Main MenuAvailable Now
|Sunday||11:00AM – 10:30PM|
|Monday||11:00AM – 10:30PM|
|Tuesday||11:00AM – 10:30PM|
|Wednesday||11:00AM – 10:30PM|
|Thursday||11:00AM – 10:30PM|
|Friday||11:30AM – 10:30PM|
within ·Open Now (View Available Hours)
Rolled layered phyllo, almonds, walnuts, spices, and lemon infused honey syrup.
Grilled wild salmon and spanakorizo.
Grilled Greek branzino and tsigarelia.
Grilled certified prime angus sirloin steak, and Greek fries.
Baked stuffed eggplant, braised ground beef, and yogurt bechamel.
Spinach rice casserole.
Greek village salad, vine ripened tomatoes, peppers, cucumbers, red onions, olives, oregano, feta, and evoo.
Smoked feta, tomato sauce, green chili, and herbs.
Greek meatballs and red wine tomato sauce.
Braised giant beans, tomato, vegetables, herbs, and evoo.
Smoked eggplant dip, garlic, herbs, fire roasted peppers, and evoo.
Whipped spicy feta and roasted chili dip.
Greek yogurt, cucumber, garlic, and evoo.
Carp roe dip.
Currently Sold Out
Taramasola, tzatziki, htipini, and melitznosalata dops.
Your choice of three spreads.