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Order this restaurant’s top-selling items.
Pork filling with ginger, chives, garlic and napa cabbage.
Lamb filling with cumin, ginger, fermented chilies and napa cabbage.
Wheat noodles with a caramelized pork and black bean sauce. Served with cucumbers, radish, carrots and mushrooms.
Wok fried spicy chicken with whole chili peppers, scallions, ginger and Sichuan peppercorns.
Wok roasted peanuts, marinated in black vinegar, scallions, and cilantro.
Cucumbers tossed with tomatoes, red onion, cumin and black vinegar
Leg of lamb marinated in cumin, garlic, chilies, and Sichuan peppercorn.
Traditional layered scallion pancake served with ginger
Crispy potatoes tossed with Sichuan peppercorn, chilies, cilantro and scallions.
Crispy Ota tofu served with a ginger and black vinegar sauce