We're closed to celebrate the Thanksgiving holiday with friends and family - but we'll be recovered and ready to deliver all your Caviar favorites by Friday.

Chile Rellenos (Lunch)

One large Pasilla chilies filled with Monterey jack cheese, pine nuts, currants, and cilantro, rolled in panko and deep fried until crispy and golden. Served with red rice, pinto beans, molcajete salsa, sour cream, and Polynesian guacamole.

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