Brunch MenuAvailable Later
|Sunday||12:30PM – 02:30PM|
|Saturday||12:30PM – 02:30PM|
Dinner MenuAvailable Now
|Sunday||03:00PM – 08:30PM|
|Tuesday||05:00PM – 10:00PM|
|Wednesday||05:00PM – 10:00PM|
|Thursday||05:00PM – 10:00PM|
|Friday||05:00PM – 10:00PM|
|Saturday||03:00PM – 10:00PM|
within ·Open Now (View Available Hours)
Jumbo shrimp, southern style grits, sauteed bell peppers, scallions, garlic, roasted corn, and a choice of toast.
Korean BBQ beef, scrambled eggs, rice and peas, slaw, avocado, and corn pico de gallo.
Texas toast, bananas, brown sugar, and cinnamon.
Sauteed mackerel, plantains, tomato, onions, and white rice.
Homemade tortilla chips, black beans, cheese, roasted corn pico de gallo, sunnyside egg, and choice of protein.
Korean fried chicken, Belgian waffle, whipped cream, and apple slices.
Fried tofu, roasted pineapple, cucumber, cabbage, candied pecans, parmesan, and sesame vinaigrette.
Two eggs any style, potato hash and choice of protein.
Currently Sold Out
Choose from a selection of sides.
Pan-fried codfish, roasted red pepper aioli, and spicy avocado sauce.
Spicy beef filled flaky pastry shell, cucumber kimchi, and calypso sauce.
Pan-fried chicken dumplings, roasted corn pico de gallo, homemade jerk sauce.
Red leaf lettuce, asian pear slaw, cucumber kimchi, and a choice of protein.
Homemade tortilla chips, fresh homemade salsa of day.
Jerk chicken, pineapple, slaw, and honey drizzle.
Wings with your style seasonings and sauces.
Your choice of tacos served with a side salad.
Sauteed oxtail, steamed cabbage, rice, and peas.
Thinly sliced ribeye, caramelized onions, smoked provolone, and cilantro sea-salted fries.
Dry jerk rub, spicy pork belly, homemade slaw, brioche bun, and cilantro sea-salted fries.
Korean take on Jamaican stew chicken, served with white rice.
Fried tofu, roasted pineapple, candied pecans, parmesan, and sesame vinaigrette.
Homemade kimchi slaw, brioche bun, and cilantro sea-salted fries.