Order this restaurant’s top-selling items.
With wasabi sauce.
Sunny side up quail egg and chives.
Leek, shallot, garlic, and white wine sauce.
Panko, pickled cabbage, jalapeño, avocado, cilantro, and white sauce.
Chanterelle and crimini mushrooms, asparagus, and truffle oil.
Yuzu, soy vinaigrette, ponzu glazed, and bok choy.
Yogurt curry, spicy peanut sauce, cilantro, and grilled pineapple.
Creamy polenta, tomato sauce, and parmigiano.
Spicy barbeque sauce, cole slaw, and crispy onions.
Wisconsin cheddar, caramelized onions, hand-cut fries, and ginger ketchup.
Asian pear, soy marinade, and scallion fried rice.
Crispy fingerling potatoes and rosemary white wine jus.
Swiss chard whipped potatoes, cherries, and port wine sauce.