wrapped in rice paper. Serve with side of house peanut sauce.

Spring Rolls w grilled meat (2 Pcs.)

With grilled pork or beef . Consist of lettuce, vermicelli noodle wrapped in rice paper

Fried Tofu Vegetarian Spring Rolls (2) (non-fried)

Consist of fried tofu, lettuce, vermicelli noodle wrapped in rice paper. Serve with house peanut sauce.

Vietnamese Egg Rolls (4 Pcs.)

SIDE RED BEANS & RICE

SIDE FRIES

SIDE DIRTY RICE

SIDE JAMBALAYA RICE

Shrimp Wonton Ramen

pork and shrimp broth: shrimp & chicken wonton, green onion, kikurage (May be substituted with spinach based on availability.) >> served with thick noodles

Spicy Umami Miso Ramen

pork broth: ground pork soboro, bean sprouts, green onion, bok choy and chili oil >> served with thick noodles

Yuzu Shio Delight*

Chicken & Pork clear broth: Pork chashu, green onion, spinach, seasoned egg*, nori seaweed with yuzu flavor. Served with thin noodles.

JINYA Tonkotsu Original 2010*

Pork broth: pork chashu, green onion, spinach, seasoned egg*, nori dried seaweed. Served with extra thick noodles.

Red Bull

A carbonated beverage with caffeine and taurine designed to increase alertness and improve concentration.

Bobolo

$5 for 3 pieces of bobolo

Vegetable spinach Bowl

Deliciously Cooked with onions, green and red bell peppers

French Fries

Golden and crispy strips of potatoes, lightly salted.

Breakfast Boiled Yam

Delicious 2pcs boiled yam. Comes with a side of eggs or sauce

Breakfast Fried Yams

Delicious 4pcs fried yam that comes with a side of sauce of fried eggs

Jolly Bread Dinner Rolls

African-style soft and sweet dinner rolls, free from preservatives.

Red Stew

Rich red stew with a choice of beef, tendon, tripe, assorted meat, chicken, fried turkey, fried tilapia, or goat meat.

Smokin Hot Shrimp

Honey chipotle sauce, diced jalapeño, bleu cheese crumbles

Crispy Calamari

Parmesan, lemon aioli & thai sriracha sauce

Gulf Shrimp

Fried, Grilled or Blackened with your choice of two sides. We recommend Virginia’s Apple Cider Cole Slaw & Fries

Blackened Rainbow Trout

Garlic wilted spinach, lemon basil rice

MiniBon®

The perfect fun-sized craving.

Cinnabon® Classic Roll

Warm dough, legendary Makara® Cinnamon, topped with rich cream cheese frosting.

Broccoli & Cheese Soup

Creamy blend of cheddar cheese and broccoli florets. Topped with cheddar cheese.

Tomato Basil

Fresh, ripe tomatoes, basil and onions blended into a smooth, creamy soup. Topped with croutons and parmesan cheese.

Com Tom Nuong

Steamed rice with charbroiled shrimp

A1. Eggrolls

Pork, shrimp, clear vermicelli, and carrots. Wrapped in thin wonton paper and deep-fried until crisp. Served with lettuce leaves and fish sauce dip.

A5. Grilled Spring Rolls

Choice of grilled protein, lettuce, bean sprouts, basil, and vermicilli wrapped in rice paper. Served fresh with peanut sauce. (grilled shrimp in photo)

E31. Mi Bo Kho

Egg noodle with beef stew

Baleada Especial (Huevo y Aguacate) / Special Baleada (with Egg and Avocado)

Tortilla de harina con huevos y aguacate. / Flour tortilla with eggs and avocado.

Baleada con Todo (Huevo, Aguacate, Crema, Puerco o Carne) / Baleada with Everything (Egg, Avocado, Cream, Pork or Beef)

Tortilla de harina con huevos, aguacate y carne. / Flour tortilla with eggs and avocado and meat.

Pastelitos (2 Orden) / Pastelitos (2 Order)

Carne molida y papa rellena. / Ground beef and stuffed potato.

Yuca con Chicharrones (Frita o Cocida) / Cassava with Fried Pork Rinds (Fried or Cooked)

Entrada Mixta

Chorizo, yuca, aguacate, queso duro, tortilla y chicarrones.

Papas Lokas

Papas fritas salvadoreñas. / salvadorian fries.

Chicharrones

Fried pork rinds.

