Soup delivery in The Colony

The Veggie

Spinach, tomato, cucumber, red onion, house-roasted multicolored peppers, avocado, and herb mayo on 9-grain. Includes a side.

Garden Fresh Turkey

Roasted turkey, avocado, spinach, tomato, Swiss, and Olive Oil & Balsamic Vinaigrette on 9-Grain. Includes a side.

Grilled Chicken Caesar Wrap

Grilled chicken, romaine, Parmesan, and Caesar dressing. Includes a side.

BLT + Avocado

Applewood smoked bacon, spring mix, tomato, avocado and herb mayo on Country White. Includes a side.

Sprite

Coke

Diet Coke

A delicious, crisp, sparkling cola for the refreshment you want

Sticky Rice with Mango

Crêpe la Madeleine

Balsamic-marinated chicken, rice Provencal, broccoli and Swiss cheese. Topped with mushroom sauce.

Strawberry Nutella® Crêpe

Strawberries and cream topped with drizzled Nutella®, shaved chocolate and whipped cream.

Chicken la Madeleine

Our signature balsamic-marinated chicken topped with creamy wild mushroom sauce, served with your choice of sides.

Café Sampler

Choose a hot item, a cup of soupe and a petite salade.

Wrap

Build your own wrap by choosing from over 50 toppings, then customize it with our signature dressings and consider adding on proteins, including vegan options, all tossed together and served in your choice of tortilla. Due to supply shortages, some wrap flavors may be temporarily unavailable. We apologize for any inconvenience. Due to supply shortages, some items may be temporarily unavailable. We apologize for any inconvenience.

Regular Salad

Choose your base and pick from over 50 toppings, then customize it with our signature salad dressings and proteins, including vegan and gluten-free options. Salads are served with multigrain croissants or baked pita chips. Due to supply shortages, some items may be temporarily unavailable. We apologize for any inconvenience.

Tropical Green Tea

Small Salad

Choose your base and pick from over 50 toppings, then customize it with our signature salad dressings and proteins, including vegan and gluten-free options. Salads are served with multigrain croissants or baked pita chips. Due to supply shortages, some items may be temporarily unavailable. We apologize for any inconvenience.

Spicy Tuna Pressed Sushi

Handcrafted Black Tea Unsweetened

Handcrafted Green Tea Lightly Sweetened

Handcrafted Cherry Limeade

Half Dozen Bagels

6 bagels. Cream Cheese tubs sold separately from the Sides menu.

Bagel Pack

Your choice of 13 bagels served with two tubs of cream cheese spreads. Serves 13.

Dozen & a Half Bagels

18 bagels. Cream Cheese tubs sold separately from the Sides menu.

Chocolate Chipper Cookie

390 Cal. A traditional favorite, deliciously crafted, and made with semi-sweet chocolate chunks & milk chocolate flakes. Allergens: Contains Wheat, Soy, Milk, Egg

Traditional Burrito

Eggs, breakfast potatoes, bacon and pepper jack cheese in a flour tortilla with house-made salsa on the side.

Southwest Burrito

Eggs, turkey sausage, pepper jack cheese and roasted poblano peppers in a flour tortilla with house-made salsa on the side.

Fiesta Burrito

Eggs, breakfast potatoes, turkey sausage, pepper jack cheese, pico de gallo and tortilla strips in a flour tortilla with house-made salsa on the side.

Bacon, Egg & Cheese Burrito

Eggs, bacon and pepper jack cheese in a flour tortilla with house-made salsa on the side.

Metropolitan Cobb Zeppelin

Chicken, Avocado, Crumbled Eggs, Bacon, Tomatoes, Bleu Cheese Crumbles, Romaine & Iceberg. Recommended dressing is Red Wine Cobb Vinaigrette.

Lone Star Zeppelin

Grilled Flank Steak, Avocado, Tomatoes, Crispy Onions, Jalapenos, Iceberg. Recommended dressings are Hangar Bleu or Creamy Horseradish.

Atlantis Zeppelin

Chicken, Cucumbers, Tomatoes, Kalamata Olives, Banana Peppers, Red Onions, Crumbled Feta, Romaine. Recommended dressing is Greek Vinaigrette

Washington State Zeppelin

Chicken, Apples, Crushed Walnuts, Beets, Bleu Cheese Crumbles, Arcadian Mix. Recommended dressing is Champagne Vinaigrette.

