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Choose from a variety of options.
Thin pasta with our traditional meat sauce.
Choose either rigatoni bologna or rigatoni di lombardy
Ravioli stuffed with portobello mushroom or spinach and ricotta cheese
Choose between sliced eggplant or chicken baked in the oven with mozzarella cheese and tomato sauce. Served with a side of pasta.
Wide egg pasta with shiitake, porcini, oyster, and champignon mushrooms in a wine sauce.