Main MenuAvailable Later
|Sunday||11:30AM – 11:00PM|
|Monday||11:30AM – 11:00PM|
|Tuesday||11:30AM – 11:00PM|
|Wednesday||11:30AM – 11:00PM|
|Thursday||11:30AM – 11:00PM|
|Friday||11:30AM – 11:00PM|
|Saturday||11:30AM – 11:00PM|
Late Night MenuAvailable Now
|Sunday||12:00AM – 02:30AM|
|Monday||12:00AM – 01:30AM|
|Tuesday||12:00AM – 01:30AM|
|Wednesday||12:00AM – 01:30AM|
|Thursday||12:00AM – 01:30AM|
|Friday||12:00AM – 01:30AM|
|Saturday||12:00AM – 02:30AM|
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Chickpeas with tomatoes and blackening spices.
Spiced potato patty with tomatoes and green peppers.
Grilled Indian farmer's cheese cubes, marinated in a spicy pickle.
Beets and assorted vegetable patty, with peanuts and raisins.
Flat paratha bread layered with a griddled, freshly beaten egg.
An unda roll stuffed with spicy potato.
Grilled chicken cubes, marinated in yoghurt and spices.
Chicken tikka roll with a layer of beaten eggs.
Grilled beef top round cubes marinated overnight with yogurt and spices.
Beef tikka roll with a layer of beaten eggs.
Minced lamb and lentil patty with herbs and spices.
Shami kabab roll with a layer of beaten eggs.
Traditional Bengali spicy braised mutton.
Traditional Bengali spicy braised mutton with a layer of beaten eggs.
Grilled tiger shrimp, marinated in coconut milk and spices.
Alphonso mango blended in house-made organic yogurt.
Pistachio blended in house-made organic yogurt.
A variety of berries blended in house-made organic yogurt.
Bengali fermented house-made organic yogurt with date palm sugar.