Order this restaurant’s top-selling items.
Rotisserie chicken, celery and herbs.
As classic as it gets, with brown gravy and cheese curds.
Smoked paprika aioli.
Selection of cheese and house-made pickles.
English cucumber, herbs, shallot with red wine vinaigrette.
Chow chow and ranch dip.
Lemon tahini, sesame, and chili oil.
Prime sirloin, caramelized onion, gruyere, garlic aioli.
House-made pastrami, raclette, honey dijon, garlic aioli, shaved romaine.
Crispy smoked zucchini, confit tomato, romaine, green goddess.
Rotisserie chicken salad, aioli, celery, raclette, rye.
Smoked aioli, romaine lettuce, rye, and agave-mustard sauce.
Leek fondue butter, toasted walnuts, breadcrumbs.
Prime sirloin, caramelized onion, gruyere, and garlic aioli with fried egg.
Served with homefries and toast.
Philly muffin, chard, smoked brisket, and hollandaise.
Caramelized apple and coffee creme anglaise.
Scrambled tofu, zucchini bacon, mushroom scrapple, homefries, and house-made bagel.
Smoked pastrami, bechamel, thick rye toast, and over easy egg.
Two eggs, house made bagel, and homefries.