Noodles delivery in Vinings

Salted and Pepper Squid

Egg Roll (pork)

Spring Roll

Two pieces.

Pot Stickers

Six pieces.

新加坡米粉 / Singapore Rice Noodles

Spicy. Protein: Fresh shrimp and white meat chicken

左宗虾 / General Tso's Shrimp

Spicy.

蝦撈麵 / Shrimp Lo Mein

Stir-fried noodles with succulent shrimp, crisp vegetables, and savory sauce.

牛撈麵 / Beef Lo Mein

Stir-fried wheat noodles with sliced beef and vegetables in a savory sauce.

Side Chicken Teriyaki (8oz)

Side Spicy Chicken Teriyaki (8oz)

Side Chicken Breast (8oz)

Side Orange Chicken (8oz)

No description

7. Beef or Chicken Broccoli

4. General Tso's Chicken

Hot.

ND7. House Lo Mein

ND6. Shrimp Lo Mein

Panna Cotta*

Homemade Panna Cotta, caramel cream sauce, graham cracker and vanilla ice cream.

Broccoli

Broccolini

Brussels Sprouts

Garden Salad

Vegetarian. Fresh green romaine salad, tomatoes, carrots, cucumber with ginger dressing.

Soda

Try our Soda

Juice

Try our Juice

Iced Tea

Try our Iced Tea

A2. Japanese Spring Roll

A3. Pork Egg Roll (2)

A4. Gyoza (6 Pcs)

Pan-fried Japanese dumplings.

A6. Lobster Rangoon (6)

N4. Singapore Rice Noodle

Hot and spicy. classic noodle dish stir-fried with egg, bean sprouts and shrimp in a dry curry sauce.

P4. Cumin Lamb

Hot and spicy. finely sliced with cumin, cilantro, red bell, onion, leek, peppers, jalapeños and sesame seeds.

P5. Bang Bang Shrimp

Hot and spicy. small shrimp.

P7. Bamboo Flounder Fish

Hot and spicy. lightly breaded bite-sized flounder fillet seasoned with cumin, sichuan peppercorn, onions, cilantro, and scallions.

Lamb Pao-Mo Soup

Stew lamb, black fungus, green onion, cilantro, diced Chinese pancake, skinny rice noodle. Come with chili sauce and pickled sweet garlic.

Vegetable Burger

Stir-fry potato, carrot, king mushroom, dry tofu, black fungus.

Stew Pork Burger

Spicy Cumin Lamb Burger

Spicy. Stir-fry lamb, white onion, bell peppers.

Mango Lilikoi Smoothie

Strawberry Lemon Smoothie

Pina Colada Smoothie

Sweet Sesame Chicken

All natural chicken breast, cucumber, sweet onion, edamame, mandarin orange, cilantro, Pokeworks Classic sauce, seaweed salad, green onion, sesame seeds, wonton crisps served over a bowl of white rice.

Vegetable Teriyaki Noodle Bowl

Sautéed mixed vegetables and noodles glazed with a sweet and savory teriyaki sauce.

Chicken Teriyaki Noodle Bowl

Grilled chicken pieces glazed in teriyaki sauce, served over a bed of stir-fried noodles with sautéed vegetables.

Beef Teriyaki Noodle Bowl

Succulent beef slices atop a bed of noodles, accompanied by stir-fried vegetables including broccoli and cabbage.

Shrimp Teriyaki Noodle Bowl

Succulent shrimp atop a bed of stir-fried noodles mixed with an assortment of vegetables, all glazed in a teriyaki sauce.

Fried Pork Eggroll (3)

Our Fried Pork eggroll come in three per order. Served with sweet and chili sauce.

Papaya Salad

Our papaya salad comes with shrimp or grilled pork.

Appetizer Combo

Our combo comes with two orders of spring roll and one order of eggroll.

Phở Tái (P1)

Phở with rare eye round steak.

Miso Soup

Soybean based broth, served with tofu, scallions, and wakame seaweed

Ginger Salad

Fresh romaine lettuce, cucumbers, red bell peppers, and oshinko (Japanese pickle), served with a ginger vinaigrette

Seared Tuna Salad

Perfectly seared and blackened sashimi grade tuna on a bed of romaine lettuce drizzled with a ginger vinaigrette

Chirashi Don (21 pieces)

Assortment of sashimi, including tuna, salmon, yellowtail, red snapper, escolar, shrimp, squid, masago, egg cake, and octopus, served over sushi rice

Pepper Steak

Bell pepper and white onion

L. Sesame

Chicken or tofu. Shrimp or beef for an additional charge.