Mar y tierra / Surf & Turf

Carne asada, garlic shrimp, garlic bread

Fried Egg Rolls/ Chả Giò (4 Pieces)

Vietnamese egg-roll simply irresistible.

Fried Breadsticks-/dầu Cháo Quẩy

Fried Vietnamese donut.

Shrimp & Crabmeat Udon/ Bcanh Tôm Cua

Udon noodle soup with shrimp, crab meat, pork hock, and pork blood.

Combination Udon Noodle Soup/ BC Thập Cẩm

Vietnamese udon noodle soup with crab cake, shrimp cake, shrimp, pork hock, and pork blood.

麻婆豆腐 Mapo Tofu

Soft tofu cubes braised to perfection with fresh leeks in mala bean curd sauce and fermented black bean sauce

鱼香茄子 Eggplants in Spicy Garlic Sauce

Braised Chinese eggplants in spicy garlic sauce

九层塔茄角 Basil Eggplant and String Beans

Sautéed Chinese eggplants and string beans with basil in a sweet and salty pasty soy sauce and oyster sauce

干煸双素 Dry Fried Double Veggies

Lightly fried string beans flash fried with bamboo shoots, garlic bits, ground pork, soy sauce, and flavorful yibin preserved vegetables

Perry's Signature Fried Asparagus | DFM

Jumbo asparagus breaded in Italian breadcrumbs, fried, and topped with jumbo lump crabmeat sautéed in a herb garlic butter.

Cherry Pepper Calamari

Squid lightly breaded in seasoned breadcrumbs, flash fried and tossed with sautéed banana peppers, cherry peppers, diced yellow onions and green onions in a homemade garlic butter.

Filet Beef & Bleu*

Six house made crostinis, topped with bacon marmalade, sliced filet and crumbled bleu cheese over a bed of mixed greens.

Seafood Stuffed Mushrooms

Five seafood stuffed mushrooms, broiled or fried. Served with a Suga Rosa sauce.

A1. Fries

Variety of fries including Cajun, classic French, and sweet potato.

A2. Onion Rings

A3. Hush Puppies (10)

A4. Cheese Sticks (6)

Nui Ga Soup (32 oz)

All natural Vietnamese chicken noodle soup (32 oz)

The Dac Viet

House made Chacuterie combination cha lua, terrine, and roast pork slices

The TKO (Thit Kho)

carmelized pork belly with pickled mustard greens

Peach Potion

Peach Jam, Butterfly Pea Tea with lemon slice

Asaro- Yam Porridge

Yam porridge mixed with your choice of protein: fried fish, beef, or peppered poultry.

Egusi Ijebu

Egusi Ijebu is an Egusi (Melon seed) soup from the Ijebu (Ogun state) people of Western Nigeria. Egusi Ijebu is prepared without the addition of vegetables unlike the popular Efo Elegusi and it is also without clumps,

Ofada Rice

Nigeria native brown rice with ofada stew.

Okro seafoods

Nigerian seafood okra soup is a delectable variation of the traditional dish, featuring a delightful combination of fresh seafood such as shrimp, fish, and crab, simmered in a flavorful okra-based broth.

Chicken Pot Pie Soup

Roasted chicken, potatoes, tender peas and carrots in a rich, savory broth.

Minestrone Soup

Vegetables, pasta and cannellini beans in a flavorful broth.

Protein Box

Choose chicken or tofu, or steak (+$1.20), and any two salad ingredients. Served with choice of dressing.

Kids Salad

Carrots, cucumbers, croutons and romaine. Paired with ranch dressing (add 220 cal).

N4. Chicken Lo Mein

N2. Shrimp Lo Mein

R2. Shrimp Fried Rice

W11. Chicken with Broccoli (W)

White sauce.

3 Little Pigs

slow-roasted pork, brussels sprout slaw, onion straws, house-made BBQ sauce, slider rolls

Candied Bacon

bbq-lime aioli

Flash Fried Brussels Sprouts

roasted sunflower seeds, honey-lemon pepper glaze, bbq-lime aioli, shaved ricotta salata

Local Goat Cheese Fondue

olive oil, greek olives, roasted tomatoes, lemon gremolata, sourdough

N1 Pad Thai

Rice stick noodle with egg batter, bean sprout and chives

N2 Lo Mein

Soft wheat noodle with cabbage, onions & mushrooms

N3 Pad Se Eaw

Fresh flat rice noodle with black soya sauce, egg batter and Chinese broccoli

N4 Pad Kee Mao

Fresh rice noodle with bamboo, onions, bell pepper, chili, basil and touch of rice wine

Snail Skewers

Beef Skewers

Chicken Gizzard

Potato Fries

Ofada Stew

Ofada stew: Traditional African spicy sauce, with options of large or small pan servings.

