Open Later. (View Available Hours)
Beer-battered fries with sour cream sambal, monterey jack & cheddar cheese, cotija, chilies, cilantro, and pickled garlic. 5/10 spicy
Korean fried organic tofu, beef and pork meatballs on a polenta patty, with sesame leaf, green onion, salsa naranja and salsa azul. 5/10 spicy
With lemon juice, fried shallots, toasted sesame, chilies, parmesan, salsa verde and salsa azul. 4/10 spicy
Baby spinach and mizuna, with pickled radishes, pickled fennel, cranberries, candied pecans, Humboldt Fog goat cheese and citrus miso dressing Fried Shallot.
With rice, scrambled eggs and baby bok choy with a touch of butter and toasted sesame. 4.5/10 spicy
Hot chili fried rice, diced prime rib, braised shoyu garlic, thai basil, chili, paste with fried egg and fried shallots. 6/10 spicy
Hot chili fried rice, diced tofu, braised shoyu garlic, thai basil, chili, paste with fried egg and fried shallots. 7/10 spicy
Marinated grilled chicken rice bowl w/ fried egg, Chinese broccoli, sour cream sambal, Thai basil, sesame and red jalapeño. 5/10 spicy
Kochujang-lacquered kurobuta rice bowl with fried egg, pickled radishes, water spinach, Chinese broccoli, cotija, peanuts. 5/10 spicy
With over white rice, Prime Rib, fried egg, water spinach, Chinese broccoli creamed horseradish, roasted garlic paste and shallots. 4/10 spicy
Jjamppong noodles and baby bok choy with chillies, peanuts, garlic soy paste, lemongrass, egg and Thai basil. 8/10 spicy medium Thai spicy
Prime rib sandwich on grilled ciabatta with wok-seared onions, roasted garlic Irish butter, cheese and salsa verde. 2/10 spicy
½ pound grass fed burger, cheese, coconut mayo, pineapple, sweet chili sauce, fried shallots, wild arugula and Thai basil. 3/10 spicy
Devil’s food cake soaked in cayenne-cinnamon-infused leches with tapioca milk pudding and spiced peanut brittle.
Chocolate crisped rice bottom, caramel, Sriracha ganache, spiced candied peanuts and dark chocolate.
Coconut sticky rice with candied pineapple, puffy rice krackle and sesame.