Crazy Salmon Roll

Fish & seafood are served raw. Spicy salmon, cucumber, topped w/seared salmon, tempura flake red tobiko, spicy mayo, and kabayaki sauce. *The consuming of raw seafood & fish may increase your risk of food-borne illness, especially in people with certain medical conditions.

Four Season Roll

Fish & seafood are served raw. Tempura flake crab salad topped w/white & red tuna, salmon yellowtail, 4 color masago, yum-yum & kabayaki sauce. *The consuming of raw seafood & fish may increase your risk of food-borne illness, especially in people with certain medical conditions.

2 Vegetable Spring Rolls

5 Hot Braised Chicken Wings

Spicy.

5 Pan Fried Chicken Dumplings

5 Steamed Dumplings

26 Thai Platter

Select four small plates to share

Calamari

Crispy calamari, lemon, sesame, sweet Thai chili

Crab Cheese Rolls (4 pcs)

Crab meat, cream cheese, carrot, corn, onion, cheese stick, sweet Thai chili

Crispy Chicken Rolls (3 pcs)

Minced chicken, onion, pea, corn, carrot, curry powder, sweet Thai chili

2 Item Combo

3 Item Combo

LUNCH PHO

BANH MI FRIED TOFU

BANH MI GRILLED PORK

Stuff with vietnamese style mayonnaise, fresh cucumbers, cilantro, pickled daikon, and carrots with choice of protein.

BANH MI GRILLED CHICKEN

Stuff with vietnamese style mayonnaise, fresh cucumbers, cilantro, pickled daikon, and carrots with choice of protein.

A1. Egg Roll (2)

A3. Shanghai Spring Roll (2)

A6. Crab Rangoon (6)

A10. Boneless Spare Rib

Fried Chicken Wings with Sweet Fish Sauce

Fried Chicken Wings with Sweet Fish Sauce

Vietnamese Fried Egg Rolls

Roll with chicken, shrimp, mushroom, carrot, taro, and vermicelli. Rolls wrapped by rice paper with cucumber, lettuce, cilantro, and vermicelli.

Fresh Shrimp Rolls

Rolls wrapped by rice paper with cucumber, lettuce, cilantro, and vermicelli.

Fresh Tofu Rolls

Rolls wrapped by rice paper with cucumber, lettuce, cilantro, and vermicelli.

Kimchi

Gyoza

Shumai

Edamame

A7. Bang Bang Shrimp / 棒棒蝦

Served lightly fried shrimp in sweet and spicy sauce and topped with cilantro and sesame seeds. / 附輕微炸蝦配甜辣醬再撒上香菜及芝麻籽。

C2. Spare Ribs with Sweet and Garlic Sauce / 甜酸排骨

Served with steamed rice. / 附白饭。

Bok Choy with Minced Garlic

N4. House Combination Fried Rice / 本樓炒飯

Basil Roll 2Rolls

Vegetarian. Organic spring mix, carrot, cucumber, bean sprout, fresh basil leave, thin rice noodles, wrapped with rice paper sauce: Siam square sauce, ground peanut. 1 pc.

Spring Roll 1 Roll (Por-pia-tod)

Vegetarian. Cabbage, carrot, glass noodles, mushroom, wrapped with rice paper sauce: pineapple sauce. 1 pc.

Crab & Cheese Roll 2 rolls

Imitation crab ("kanikama") and cheese, deep fried. 1 pc.

Dumpling 4 pieces (Ka-nom-jeeb)

Ground chicken, pork, shrimp, carrot, cilantro, celery, scallion, wrapped and steamed in wonton skin sauce: ginger (light) soy sauce. 1 pc.

Chicken Vermicelli

Grilled chicken atop a bed of vermicelli noodles, garnished with fresh herbs, crisp vegetables, and traditional Vietnamese dressing.

Vietnamese Coffee

Rich Vietnamese coffee traditionally brewed and served with sweetened condensed milk.

Chicken Egg Roll

Crispy rolls filled with seasoned chicken and vegetables, paired with a sweet dipping sauce.

Vegetarian Tofu Egg Roll

"(2 per order) Carrot, mushroom, jicama, taro, glass noodles served with lettuce, cucumber and with lime chili sauce"

Ginger Miso Beet Salad

Lettuce, beet, and carrot with ginger miso beet dressing.

Wakame Salad

Seasoned seaweed over a bed of spring mix.

Fried Pork Gyoza (6)

Fried pork dumplings with house ginger soy dipping sauce.

Crispy Fried Brussels Sprouts

Deep fried brussels sprouts glazed with house sweet red chili sauce.

