Open Later. (View Available Hours)
Order this restaurant’s top-selling items.
Roasted green peppers and tomatoes flavored with virgin olive oil and special Moroccan spices.
Rice, fresh dill, mint, and lemon.
Bulgur wheat, tomato, onion, parsley, lemon, and spices.
Chicken, scrambled eggs in flavorful sauce and roasted almonds, layered, and wrapped in phylo dough.
Gulf jumbo Shrimp, garlic, fresh tomatoes, cilantro, and Moroccan spices.
2 skewers of your choice of chicken, beef, kofte, or salmon. Served with house salad, rice, veggies, and beans.
1 skewer of your choice served over house salad. Served with cayenne and yogurt sauces and grilled pita.
Your choice of tagine served with house salad and grilled pita.
Hearty baked potato mashed with seasoning and cheese with bean medley, served with red cabbage and tomato salad.
Hummus, baba ganoush, roasted veggies, fresh tomato salad, feta, and olives. Hearty baked potato.
Broiled with seasonal veggies.
Greens, tomato salad, feta cheese, olives, and house dressing.
Fresh tomato salad, hummus, baba ganoush. roasted veggies, feta, olives, yogurt, chives, and chips.
Greens, tomato salad. avocado, eggs, feta cheese, and light caesar dressing.
Organic spinach, tomato salad, avocado. oranges, shaved almonds, and house dressing.
Organic arugula, tomato salad, avocado, oranges. Parmigiano, and house dressing.
Slow braised chicken leg with saffron, lemon confit, and Moroccan green olives.
Chicken marinated in Moroccan spices, caramelized onions, and raisins over couscous.
Slow braised beef served with prunes, sesame, and almonds over couscous.
Beef & Lamb meatballs in spiced tomato sauce topped with poached eggs.
Chermoula spiced salmon, fresh tomato, and vegetable.
Vegetable in chermoula sauce over couscous.