Order this restaurant’s top-selling items.
Seasonal vegetables, lemon tehina, olive oil.
Scallions, black pepper, and mayo.
Thai peanut sauce and chili oil, poached egg.
Smoked maple mustard.
Baguette, olive oil cured tuna, anchovy, capers, olives, anchovy mayo, pickled egg, greens.
Always vegan. Always local.
Coffee-cola sauce, thai-style peanut papaya slaw, Sriracha mayo.
Thousand island, house-made sauerkraut, and rye.
White beans, lentils, pickled onions, lettuce, and ranch.
House-made American cheese, pickles, BBQ thousand island, and lettuce.
Half chicken, herb potato salad, sriracha honey.
Aged cheddar and toasted bread crumbs.
Corn soubise, grilled corn, charred cherry tomato, shaved radish, fried egg.
Corn soubise, grilled corn, charred cherry tomato, shaved radish.
Smoked mushroom miso dashi, mushrooms, smoked tofu, scallions, jalapeño.