Order this restaurant’s top-selling items.
Red onion, tomato jam, shishito relish, and mustard greens.
Smoked clam aioli, bacon, bibb lettuce, and beefsteak tomato.
Fried egg, country ham, gruyere, and béchamel.
Reading, bacon jam, pickled onion, and roasted tomato.
Crème fraiche, seasonal vegetables, and fine herbs.
Baby kale caesar, market vegetables, croutons, and pickled egg.
Mixed greens, apricot, and market vegetables.
Anson mills grits, braised greens, and cornbread.
Aged provolone, pickled fennel, and garlic toast.