Order this restaurant’s top-selling items.
With goat cheese and watermelon radish.
Pickles, mustard aioli, and herb salad.
Toast, pickles, and local cheese.
Pawpaw, turnip, and smoke.
Sunny egg, urfa spice bread crumble.
Maple, pumpkin, and cabbage.
Grilled wild mushroom, fried spelt, and duxelles.
Seasonal vegetable, potato hash, sauce au poivre.
Honey chili glaze with heirloom lettuce and vegetable.