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Order this restaurant’s top-selling items.
Tuna, salmon, fluke, crabmeat, and mackerel.
Tuna, salmon, and fluke. 7 pieces.
Fried tofu with sauce.
Steamed green soybeans.
Beef wrapped around scallions.
Chicken on skewer.
Served with dipping sauce.
Assortments of sashimi with special sauce.
Sauteed with our chef's special hibachi sauce.
Thinly sliced beef and veggie with special sauce.
Sauteed with ginger teriyaki sauce.
Seafood with lite soy broth served in a japanese traditional hot pot.
Fried breaded porkloin with special dipping sauce.
Fried breaded chicken with dipping sauce.
Shrimp and veggie tempura, salmon teriyaki, and 5 sushi.