Voici les plats et les articles le plus souvent commandés à ce commerce
First basket of chips & salsa complementary. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
All served with rice, beans, salad & tortillas. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
All served with rice and beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Served with a handmade tortilla and your choice of onion/cilantro or rice/beans. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Served with cilantro, onions, cucumbers, and limes. Served with. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Served with lettuce, tomato, avocado, pickled jalapeños and cheese. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Served with cilantro, onions, cucumbers, and limes. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Served with beans, rice, cheese, lettuce, tomato, avocado, and pickled jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Served with lettuce, tomato, avocado, pickled jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
All plates serve with rice, salad, tortillas or bread. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Fresh, raw oysters served on the half shell, accompanied by lemon wedges, cocktail sauce. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Marinated in citrus juices mixed with diced onions, tomatoes and cilantro. Serve with tostadas or crackers. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Sandwich in Mexican-style bolillo bread. Served with mayo, lettuce, tomato avocado and pickled jalapeños. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Choice two sides rice beans and fries. Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
Consuming raw or undercooked meats, poultry, seafood, shellfish or egg may increase your risk of food borne illness.