Vietnamese Coffee

Iced Coffee brewed with ground dark roasted coffee using hot filtered water poured into a Vietnamese drip filter. Served with condensed milk.

Coconut Juice

Fresh coconut juice with diced coconut meat.

Iced Thai Tea

Brewed with black tea spiced with star anise, crushed tamarind, cardamom, and then sweetened with sugar and milk.

Fresh Squeezed Limeade

Salmon Caesar (P)

Salmon, Romaine blend, Parmesan, croutons. Served with Caesar dressing on the side. Dressing adds - 320 cal

Shrimp & Avocado (P)

Cajun seasoned shrimp, arugula, avocado, feta, grape tomatoes, and green onions. Served with Lemon Basil Vinaigrette dressing. Adds 280 cal

Ultimate (P)

All-natural chicken, bacon, ham, turkey, mixed greens, grape tomatoes, cucumbers, cheddar, croutons. Served with Honey Mustard dressing. Adds 330 cal

Cobb (P)

All-natural chicken, bacon, mixed greens, diced eggs, Bleu Cheese, grape tomatoes, green onions, pecans, and croutons. Served with Bleu cheese dressing. Adds 380 cal

Wasabi Roll

Crispy eel, avocado, wasabi, tobiko, and wasabi mayo sauce.

Uptown Roll

Crabmeat mix, salmon, avocado, and cucumber topped with tuna, wasabi cream sauce, and sriracha.

Tuna Totopo

Spicy tuna mixed with pico de gallo, olive oil, and sesame seeds, served on a tortilla chip with avocado and drizzled with spicy mayo and creamy wasabi sauce.

Tribeca Roll

Fresh salmon, shrimp rice chips, tempura flakes, truffle oil, and avocado.

A2. Edamame

Steamed young soybeans in the pod, lightly salted and ready to eat.

A3. Cheese Rangoon (4)

Deep-fried cream cheese filled.

A4. Fried Wonton (10)

Minced pork filled fried wontons.

A5. Fried Shrimp (5)

Five pieces of golden-brown shrimp, lightly battered and accompanied by a side of sweet and sour sauce.

Unsweet Tea

Sweet Tea

Chips + Fire Roasted Salsa

Chips and Fire Roasted Salsa

Tres Amigos

Pick any 3 dip options to enjoy!

MiniBon®

The perfect fun-sized craving.

Center of the Roll™

The best part of the roll with even more ooey-gooey™ goodness.

Cinnabon® Classic Roll

Warm dough, legendary Makara® Cinnamon, topped with rich cream cheese frosting.

Fudge Brownie

Fudge brownie. Need we say more? Rich, fudge brownie made with the finest cocoa and chocolate.

C8. Sautéed Black Pepper Beef

Spicy.

C7. Curry Veggies & Tofu

Spicy.

C2. Grilled Lemongrass Chicken

2 slices of grilled lemongrass chicken served with rice

C1. Grilled Lemongrass Pork Chops

2 slices of pork chop served with rice. **Side of broth is for dine in only**

Kuzhi Paniyaram (7)

Tempered Rice and lentil flour batter dumplings shallow fried, served with spicy chutney.

Idiyappam Kurma

Served with sweet coconut milk

Bisibelabath

South Indian Speciality dish made from Rice, Lentil

Veg Biryani

South indian preparation of basmati rice, vegetables, traditional spices, dum cooked, served with raitha and kurma.

Smokin Hot Shrimp

Honey chipotle sauce, diced jalapeño, bleu cheese crumbles

Crispy Calamari

Parmesan, lemon aioli & thai sriracha sauce

Gulf Shrimp

Fried, Grilled or Blackened with your choice of two sides. We recommend Virginia’s Apple Cider Cole Slaw & Fries

Blackened Rainbow Trout

Garlic wilted spinach, lemon basil rice

Coke

Diet Coke

Sprite

Dr. Pepper

Pot Stickers (8)

Steamed or fried.

Fried Wonton (8)

Crab Rangoon (4)

Sugar Biscuit (10)

Fried Wonton (6)

Fried wonton shells

Fried Shrimp (8)

Steamed Dumpling (Pot Stick)

Dumpling with chicken and vegetables served with a side of dumpling sauce

Fried Crab Rangoons (4)

Crabmeat and cream cheese puff

3 FOR $49

Seasonal Soup: Artichoke, Potato and Leek Soup with Truffle Oil Seasonal Cheesecake: Orange Vanilla Cream Cheesecake

Perry's Signature Fried Asparagus | DFM

Jumbo asparagus breaded in Italian breadcrumbs, fried, and topped with jumbo lump crabmeat sautéed in a herb garlic butter.

