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Order this restaurant’s top-selling items.
Four slices of the legendary corn bread, served with butter.
Cheddar, jack, and house made bacon, topped with scallions and sour cream.
Buttermilk-marinated cauliflower, breaded and fried, tossed in your choice of wing sauce.
It’s the soup of the day.
Crispy brussel sprouts, caper vinaigrette, shaved parmesan, slivered almonds, and crushed red pepper flakes.
Flamin’-hot-cheeto-beer-battered fried mozzarella cheese, topped with Flamin’ Hot Cheeto dust, with marinara.
Griddle-cooked turkey, melted Swiss, and spicy Russian slaw, on toasted sourdough.
Breaded and fried eggplant, house made marinara, melted provolone, and parmesan, stacked on a toasted garlic-parmesan hoagie roll.
Agave-chili-glazed chicken breast, bacon, pepper-jack, corn relish, chipotle mayo, and fried onion straws.
Buffalo-buttermilk-marinated fried chicken thighs, house-made spicy pickles, and ranch on buttermilk biscuits.
House burger patty, cheese, lettuce, tomato, pickle, and onion, on a toasted potato bun.
House burger patty, cheddar, greyhound bacon strips, fried onions, and spicy BBQ, on a toasted potato bun.
House burger patty, spicy roasted-4-pepper blend, pepper-jack, stout-caramelized onions, chipotle mayo, and flamin’ hot cheetos.
House burger patty, stout-caramelized onions, melted sharp cheddar, pepper-jack, and brie on grilled rye.
Corn-red-lentil patty, pickled red onions, cilantro, pepper-jack, cotija, and chipotle aioli.
Naan-style flatbread, balsamic onions, fuji apples, roasted fennel, aged white cheddar, gorgonzola, and chives.
Blackened shrimp, Cajun-style cheddar grits, with cherry tomatoes, and fresno peppers.
Beer-battered fresh true Atlantic cod with natural cut fries, and tartare sauce.
Blackened flatiron steak, three eggs any style, and choice of toast.
Two eggs, greyhound bacon, tater tots, and your choice of toast.
Two eggs, grilled English pork banger, two rashers, heinz baked beans, grilled herb tomato, roasted mushrooms, and fried bread.
Toasted brioche, braised short rib, poached eggs, and bernaise, served with tater tots.
House-made pastrami, scrambled eggs, tater tots, jack and ceddar cheese, topped with chipotle salsa roja, more cheese, and scallions.
Three buttermilk pancakes, egg-dipped and griddled, dusted with cinnamon-cardamom sugar, served with bourbon maple syrup, and butter.
Eggy sourdough, house made breakfast pork sausage, creamed kale, and Swiss.
Poached albacore tuna, served open-face on toasted rye, topped with avocado and sriracha cheese sauce with choice of side.
A half of beer-braised fresh true Atlantic cod with natural cut fries and tartare sauce.
Any sandwich/burger + pub chips or side salad + soda = happiness.