Popular
Order this restaurant’s top-selling items.
Dumplings
Steamed shrimp and chicken dumplings in chef's Siri famous peanut curry sauce. (Mild)
Papaya Salad
Spicy shredded green papaya, carrots, tomato, string beans, peanuts tossed with sweet lime dressing.
Create Your Sauteed Entree
Pick your protein and sauce. Served with a complimentary jasmine rice.
Create Your Traditional Style Entrée
Traditional style basil sauce over rice with Thai basil, onions, garlic, and green chili peppers. Served with a complimentary jasmine rice. Spicy.
Starters
Dumplings
Steamed shrimp and chicken dumplings in chef's Siri famous peanut curry sauce. (Mild)
Crispy Wings
Fried drizzled with sweet chili sauce.
Andaman Pearls
Steamed mild green curry, citrus soy sauce, peanut curry sauce, and steamed crystal shrimp dumplings.
Shrimp Talay Thai
Fried and lightly battered tempura shrimp with sweet chili and garlic, lime cilantro, or sriracha aioli wasabi and lime aioli.
Herbal Calamari
Fried sweet chili and garlic, lime and cilantro, or sriracha aioli wasabi and lime aioli, served with Thai herbs infused breadcrumbs.
Andaman Duo
Fried sweet chili and garlic, lime and cilantro, or sriracha aioli wasabi and lime aioli.
Fisherman’s Net
Crispy rice net rolls, blue crab meat and shrimp, sweet chili, and garlic sauce.
Bag Of Gold
Fried and crispy white meat chicken wontons served with plum sauce.
Chicken Curry Puffs
4 pieces. Fried white meat chicken, potato, sweet onions, yellow curry powder in pastry dough served with house made cucumber relish.
Coconut Crusted Shrimp
Fried sweet coconut crusted shrimp served with wasabi and lime aioli.
Edamame and Himalayan Salt
Steamed edamame tossed in Himalayan pink salt.
Harvest Curry Puffs
4 pieces. Fried sweet corn, pumpkin, carrots, potato, sweet peas, sweet onions, yellow curry powder in pastry dough served with cucumber relish.
Papaya Salad
Spicy shredded green papaya, carrots, tomato, string beans, peanuts tossed with sweet lime dressing.
Spring Rolls
Fried vegetarian crispy spring rolls served with plum sauce.
Vegetable Dumplings
Steamed chives and leeks house made dumplings with black soy sauce.
Peanut Noodles
Siri famous peanut sauce, steamed veggies, and rice noodles.
Corn Fritters
Fried sweet corn battered with sweet chili and garlic sauce.
Fried Tofu
Fried tofu, chopped peanuts, and sweet chili garlic sauce.
Leeks and Garlic Cake
Fried chives and leeks cake with spicy and sweet soy bean sauce.
Shrimp Wonton Soup
Shrimp wonton, bokchoy, and cilantro.
Entrees
Laab
Ground white meat chicken, shallots, mint and roasted jasmine rice powder tossed in Thai lime dressing. (Moderately Spicy)
Roasted Duck Curry
House roasted duck, coconut red curry, pineapple, tomato, Thai basil, and bell peppers. Served with a complimentary jasmine rice. (Moderately Spicy)
Tamarind Duck
House marinated roasted duck drizzled with Siri's special tamarind sauce (sour and sweet caramelized fruit reduction), seasonal steam vegetables, and fried shallots. Served with complimentary jasmine rice.
Mahi Mahi Fish Kao Soi
7 oz steamed Mahi Mahi with steam egg noodle, limewedge preserved cabbage, sliced shallot, chili paste, and yellow curry.
Shrimp Pineapple Curry
Shrimp, pineapple, Thai basil, bell peppers, and coconut red curry. Served with complimentary jasmine rice.
Andaman Fried Rice
Thai fried rice with egg, onions, carrots, shrimp, calamari, and baby scallop.