Cherry Pepper Calamari

Squid lightly breaded in seasoned breadcrumbs, flash fried and tossed with sautéed banana peppers, cherry peppers, diced yellow onions and green onions in a homemade garlic butter.

Filet Beef & Bleu*

Six house made crostinis, topped with bacon marmalade, sliced filet and crumbled bleu cheese over a bed of mixed greens.

Chicken & Cheese Melt

Roasted chicken, applewood smoked bacon, Swiss cheese, tomato, parmesan, basil garlic aioli, toasted ciabatta roll

Chickenbirdger

melted fontina, arugula-frisée lettuce, tomato, pickled red onion, lemon vinaigrette, crumbled feta, basil-garlic aioli, sesame potato bun

Hot Hen

crispy spiced chicken, chile mayo, lettuce, sesame hoagie

Smoked Tri Tip Dip

melted swiss, slow-roasted onion jam, arugula, horseradish mayo, smoked garlic au jus, ciabatta roll

104. Crab Rangoon (6)

109. Fried Dumplings (6)

Make with chicken

301. Fried Rice

302. Lo Mein

Soft noodle.

Cauliflower

Fried until golden brown. Served with tahini sauce.

Vegetarian Moussaka

Fried eggplant baked with chickpeas, tomato, jalapeño, onions and garlic.

Crispy Calamari

Breaded and fried to perfection. Served with spicy tahini sauce.

Gyro

Roasted strips of Lamb Gyro. Served with saffron rice and ziziki sauce

A4. Crab Rangoons

Crab meat, scallion, cream cheese. 4 pieces.

A5. Edamame

Boiled salted soybeans.

SP1. Chicken Teriyaki Bowl

Tender chicken breast, broccoli, carrots, teriyaki sauce over steamed rice.

SP3. Happy Family

With rice jumbo shrimp, pork, beef, chicken, crab meat, vegetable, house brown sauce.

Wave Racha Bowl

Served with fried chicken tenders

Teriyaki Bowl

Our signature wave bowl comes with pan-seared chicken, beef or tofu and stir fried vegetable (Asian spinach, shiitake mushroom, red bell pepper, zucchini, carrot, soy bean sprouts), fish tofu, & sunny side-up egg. Served with steamed rice.

Sweet Spicy Korean Beef Bowl

Our signature wave bowl comes with pan-seared chicken, beef or tofu and stir fried vegetable (Asian spinach, shiitake mushroom, red bell pepper, zucchini, carrot, soy bean sprouts), fish tofu, & sunny side-up egg. Served with Korean fried rice.

Garden Green Curry Chicken Bowl

Served with lo mein noodle.

Margherita

Mozzarella, tomato sauce, sweet basil.

Pepperoni

Tomato sauce, pepperoni, mozzarella.

Funghi

Roasted portobellos, oyster, & shiitake mushrooms with fonduta, mozzarella, red chili flakes & house made ricotta.

Quattro Formaggi

Pēcorino, mozzarella, fontina, parmigiano.

Chicken Satay

Skewered grilled marinated chicken, sweved with peanut sauce.

Crab Rangoon

Deep fried crab meat and cream cheese wrapped in wonton skin served with sweet and sour sauce.

Crispy Egg Rolls (5 pcs)

Served with tangy sweet and sour sauce.

Crispy Fried Rice Lettuce Wrap

Crispy Fried Rice mixed with cured pork or tofu served with lettuce and cilantro

Pickled Cucumber Salad / 凉拌黃瓜

Per serving. / 每份。 This is cold dish.

Tofu with Century Egg Salad / 凉拌皮蛋豆腐

Per serving. / 每份。 This is cold dish.

Beef Offal in Spicy Chili Oil / 麻辣凉拌牛杂

Spicy. Per serving. / 辣。 每份。 This is cold dish.

Pork Intestine in Spicy Chili Oil / 凉拌麻辣肥肠

Spicy. Per serving. / 辣。 每份。 This is cold dish.

R2. 鸡炒饭 / Chicken Fried Rice

Stir-fried rice mixed with tender chicken strips, green peas, carrots, and scrambled eggs.

R3. Beef Fried Rice

Sautéed beef with carrots, peas, broccoli, and green onions mixed into seasoned fried rice.

