Order this restaurant’s top-selling items.
With romaine, mixed greens, chickpeas, red beans, black beans, and lemon herb dressing.
With fresh apples, dried cranberries, pecans, shredded cabbage, chia seeds, and lemon vinaigrette dressing.
Chicken confit, kale, romaine, mixed greens, tomatoes, mint, and red wine vinaigrette.
With housemade granola, cherry tomatoes, 10-year aged balsamic, and lemon vinaigrette.
With mushrooms, garlic, roasted zucchini, pesto, brussel sprout petals, cherry tomatoes, and lemon vinaigrette.
With pan-fried, housemade chicken, apple, sausage patty, Prime Smoked Meats hickory ham and maple bacon, and bloody mary relish.
Egg, whites, roasted cauliflower, tomatoes, spinach with chicken apple sausage patty.
With braised short rib, caramelized onions, white cheddar, and demi glace sauce.
Duck confit, two sunny side up eggs, orange segments, on a scallion pancake with mixed field greens.
Chicken sausage and cheese wrapped in corn tortilla, Japanese curry mole poured on top with two fried eggs.
Pork belly chasu deeply marinated in family history, with two six-minute eggs, and breakfast potatoes.
Toasted croissant sandwich, with scrambled eggs, cheddar, tomato, and Prime Smoked Meats ham with side of potatoes.
With eggs, Prime Smoked Meats hickory ham, refried black beans, salsa verde, pico de gallo, and breakfast potatoes.
Classic ketchup fried omelet rice, with Prime Smoked Meats hickory ham, and demi glace sauce.
Hand mixed crème fraiche batter with freshly whipped cream and seasonal fresh fruit.
Hand mixed crème fraiche batter with freshly whipped cream, strawberries, and lemon curd.
Thick slice of brioche toast soaked in crème brulee batter with seasonal fruit and freshly whipped cream.
Hand mixed crème fraiche batter, with 60% TCHO chocolate, freshly whipped cream, and fresh bananas.
Hand mixed crème fraiche batter, soaked in 3 types of milk, and fresh whipped cream.