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That dish cray.
Chef Han Brings the Flavors Of Beijing To San Francisco.
Open Later. Change delivery time (View Available Hours)
Order this restaurant’s top-selling items.
Chicken with explosive chili pepper
Traditional Beijing Pancake with Beef and Scallions.
Creamy Prawns with Honey Walnut
Cashew Nut Prawns
Wok Seared Prawns w/ Salty Egg Yolk
Stir fried Chinese cabbage w/ chili pepper
Side of steamed white or brown rice
Yunnan traditional rice noodle soup
Tender Fish Fillet Boiled in Szechun Pickled Mustard Broth w/ Tofu
Spicy beef, chicken, or lamb w/ flaming chili oil
House special fresh fish fillet boiled in house spicy sauce