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Media Noche
Media Noche
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Articles En Vedette
Reviews
Cubanos
Bowls
Ensaladas
Snacks
Kids
Large Format Sauces
Sauce/utensils
Na Beverages
Sweatshirts
Beanies
$20
Open Value
Delivery
Pickup
0 $ US delivery fee, first order
tarification et frais
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delivery time
Articles en vedette
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El Cubano
16,20 $ US
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Housemade Guava-Lime Agua Fresca
6,50 $ US
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Kid's Grilled Cheese
7,80 $ US
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Lechon Asado
20,70 $ US
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MN Palms Pullover Crewneck Sweatshirt
35,00 $ US
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Palms Beanie- Coastal Blue
20,00 $ US
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Local Expert from Caviar
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Food & Drink Writer
There is nothing more satisfying than watching a Cubano come together. The fall-apart-tender roasted mojo pork shoulder, pink slabs of smoked ham, a hole-speckled slice of Swiss cheese, a smattering of sweet-sour house pickles, and a generous dab of nose-clearing mustard, all layered on soft white bread. The smashing of the assembled sandwich on a hot, oiled grill with little bubbles surfacing on the sides and a good sear make its mark on the bottom. Oh, wait, there is something better than all that: a knock at the door indicating that said Cubano is ready to eat. Your dream can be a reality, thanks to Media Noche. Owners Jessie Barker and Madelyn Markoe channel Cuba — with a little California — at their Mission restaurant. That means you’ll find cabbage and kale salads dressed in a mojo vinaigrette alongside meaty, brisket-y ropa vieja and empanadas galore (stuffed with black beans and queso or brimming with spiced ground beef). But real ones know the best go-to order and a real hangover helper: the namesake Media Noche sandwich (aka a Cubano on sweet brioche) and a refreshing guava-lime agua fresca. Knock, knock.
Cubanos
Bowls
Ensaladas
Snacks
Kids
Large Format Sauces
Sauce/Utensils
Na Beverages
Sweatshirts
Beanies
$20
Open Value
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