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Our dough is made with caputo flour. We only use San marzano tomatoes, extra virgin olive oil and the finest cheese. Every pizza is made from scratch and baked in our wood fired oven made for us from Italy. All our 12" brick oven pies are served slightly charred for exquisite flavor.
Insalata.
Served with penne pasta.
Served with linguine pasta.
Served with rigatoni pasta.