Mango Pad-Thai

Classic pad-thai noodles and mango sauce sautéed with eggs, green onions, bean sprouts and ground pea nuts.

Pad-Thai

Classic Thai dish stir-fried rice noodles, eggs, green onions, bean sprouts, ground peanuts in tamarind sauce.

Pad Khi Mao

Stir-fried rice noodles, bell peppers, cabbage, broccoli, carrots, onions, bean sprouts and basil leaves in a spicy basil sauce.

Spicy Basil Stir Fry

Basil leaves, bell peppers and onions.

Chao Lay

Combination of shrimp, scallop, squid, mussel sautéed with chili, roasted garlic, basil, bell pepper, eggplant, onion, carrot, green beans, mushroom, and baby corn served in cream sauce. Served with steamed jasmine rice.

Kai Siam

Sautéed with sweet chili, pineapple, mushroom, onion, and cashews. Served with steamed jasmine rice.

Pad Zee Eu

Stir fried big flat rice noodles with egg and chinese broccoli.

Pad Thai

Stir fried small flat rice noodles with tamarind sauce and egg, served with ground peanuts, bean sprouts, scallion, and a wedge of lime on the side.

N1. Pad Thai

Rice noodles stir-fried with eggs, bean sprouts, and green onions in Pad Thai sauce. Topped with bean sprouts, lime and ground peanuts.

N3. Pad Kee Mao / Drunken Noodles

Medium. Flat rice noodles stir-fried with eggs, bell peppers, white onions, cabbage and basil leaves in spicy basil sauce

R3. Pineapple Fried Rice

Eggs, white onion, carrot, pineapple, curry powder, cashew nut and raisins topped with cucumbers, tomatoes and scallions.

G2. Massaman Curry

Massaman curry, potatoes, white onions and carrots in coconut milk

Mango sticky rice

Warm sweet sticky rice, fresh mango topped with roasted sesame and coconut milk.

Sweet sticky Rice with Thai Taro Custard

Warm sweet sticky rice topped with thai style taro custard.

Sticky rice with Durian

sweet sticky rice with durian in creamy coconut milk.

Bread with Pandan cream

Toasted Milky Bread with Pandan leaf dipping cream.

POKE BOWL

chick’n fried mushrooms, pickled cucumber, mushroom bacon, gomae, avocado, ahi watermelon, spicy mayo, unagi

SUSHI BURRITO

chick'n fried mushrooms, ahi matermelon, avocado, baby gem, cucumber, ginger

FRENCH TOAST

berries & cream, maple syrup

BANANA WAFFLE

roasted pecans, maple syrup, chocolate sauce. (allergies: gluten, soy, nuts)

Coconut Soup

Coconut milk and mushrooms topped with cilantro and green onions.

Tom-Yum Soup

Thai classic spicy lemon grass soup and mushrooms topped with cilantro, green onions.

Wonton Soup

Marinated ground chicken in wonton wrapper in a vegetable broth topped with fried garlic, green onions and cilantro.

Veggie Soup

Mixed veggies in a vegetable broth topped with fried garlic, green onions and cilantro.

Butter Pecan ice cream

Strawberry Cheesecake ice cream

Rich creamy cake.

Greentea ice cream

Butter Pecan Ice Cream

Fried Onion Rings

Battered, breaded, and fried.

Chili Cheese Fries

French fries covered with beef chili and liquid cheese.

French Fries

French fried potatoes.

Cheese Fries

French fries with liquid cheese.

Suya (Spicy Steak Skewers)

Our Spice-Grilled Steak Skewers, stars tender cuts of steak, expertly marinated with a secret blend of aromatic spices, the meat is then carefully skewered and grilled to perfection, and served with fresh onions.

Braised Oxtail Platter

Our braised oxtail pieces are slow-cooked until they fall-off-the-bone, absorbing the earthy flavors of the vegetables and carribean spices. This combination creates a harmonious blend of textures and tastes, making it a deeply satisfying meal with a tropical twist. Served with two sides.

Goat Curry Platter

Tender pieces of Goat simmered in a rich curry sauce, infused with a blend of spices, herbs and ,Served with two sides.

Chicken Curry

Chicken Curry with choice of two sides. Tender chicken are lovingly simmered in a rich and aromatic curry sauce, infused with a blend of spices that awaken the senses. This delightful fusion of flavors is accompanied by fluffy jasmine rice, offering the perfect balance to the indulgent curry. Prepare to delight in every spoonful as you savor the harmonious dance of spices and the heartwarming essence of this classic dish.

Chicken Satay (4 pcs)

Grilled marinated chicken breast on skewers. Served with a peanut sauce.