Cha Cha Flounder
Crispy or steamed fillet flounder with red curry reduction, Thai herb and basil, bamboo shoots, carrots, and bell peppers. Served with complimentary jasmine rice. (Moderately spicy)
Volcano Chicken
Fried and crispy white meat chicken with spicy and sweet volcano sauce. Served with a complimentary jasmine rice. (Moderately spicy)
Rang Nok
Fried and crispy white meat chicken, cashew nuts, pineapple, carrots, onions, scallions, bell peppers, mushrooms, and Thai chili paste. Served with a complimentary jasmine rice. (Moderately Spicy)
Mocking Bird's Nest
Fried and crispy mock duck (soy) or tofu, with cashew nuts, pineapple, carrots, onions, scallions, bell peppers, mushrooms, and Thai chili paste. Served with a complimentary jasmine rice. (Moderately spicy)
Duck Chu Chee
House marinated roasted local farm raised duck, red curry reduction, and steamed seasonal vegetables. Served with complimentary jasmine rice. Moderately spicy.
Create Your Own
Create Your Sauteed Entree
Pick your protein and sauce. Served with a complimentary jasmine rice.
Create Your Traditional Style Entrée
Traditional style basil sauce over rice with Thai basil, onions, garlic, and green chili peppers. Served with a complimentary jasmine rice. Spicy.
Create Your Curry Entree
Pick your protein and sauce. Served with a complimentary jasmine rice.
Create Your Thai Fried Rice Entrée
Pick your protein and rice. Served with a complimentary jasmine rice.
Create Your Fish Entree
Pick your fish and sauce. Served with a complimentary jasmine rice.
Create Your Wok Noodles
Pick your protein and noodle.
Sides
Desserts
Beverages
Available Later
(Catering) Spring Roll Tray
Fried vegetarian crispy spring rolls served with plum sauce. Priced per piece.
(Requires 24 hours advance notice)
(Catering) Andaman Dumpling Tray
Steamed shrimp and chicken dumplings. Served with Chef Siri's famous peanut curry sauce. 20 pieces. (Mild Spicy)
(Requires 24 hours advance notice)
(Catering) Siri Dumpling Tray
Steamed shrimp and chicken dumplings served with Chef Siri's citrus infused black soy sauce. 20 pieces.
(Requires 24 hours advance notice)
(Catering) Bags of Gold Tray
Fried and crispy white meat chicken wontons paired with plum sauce. 30 pieces.
(Requires 24 hours advance notice)
(Catering) Thai Salad Tray
Iceberg lettuce, cucumber, tomato, carrots, red cabbage, diced tofu. Contains peanuts.
(Requires 24 hours advance notice)
(Catering) Papaya Salad Tray
Spicy shredded green papaya, carrots, tomato, string beans, and peanuts tossed with sweet lime dressing.
(Requires 24 hours advance notice)
(Catering) Rang Nok Tray
Crispy white meat chicken, cashew nuts, pineapple, carrots, onions, scallions, bell peppers, mushrooms, and sauteed in Thai chili paste. (Moderately spicy)
(Requires 24 hours advance notice)
(Catering) Cha Cha Fried Flounder Tray
Lightly battered flounder fillet assembled on top of creamy Thai herb and basil infused red curry sauce, bamboo shoots, carrots, and bell peppers. (Moderately Spicy)
(Requires 24 hours advance notice)
(Catering) Volcano Fried Chicken Tray
Crispy white meat chicken, sweet, and spicy volcano sauce.
(Requires 24 hours advance notice)
(Catering) Vegetarian Bird Nest Tray
Fried tofu, cashew nuts, pineapples, carrots, onions, scallions, bell peppers, mushrooms, and Thai chili paste.
(Requires 24 hours advance notice)
(Catering) Rice Tray
(Requires 24 hours advance notice)
(Catering) Noodles Half Tray
Choose protein and noodle. Serves 7 people.
(Requires 24 hours advance notice)
(Catering) Noodle Full Tray
Choose protein and noodle. Serves 12 people.
(Requires 24 hours advance notice)
(Catering) Curry Half Tray
Choose protein and curry sauce.
(Requires 24 hours advance notice)
(Catering) Curry Full Tray
Choose protein and curry sauce.
(Requires 24 hours advance notice)