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Famous Pork Cutlet from Japan.
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Fluffy cooked egg and onions under choice of katsu with green onions and rice with cabbage, miso soup, and Japanese pickles.
Curry rice, cabbage, miso soup, and Japanese pickles.
Enjoy the light and flaky taste of prawns prepared the Kimukatsu way!
Tender traditional tonkatsu.
Succulent beef patties tossed in raw panko and fried.