R4. Shrimp Fried Rice

Shrimp fried rice with eggs, diced vegetables, and seasoned rice stir-fried to a golden hue.

R5. Combo Fried Rice

Our Special. Chicken, beef, shrimp.

Meat Lovers

Pepperoni, Canadian Bacon, Italian Sausage and Beef.

Grand Slam Pizza Pie

Meat Lovers With Onions, Mushrooms, Olives and Green Peppers.

House Salad

Iceberg, Roma Tomatoes, Cucumber, Cheese and Choice of Dressing

Nachos

Ground Beef or Chicken With Cheese and Pico. Add both on additional cost.

A4. Fried Egg Rolls (4pcs.)

Minced veggie egg roll with glass noodles in a rice paper wrapper and lightly fried to a golden crisp.

A6. Fried Shrimp Rolls (5pcs.)

Rice paper wrapped shrimp fried to a golden crisp and served with spicy cream cheese.

Fresh Spring Roll (2pcs.)

A9. Curry Puffs (4pcs.)

Minced chicken breast, potatoes, carrots and onions.

Garlic Lobster Fries

Lobster, bacon, garlic, cotija cheese, parsley & house sauce

Hot Crab Queso

Served with house chips

Connecticut

Responsibly sourced Atlantic lobster meat: claw and knuckle served hot with garlic butter and chives.

Lobster Grinder

Responsibly sourced Atlantic lobster meat: claw, knuckle and seafood served cold with mayo, cilantro, chives and garlic butter.

Lanzhou Hand Pull Beef Noodle

Add 1 piece tea egg or extra meat for an additional charge.

Pork Ribs

A cut of meat including the rib.

Spiced Beef Slices

Sliced noodles accompanied by tender beef cuts, seasoned with spices and garnished with fresh greens.

Braised Pork with Brown Source

Sliced noodles immersed in a rich brown sauce, topped with tender braised pork and garnished with fresh greens and chopped scallions.

S1. 장충동 왕족발 / Wang Jokbal

Jokbal is an authentic and popular Korean dish made with pig's feet that are simmered until tender and then served with various seasonings. We cook the meat with a combination of 12 different secret ingredients. Jokbal contains a lot of gelatin and is believed to promote firm, wrinkle-free skin. The amino acid methionine, found in pork, is claimed to counteract the effects of alcohol and relieve hangovers. To eat jokbal or bossam, slightly dip the meat into the Korean fish sauce (saeu-jeot), then place the meat on a lettuce leaf with sliced garlic and jalapeño after slightly dip in soybean paste (ssamjang). Wrap everything compactly and try to put the whole wrapped meat in your mouth rather than biting it into sections. This allows everything to be chewed and mixed in your mouth, giving you the full flavor of this experience. Take a shot of your choice of soju is a great combination for this cuisine if you are a soju drinker.

S2. 보쌈 / Bossam

Bossam is a Korean dish made with steamed pork belly with ginger that is sliced and served with various seasonings. Steaming instead of boiling maintains the juiciness of the meat. To eat jokbal or bossam, slightly dip the meat into the Korean fish sauce (saeu-jeot), then place the meat on a lettuce leaf with sliced garlic and jalapeño after slightly dip in soybean paste (ssamjang). Wrap everything compactly and try to put the whole wrapped meat in your mouth rather than biting it into sections. This allows everything to be chewed and mixed in your mouth, giving you the full flavor of this experience. Take a shot of your choice of sojul soju is a great combination for this cuisine if you are a soju drinker.

S3. 순대 / Soondae

Soondae is a type of boiled blood sausage in Korea cuisine. It is made by stuffing beef intestines mainly with sweet rice and clear noodles mixed with various ingredients in fresh beef blood. Put a little bit of soondae salt as your saltiness preference.

M1. 순대국 / Soondae Kuk

Pork bone broth soup with pork intestines. Garnished with Chinese chives, chopped green onion, and perilla powder. Served with soondae / Korean beef blood sausage, a bowl of rice, and several side dishes, known as banchan.

Grilled Tilapia and Plantain

Shawarma

Chicken, coleslaw, cucumber and shawarma sauce.

Jollof Rice with Chicken

Red spicy tomato rice full of flavor with chicken.

Suya

Grilled and spice beef meat.

HAM & CHEESE KIDS MEAL

Includes mini Ham & Cheese sub or flatbread, chips or kids cookie.

