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Choose two of Blue Ribbon Sushi Bar's most popular items, starting at just $10.
Choose from zucchini or kale salad.
Diced tofu, green beans, and soy chili glaze.
Mixed seaweed and sesame soy sauce.
Black seaweed and sweet soy sauce.
Crabstick, avocado, and radish sprouts wrapped in cucumber with ponzu.
Steamed shrimp and spicy masago mayo.
Sliced squid, bamboo shoots, and sesame soy sauce.
Tuna or salmon Hawaiian style sashimi and ginger soy glaze.
Crab stick, Napa cabbage, and carrot ginger yuzu dressing.
Spinach and sesame sauce.
Mixed vegetables wrapped in cucumber and topped with avocado.
Tuna, yellowtail or salmon tartar, aged tamari soy sauce, and quail egg.
Eel wrapped in cucumber.
Thinly sliced sashimi.
Seared tuna and onion ponzu.
Assorted Japanese pickles.
Quinoa, flax seeds, and tahini miso dressing.
Steamed soy beans and okinawa sea salt.
Honoo platter, 3 rolls.
9 pieces sashimi, 6 pieces sushi, and 1 roll.
Rice or noodle, vegetable, and fish.
Rice or noodle and two vegetables.
Eggplant, shiitake mushroom, and black pepper dressing.
Rice bowl topped with fish and Japanese pickles.
Rice or noodles, 3 appetizers, and soup.