Baked chicken, white bean, garlic, crostini, and mixed greens.
Potato gratin, mixed greens, and prosciutto ham.
White wine and cream mushrooms and herbed polenta romano cheese.
Bechamel, cheese and ham grilled sandwich with mixed greens.
Bacon tart served with mixed green salad.
Blue cheese tart with mixed green salad.
Grilled pork, gratin potatoes, and onion jus.
Red wine braised beef, macaroni, and mirepoix.
House confit of duck, garlic, parsley, potatoes, and onion jam.