TRIPLE CHEESE KIDS MEAL

Includes mini Triple Cheese sub or flatbread, chips or kids cookie.

TURKEY & CHEESE KIDS MEAL

Includes mini Turkey & Cheese sub or flatbread, chips or kids cookie.

TOTS

Toasty coin tots crisped to perfection in our toaster oven.

Caesar Salad

House made classic dressing, rustic croutons, grana padano & garlic baguette

Salmon & Avocado Cobb Salad

crisp iceberg lettuce, bacon, soft boiled egg, feta, ranch & sun-dried tomato dressing, rustic croutons

Beyond Meat Burger

plant based patty, aged white cheddar, pickled mustard seed mayo, red relish on a toasted buttered brioche bun + side fresh market salad

Key Lime Pie

Graham cracker crust, pecan whipped cream, fresh lime zest

Tequeños / Cheese Sticks

Pastelitos

Cachitos de Jamón y Queso / Ham and Cheese Cachitos

Mandoca

A1. Mix Veg Pakoda

Indian veg crisps.

A6. Gobi 65

Cauliflower fritter.

A8. Chili Paneer

Spiced cottage cheese cubes.

A1 CHAAT samosa

Grilled Pork Banh Mi

Each.

Grilled Chicken Banh MI

Each.

Roasted Brisket Banh Mi

Each.

Vietnamese Ham Banh Mi

Each.

Spicy Tom Kha Soup

Those seeking burning questions must seek within - within a coconut, at least.

Spicy Tom Yum Soup

A bit spicy and sour with taste of lemongrass and herbs.

White Rice

Spicy Pad See Ew

Light noodles cooked with sweet black soy sauce - in all things, duality.

Cheeseburger

choice of cheese · lettuce · tomato · pickles · caramelized onions · mustard · mayo · served with seasoned French fries

Avocado Smash Burger

house made avocado smash · Swiss · red onions · tomato · arugula · chipotle mayo · served with seasoned French fries

Billionaire's Bacon Burger

sriracha pimento cheese · Billionaire's Bacon · lettuce · tomato · beer mustard · mayo · served with seasoned French fries

The Hangover

fried egg · bacon · American cheese · lettuce · tomato · red onions · mayo · served with seasoned French fries

Sago't Gulaman

Sago't gulaman is an all-time favorite Filipino drink made with sago pearls or tapioca, gulaman (agar agar), brown sugar syrup, vanilla, water and ice.

Lumpia / Egg Roll

Deep-fried appetizer consisting of a mixture of ground meat or veggie wrapped in a thin egg crêpe.

Bilao Platter

Combinations of pork BBQ on skewer, pork liempo, Cajun shrimps, whole fried tilapia, pork lumpia, butter garlic okra and bokchoy with bowl of steamed rice. Serves 3-5 people.

Pork Menudo

Base pork stew meat with carrots, potato and green peas.

Uzbek Bread (Lepyoshka)

Our fluffy, straight-out-the-oven specialty Uzbek bread, homemade of course.

Samsa

With a rich culinary heritage, these flaky pastries are filled with a savory combination of minced lamb and beef, along with onions and a medley of aromatic spices. Baked to golden perfection, served as 2 pieces

Farmers Salad

Sliced tomatoes, cucumbers, onions, and greens seasoned with sour cream or balsamic vinegar/oil.

Olivier Salad

Classic Russian combination of potatoes, carrots, dill pickles, eggs, and chicken.

1. Dumplings (8)

Fried dumplings (vegetable).

2. Steamed Dumplings (8)

Steamed dumplings (vegetable and meat).

3. Stir-fried Noodles

Fried noodles with vegetables and beef.

4. Tteokbokki and Dumplings

Combination of spicy stir-fried rice cake and fried dumpling.

Papas Rellenas

Two Cuban picadillo stuffed potato balls.

Empanada De Carne

Two crispy pastry filled with picadillo.

Guava Flan (Flan De Guayaba)

Toro Trio

Bluefin Fatty Tuna, Salmon Toro, Yellowtail Belly..

Tuna Tataki Salad

House Salad with Torched & Marinated Tuna. Served with Ginger or Miso Dressing.

Teriyaki

Chicken, Beef, Salmon or Combo.

Tempura Ice Cream

Vanilla, Green Tea.

Fried Dumpling 군만두

Marinated Grilled pork 해운대 양념 돼지갈비

Grilled Pork Belly 삼겹 한판

Spicy Marinated Grilled pork 매운돼지갈비