Order this restaurant’s top-selling items.
Favorite Thai coconut milk soup with Thai herbs and mushroom.
Favorite Thai soup with Thai herbs and mushroom.
Favorite mild soup with cabbage, broccoli, carrot, cilantro, onion, and garlic in chicken broth.
Rice vermicelli noodle in chicken broth with chicken wonton, shrimp wonton, crispy wonton skin, fish ball, spinach, bean sprout, garlic, and onion.
The favorite Thai salad with shredded green papaya, carrot, green bean, tomato, and peanut tossed in Thai lime dressing served with lettuce.
Chicken or tofu tossed in spicy lime dressing with chili, onion, carrot, parched rice, peanut, mint, and cilantro served with peanut dressing.
Rice noodles with onion, egg, and bean sprout in our ad Thai sauce.
Big flat rice noodles stir-fried with egg and broccoli in sweet black sauce.
Wheat noodles stir-fried with garlic, fresh chili, basil, onion, and bell pepper in our spicy brown sauce.
Stir-fried with egg, tomato, carrot, celery, cabbage, and onion in sesame brown sauce.
Sautéed mushroom, fresh ginger, garlic, fresh chili, green onion, and bell pepper with our special sauce. Served with white rice.
Served with white rice.
Stir-fried eggplant, pumpkin, and tofu in vegan mushrrom sauce with bell pepper, onion, fresh chili, and basil. Served with brown rice.
Fried sole fish top with onion, red bell pepper, cilantro, and basil in our spicy sweet and sour sauce. Served with white rice.
Sautéed green bean, bell pepper, and lemon leaf with special sauce.