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That dish cray.
Soulful Southern Food & Smoked Meats.
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Alabama white sauce on the side.
Only available on Caviar: Beef brisket, cheese sauce, sautéed peppers, and onions.
Skin on pork belly fried crisp topped with honey butter and sea salt.
Warm barbecue chips, blue cheese, and bacon dip.
Radish, fennel, and molasses-creole mustard vinaigrette.
Romaine, jalapenos, red onion, cornbread croutons, brisket, and alabama white sauce.
Smoked chicken wings without sauce.
Spicy fried chicken breast served on a brioche bun with coleslaw and pickles.
Lettuce, tomato, pickles, and comeback sauce.
Our house pulled pork straight from the pit sauced and served on a potato bun.
Our house brisket straight from the pit sauced and served on a potato bun.
Bacon and choice of cheddar cheese, blue cheese, or pimento cheese.
Hot smoked vinegar.
With smoked pork potlikker.