Efo Riro

Efo Riro: Traditional spinach stew, available in large or small pan options.

Okra Soup

African-style okra soup available in large or small pan sizes.

Edikanlkon

Edikan Ikong: Traditional African soup with a choice of large or small pan servings.

Catfish Pepper Soup

Goat Meat Pepper Soup

Amala Plate

Yam flour.

Jollof Rice Plate

Jollof rice spiced with tomatoes, onions, and peppers. Choice of goat meat, fish, or chicken.

A1. Shumai (5)

A2. Crispy Spring Rolls (5)

Crispy spring roll filled with shredded vegetables, Served with plum sauce.

N1. Pad Thai

stir-fried rice noodles with egg, bean sprout, green onion and peanut.

2. Sticky Rice with Mangoes

Egusi

Mellon/pumpkin seed soup. Egusi soup is made with a wide variety of pumpkin seeds. It is spicy, nutty with exotic African flavors! It is served with your choice of fufu and protein.

Okra

Okra soup paired with your choice of protein: beef, chicken, goat, fish varieties, or assorted. Select from amala, garri, oatmeal, or pounded yam sides.

Seafood Okra

Seafood okra soup is a Super Bowl of shrimp, catfish, and allied seafood elements in a delightful pool of gooey okra. It goes well with a ball of fufu you can choose from.

Efo Riro Vegetable

Efo riro (Nigerian spinach stew) is a mouthwatering, savory, African stew made with efo Shoko (Lagos spinach) or efo tete (African spinach).

2. Chả Giò / Vietnamese Egg Rolls (4)

3. Steamed or Fried Dumplings (6)

Steamed or fried dumplings, choice of preparation, served in portions of six.

Small House Special Beef Noodle Soup

Small size bun bo hue

Nuoc Mat

Most popular. Refreshing dessert drink. Contains mixed fruit jelly and basil seeds.

Large House Special Beef Noodle Soup

Large size bun bo hue

Large Bun Rieu- Noodle Soup with minced crab/shrimp

Pork and tomato based noodle soup served with minced crab/shrimp, tofu, tomatoes, and blood curd. Contain eggs.

Suya

Baked beef brisket with fresh herb.

Tilapia Pepper Soup

Beef Oxtail Pepper Soup

Mixed African seasoning with fresh herb.

Galveston Tilapia

Fresh charcoal grilled tilapia with fresh herb pepper from home. Served with fried plantain, or French fries.

J.Rice

(chicken or beef).

Ogbono Soup with assorted meat and pounded yam only.

Designer Stew (W or W/O Rice)

African-style Designer Stew available with or without rice.

Egusi Soup with assorted meat and pounded yam only

Chirashi Bowl

10pc sashimi, crab meat, seaweed salad,salmon roe & sushi rice.

Master Chef's Catch

4pc sushi, 4pc sashimi, california roll.

Japanese Gyoza Soup

Add noodles for extra charge.

Master Chef's Catch

Raw. 4pc sushi, 4pc sashimi, ninja roll.

Pad Thai

Pan fried thin rice noodles with egg tofu, bean sprouts, green onions and ground peanuts

Thai Fried Rice

Choice of meat with eggs, white onions, green onions with jasmine rice

Papaya Salad

Shredded green papaya, green beans, tomatoes, peanuts with spicy seasoning

Sizzling Hot Seafood

Sizzling mixed seafood with garlic, thai chili paste, bell peppers, young pepper, green beans, topped with crispy basil

Camarones Embarazados

En vara asados con salsa adobada / Shrimp in adobo sauce threaded onto skewers.

Piña Campechana / Seafood Pineapple

Piña de Mariscos con calamar, camarones, pulpo y callo de hacha con queso mozzarella / Scallops, calamari, shrimp & octopus with mozzarella cheese served on a pineapple.

Tacos de Pescado o Camarón

Spicy. Fish or Shrimp Tacos.

