Moqueca Brazilian Cuisine

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Moqueca is a traditional dish from the southeast coast of brazil (espírito Santo state). It's a style of cooking and serving the sea food of your choice in handcrafted clay pots. A fresh and rich tomato sauce is made to order with the addition of onions, garlic, cilantro, squeezed limes, urucum(Brazilian seasoning) and a splash of coconut milk. Served with a side of seasoned white rice.