Chicken Wings (6 pcs)

tempura fried chicken wings topped with teriyaki glaze.

Cream Cheese Rolls (4pcs)

Cream cheese, mozzarella cheese, carrots, cilantro and green onions fried in crisp wrapper. Served with a homemade sweet-chili dipping sauce.

Steamed Pork Dumpling (5 pcs)

Chinese potstickers , Ground pork, bamboo and dried black mushroom steamed dumpling topped with fried garlic. Served with a homemade soy sauce.

Hot & Sour Life Soup

Vegetarian. Bamboo shoots, soy sauce, chili garlic, mushrooms in a spicy and sour blend.

Veggie Good Fried Rice

Vegetarian. Fresh vegetables cooked and stir fried with rice.

Spiced Up Basil Fried Rice

Fried rice with spicy chili oil and soy sauce. Garnished with basil.

Steamed Rice

Bowl of rice.

Fish Talk

Fresh fillet steamed with house special sauce with green onion and ginger.

Gone Garlic Prawn

Steamed Prawns cooked in a garlic sauce and garnished with spring onions

Sweet & Sour Prawn Sentiment

Mix of sweet & sour tasting prawns cooked with peppers in semi dry sauce

Veggie Praw Story

Fresh prawns and seasonal vegetables cooked in a traditional Chinese sauce

A1. Chicken Satay (5)

Marinated strips of chicken in a mixture of spices and coconut milk, then grilled. Served with peanut sauce and cucumber salad.

A2. Fried Spring Rolls (3)

Deep-fried rolls stuffed with bean threads and vegetables. Served with sweet and sour sauce.

A4. Basil Rolls (2)

Our own non-fried rolls, filled with shrimp, rice noodles, basil, and bean sprouts wrapped with rice paper.

A6. Curry Puffs (2)

Deep-fried roti skin with chicken, potato, onion, and curry flavored stuffing.

Spaghetti Works

Build your own spaghetti dish with choice of sauce and toppings.

Pappardelle Works

Create a personalized pappardelle pasta plate with chosen sauce and ingredients.

Angel Hair Works

Make your own angel hair pasta dish by selecting sauce and toppings.

Fettuccine Works

Craft a unique fettuccine entree tailored with desired sauce and extras.

Chili Lava Beef Explosion

Spicy Hunan stir-fry with beef, bell pepper, broccoli, zucchini, mushrooms, carrots, and snow peas

Peppercorn Power Steak

Shredded beef sautéed on Brown sauce with bell pepper and onion.

Mongol Warrior's Beef

Sweet brown beef stir-fry with scallions, onions, and mushrooms over crispy noodles

Green Gusto Beef

Sautéed beef and broccoli with brown sauce

Miso Marvel Soup

Seaweed, soft tofu, and chopped scallions soup

Tropical Cluck-A-Nut Soup

White meat chicken and mushroom soup in a chicken broth and coconut base

Seaside Symphony Salad

Seaweed, sesame-soy dressing, and sesame seeds

Squid Snackers

Lightly battered calamari, deep fried and toast with salt and pepper

Hot & Sour Soup Sovereign

Bamboo shoots, soy sauce, chili garlic, mushrooms in a spicy and sour blend.

Monsoon Veggie Soup

Assorted seasonal vegetables cooked in a vegetable broth and spiced with house seasoning.

On A Veggie Egg Roll

(2 Pieces) Crispy egg roll stuffed with vegetables. Served with housemade sweet and sour sauce.

Spring Roll Eruption

(2 Pieces) Fresh seasonal vegetables wrapped in a rice wrapper and fried until golden crisp.

Best of Both Worlds

Two bowls of your choice and two drinks, soups, or desserts.

Bowlingo

A bowl of your choice and a drink, soup, or dessert.

Spicy Coleslaw Salad

Freshly shaved cabbage, carrots, and chives dressed in our homemade cayenne pepper spicy mayonnaise slaw dressing.

Tomato Soup

A traditional tomato soup made with vegetable broth finished with heavy cream.

TOKYO PLATTER

Comes with: -Shrimp Nigiri -California Roll -Spicy Tuna Roll* -Rainbow Roll*

SEAFOOD LOVERS

Shrimp, Calamari and udon noodles sautéed in Garlic Sauce. Combinations are served with Onion soup, Salad, Hibachi Chicken Rice and homemade dipping sauces.

SPICY TUNA ROLL TRAY

Fresh tuna mixed with spicy mayo sauce, combined with cucumber and rolled in seaweed and rice

DIET COKE CAN

12 oz. can