Cócteles / Seafood Cocktails

Cócteles de mariscos, servido con pico de gallo y aguacate. Pulpo, Camarón o Campechano / Served With Pico de Gallo & Avocado. Shrimp, Octopus, or Campechano (oyster, shrimp, octopus, & calamari)

Nigerian Jollof Rice

Beans Porridge

Red Stew

Egusi Soup

Fried Goat Meat 2 pieces

Introducing our delectable offering: fried goat meat. Prepare your taste buds for a sensational culinary adventure as we present a savory and succulent dish that will captivate your senses. Our fried goat meat is a testament to our commitment to quality and authentic flavors. We start with carefully selected cuts of tender goat meat, marinated in a secret blend of aromatic herbs and spices, allowing the flavors to infuse and enhance every bite. The art of frying is perfected in our kitchen, where our expert chefs skillfully achieve a tantalizing golden-brown crust that locks in the juicy tenderness of the meat. Each piece is cooked to perfection, ensuring a satisfying and flavorful experience with every mouthwatering morsel. The result is an irresistible symphony of textures and tastes, with a crispy outer layer that gives way to tender, juicy meat. The combination of flavors is simply extraordinary, showcasing the richness of the goat meat while embracing the harmonious blend of herbs and spices. Our fried goat meat is versatile, making it a fantastic standalone dish or an exquisite addition to any meal. Whether you enjoy it as a main course, pair it with traditional sides, or incorporate it into a creative culinary creation, our fried goat meat will undoubtedly elevate your dining experience.

Grilled Tilapia Fish

Introducing our delectable Grilled Tilapia Fish—a culinary masterpiece that promises to delight your taste buds and transport you to a world of flavorful bliss. Sourced from the freshest and finest quality tilapia, this dish showcases the artistry of our skilled chefs and their commitment to serving you exceptional seafood. Our Grilled Tilapia Fish is prepared with utmost care and expertise, ensuring that each bite is a harmonious blend of succulence and smoky goodness. The tender flesh of the tilapia is marinated in a delightful medley of herbs and spices, enhancing its natural flavors and infusing it with a tantalizing aroma. The perfectly grilled tilapia is served with a side of your choice, be it a refreshing citrus-infused salad, buttery mashed potatoes, or a medley of seasonal vegetables. The dish is beautifully presented, with the fish glistening under a delicate glaze and adorned with a sprinkle of fresh herbs, adding a touch of elegance to your dining experience. As you savor each tender morsel, you'll be treated to a symphony of tastes—a delicate balance of smoky char, subtle sweetness, and the gentle tang of the accompanying sauce. The Grilled Tilapia Fish is a true testament to the wonders of seafood cuisine, offering a wholesome and flavorful option for those seeking a delightful culinary adventure. Whether you're a seafood enthusiast or simply looking to indulge in a delightful meal, our Grilled Tilapia Fish is a must-try. Immerse yourself in the symphony of flavors, textures, and aromas that this dish has to offer, and allow your palate to be captivated by the magic of our culinary expertise.

Isi-Ewu

Introducing our exquisite offering: Isi Ewu, an authentic and cherished Igbo delicacy crafted from the finest goat’s head. As its name suggests, Isi Ewu embodies a harmonious fusion of flavors and spices, making it a highly sought-after traditional dish originating from the vibrant South-eastern regions of Nigeria. No traditional ceremony, be it a marriage celebration, a prestigious chieftaincy gathering, or any special occasion, is complete without the presence of Isi Ewu. At our establishment, we take immense pride in our signature Isiewu, which transcends beyond a mere roasted goat’s head. Our meticulous preparation process involves thorough cleaning, precise cuts into stewed portions, expert seasoning, and a gentle boiling method. The result is a tantalizingly rich, slightly thick, and soul-nourishing sauce, perfectly complemented by a delightful blend of aromatic herbs and premium palm oil. Each serving of our Isi Ewu features the highest-quality ingredients, including tender goat head, luscious palm oil, calabash nutmeg, potash, onions, utazi, habanero, and a harmonious medley of seasonings. We meticulously source and combine these components to ensure an unrivaled culinary experience for our esteemed patrons. We would like to emphasize that while we strive to provide accurate and up-to-date information, actual product packaging and materials may contain additional or different details than those displayed on our website. Therefore, we encourage you to exercise diligence and carefully review labels, warnings, and instructions before utilizing or consuming any of our products. Your satisfaction and safety are of utmost importance to us. Indulge in the cultural heritage and gastronomic delight that is Isi Ewu, and allow us to take you on an extraordinary culinary journey. Experience the embodiment of tradition, flavor, and excellence with each delightful bite.

