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Voici les plats et les articles le plus souvent commandés à ce commerce
Turn Thursday into something worth savoring with Filet Mignon filled with Mexican melting cheeses, spinach, fire-roasted poblano peppers, caramelized onions, and garlic topped with Chile Verde Butter. Accompanied by Yuca Mash (Cassava root and russet potato purée with Aleppo pepper, cumin and garlic) and cherry mole.
All protein fajitas are served with red rice, cilantro rice, black refried beans, guacamole, pico de gallo and salsa tatemada, and your choice of VERDAD heirloom blue and white masa corn tortillas or flour tortillas.