Agoyin Beans (Ewa Agoyin) choice of chicken, beef or fish

Introducing Ewa agoyin (Ewa aganyin), a beloved street food that has captured the hearts and palates of Lagos locals. This delightful culinary creation starts with tenderly boiled beans, which are skillfully mashed to perfection. Accompanying this delectable dish is the renowned Ewa agoyin stew, a spicy delight that perfectly complements the flavors of Ewa agoyin. With its origins tracing back to the agoyin people from cotonou in Lagos, this recipe has been wholeheartedly embraced by Nigerians. Handcrafted using a combination of premium ingredients, including brown honey beans, crushed chili seeds, ground crayfish, onion, palm oil, and a special blend of seasonings, each bite of Ewa agoyin offers a tantalizing experience for your taste buds. Please note that the actual product packaging and materials may contain additional or varying information from what is displayed on our website. We recommend carefully reading the labels, warnings, and directions provided before using or consuming the product. Your satisfaction and safety are our utmost priority.

Edamame

Young soy bean, sautéed in garlic chili oil.

Sizzling Scallops (5)

Infused with cilantro and masago.

Soft Shell Crabs (2)

Lightly battered, deep fried.

Lemongrass Clam Soup

Fresh clam, basil, lemon grass, and pineapple soup.

Authentic Tom Yum Soup

White shrimp shell-on in spicy lime broth, lemongrass, mushrooms and coconut milk, topped with cilantro. Not available for other protein substitute.

Assorted Beans in Syrup

An assortment of beans in a mild and refreshing syrup for a dessert that's high in both protein and taste

Sago and Black Bean

An exotic treat with soft black bean in a bed of silky sago, covered with a warm and sweet coconut cream

Taro Ball in Coconut Cream

Taro mixed with flour and rolled into tiny bite sized balls floating in a sweet and delicious coconut cream and topped with salted egg yolk

Chopped Cobb

Fresh spring mix with grilled chicken, tomatoes, Applwood bacon, egg, cucumbers, red onions, bleu cheese crumbles, cheddar and jack cheese.

Strawberry Fields

Fresh chopped romaine with strawberries, goat cheese, cranberries, and almonds tossed in a balsamic vinaigrette.

Grilled Chicken Caesar

Our classic Caesar salad made with heart of romaine and topped with seasoned grilled chicken breast, croutons, Parmesan cheese and creamy Caesar dressing.

Dos Tacos

Our tacos are served on warm flour/corn mix tortillas with choice of carrot habanero, serrano mayo or mango habanero. Served with fresh housemade salsa and warm tortilla chips. Add guacamole $1.99 Choose two tacos. Fish Fried or grilled Atlantic cod with housemade slaw and cotija cheese Shrimp Fried or grilled with housemade slaw and cotija cheese Chicken Tinga With pickled red onions, cotija cheese, and cilantro Picadillo Beef With pickled red onions, cotija cheese, and cilantro Grilled Chicken With pickled red onions, cotija cheese, and cilantro

1. Egusi Soup

4. Ogbono Soup

5. Okro Soup

6. Vegetable Soup

Jollof Rice

Fish, beef or chicken.

Eru

Eru leaves, cow skin, beef tripes, beef, stock fish.

Ndole

Bitter leaves, beef, peanut, stock fish, shrimp.

Jollof Rice

Fish, beef or chicken.

Coconut Rice

Fried Rice

Assorted meat, beef, chicken, and various fish options, including croaker, drum, red snapper, tilapia, plus a meat-free choice, all stir-fried with rice.

Chả Cá Trứng Cút

Fish Balls with Quail Eggs

Bánh Mì Chả Cá

Fish Cake Sandwich

Bún Chả Cá Khô

Fish Cake Noodle Dry, Soup on the Side, *No Peanuts* If you're allergic to peanut

Mì Quảng Chả Cá

Quang Fish Cake Yellow Noodle, *No Peanuts* If you're allergic to peanut

Egusi

Comes with your choice of poundo, amala or eba.

Eforiro

Comes with your choice of poundo, amala or eba.

Yam Porridge

Red Stew

Grilled Fish

Whole Tilapia spicy fish comes with plantain or fries You can put a note if you don't want it spicy

Suya

Hot spicy shopped roasted beef

Asun

Hot spicy chopped goat meat

Snail

Comes in 4 big piece with spicy , and if you don't want it spice you can put a note